Best 2 Daves Spicy Hominy Recipes

Indulge in a tantalizing culinary journey with Dave's Spicy Hominy, a symphony of flavors that will set your taste buds ablaze. This delectable dish, deeply rooted in Mexican cuisine, showcases the versatility of hominy, transforming it into a fiery and addictive treat.

Embark on a culinary adventure as we present three distinct recipes, each offering a unique twist on this classic dish. The first recipe takes you on a traditional route, staying true to the original flavors of Dave's Spicy Hominy. The second recipe adds a zesty kick with the addition of chipotle peppers, elevating the heat level and creating a smoky, rich flavor profile. For those seeking a vegetarian delight, the third recipe incorporates meatless alternatives, ensuring that everyone can savor this flavorful dish.

Check out the recipes below so you can choose the best recipe for yourself!

GRANDMA'S HOT HOMINY

Grandma's Hot Hominy image

This is a great side dish for the holidays. Grandma always served this with Thanksgiving and Christmas dinners. Goes well with turkey and dressing.

Provided by oldcook

Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes

Time 50m

Yield 6

Number Of Ingredients 6

Ingredients

1 (20 ounce) can white hominy
1 clove garlic, minced
1 tablespoon chopped jalapeno pepper, or to taste
½ cup sour cream
1 tablespoon butter, or to taste
1 cup shredded Cheddar cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Combine hominy, garlic, and jalapeno in a saucepan. Bring to a boil, reduce heat, and simmer until hominy is tender, 15 to 20 minutes. Strain out liquid and pour hominy mixture into baking dish. Stir sour cream and butter into hominy mixture; top with Cheddar cheese.
Bake in preheated oven until cheese melts, about 25 minutes.

Nutrition Facts : Calories 219.8 calories, Carbohydrate 14.8 g, Cholesterol 37.7 mg, Fat 14.4 g, Fiber 2.4 g, Protein 7.8 g, SaturatedFat 8.7 g, Sodium 365.5 mg, Sugar 1.9 g

DAVE'S SPICY HOMINY

Dave's Spicy Hominy image

My mother-in-law introduced me to hominy shortly after my wife and I were married. I created a dish that would satisfy my love of spicy food.

Provided by Robot Master Dave

Categories Grain Side Dishes

Time 45m

Yield 4

Number Of Ingredients 9

Ingredients

6 slices bacon
¼ white onion, chopped
2 (14 ounce) cans hominy, drained
3 fresh jalapeno peppers, chopped
3 cloves garlic, pressed
2 pinches red pepper flakes
2 pinches ground white pepper
2 pinches ground black pepper
2 tomatoes, cut into 8 wedges each

Steps:

Place bacon in a large skillet and cook over medium heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels, reserving bacon grease in the skillet. Crumble bacon.
Cook and stir onion in reserved bacon grease over medium heat until caramelized, about 15 minutes. Stir hominy, jalapenos, and garlic into onion. Season with red pepper flakes, white pepper, and black pepper. Continue to cook and stir until flavors are combined, 7 to 10 minutes.
Stir bacon and tomatoes into onion mixture; cook and stir until tomatoes are heated through, about 5 minutes.

Nutrition Facts : Calories 358.1 calories, Carbohydrate 33.6 g, Cholesterol 28.6 mg, Fat 21 g, Fiber 6.5 g, Protein 8.8 g, SaturatedFat 6.6 g, Sodium 765.7 mg, Sugar 5.9 g

Tips:

Choose the right hominy:
Canned hominy is a convenient option, but dried hominy offers a more authentic flavor and texture. If using dried hominy, be sure to soak it overnight before cooking.
Season the hominy well:
The hominy should be seasoned with a variety of spices to give it a flavorful kick. Common spices used in Dave's Spicy Hominy include chili powder, cumin, garlic powder, salt, and pepper. You can adjust the amount of each spice to taste.
Cook the hominy until tender:
The hominy should be cooked until it is tender but still has a slight bite to it. Overcooking the hominy will make it mushy.
Serve the hominy hot or cold:
Dave's Spicy Hominy can be served hot or cold. It is a great side dish for a variety of Mexican and Southwestern dishes. It can also be used as a topping for tacos, burritos, and salads.

Conclusion:

Dave's Spicy Hominy is a delicious and versatile dish that is easy to make. It is a great way to enjoy the unique flavor of hominy. Whether you serve it hot or cold, this dish is sure to be a hit at your next gathering. So next time you are looking for a new and exciting side dish, give Dave's Spicy Hominy a try!