Best 3 Dave Liebermans Hot Toddy In A Thermos Recipes

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Indulge in a warm and comforting journey with Dave Lieberman's Hot Toddy in a Thermos, a classic elixir transformed into a portable delight. Crafted with a medley of flavorful ingredients, this recipe offers a soothing blend of whiskey, honey, lemon, and spices, all enveloped in the comforting warmth of hot water. Whether you're seeking solace on a chilly evening or embracing the joy of outdoor adventures, this portable hot toddy is your perfect companion.

Feel free to personalize your hot toddy experience with a selection of tantalizing variations. For a refreshing twist, try the Citrusy Hot Toddy, where zesty grapefruit and lime mingle harmoniously with honey and whiskey. Those seeking a touch of herbal magic will find solace in the Rosemary-Lemon Hot Toddy, where the aromatic essence of rosemary intertwines with lemon and honey for a revitalizing experience. And for those with a sweet tooth, the Honey-Vanilla Hot Toddy beckons with its velvety embrace, where honey and vanilla dance in perfect harmony with whiskey and lemon.

Each variation promises a unique symphony of flavors, catering to diverse preferences and occasions. Dive into the comforting warmth of these hot toddies, and let their soothing embrace chase away your worries, leaving you revitalized and refreshed.

Check out the recipes below so you can choose the best recipe for yourself!

WARM COMFORT



Warm Comfort image

The earthy, floral flavor of chamomile soothes the spice of reposado tequila in this easy, comforting spin on the hot toddy.

Provided by Jared Hirsch

Categories     Hot Drink     Cocktail     Drink     Winter     Fall     Tequila     Tea     Lemon     Citrus

Yield Makes 1 cocktail

Number Of Ingredients 4

2 chamomile tea bags
1½ oz. reposado tequila
¾ oz. fresh lemon juice
1 Tbsp. agave nectar

Steps:

  • Place 2 chamomile tea bags in a heatsafe vessel, such as a large liquid measuring cup. Pour in 1 ½ cups boiling water, and let steep 5 minutes, then remove tea bags.
  • Add 1 ½ oz. reposado tequila, ¾ oz. fresh lemon juice, and 1 Tbsp. agave nectar and stir until incorporated. Pour into a 16-ounce insulated mug (or two smaller 8-ounce mugs) and drink hot.

DAVE LIEBERMAN'S HOT TODDY IN A THERMOS



Dave Lieberman's Hot Toddy in a Thermos image

Make and share this Dave Lieberman's Hot Toddy in a Thermos recipe from Food.com.

Provided by CorriePDX

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup boiling water
rum, to taste...count to two as you pour
2 teaspoons honey
3 thin lemon slices

Steps:

  • Combine ingredients in thermos and shake.

Nutrition Facts : Calories 48.2, Fat 0.1, Sodium 5.7, Carbohydrate 13.4, Fiber 0.6, Sugar 11.9, Protein 0.3

MODERN HOT TODDY



Modern Hot Toddy image

Think of this drink as the darker, richer cousin to the classic hot toddy. Choose an amaro with citrus notes that is medium in body and bitterness, and use a six-ounce serving vessel. (The smaller size will help the drink retain heat.) Warming the serving vessel and the ingredients themselves helps to keep the hot toddy, well, hot, but if you're keen on skipping one of the steps to a superiorly hot toddy, make it warming the ingredients - and drink with the urgency that choice demands.

Provided by Rebekah Peppler

Categories     cocktails

Time 15m

Yield 1 drink

Number Of Ingredients 6

1 teaspoon (or 1 individual bag) strong black loose-leaf tea, such as English breakfast
1 to 2 teaspoons brown sugar
3/4 ounce medium-bodied rum, preferably gold
3/4 ounce amaro, such as Ramazzotti or Averna
1/2 ounce fresh lemon juice
Lemon slice, to finish

Steps:

  • Bring a kettle of water to a boil. Fill a 6-ounce heatproof mug or glass with boiling water and set aside, 1 minute.
  • Pour out the water, then add a tea bag or strainer and sugar to the warmed glass. Top with 4 ounces boiling water.
  • As the tea steeps, set another small heatproof mug or glass in a small saucepan or baking dish. Pour more boiling water around it, so the water comes halfway up the sides. Add the rum and amaro to the mug, and allow to sit and warm through.
  • Once the tea has steeped for 3 to 5 minutes, remove the tea bag or strainer, add the now-warmed rum and amaro mixture, stirring to ensure the sugar is dissolved. Stir in the lemon juice and finish with a lemon slice. Serve immediately.

Tips:

  • Use fresh ingredients: The fresher the ingredients, the better your hot toddy will taste. This is especially true for the lemon and honey.
  • Choose a good quality whiskey. Not all whiskeys are created equal. For a hot toddy, you'll want to use a whiskey that is smooth and flavorful. Some good options include bourbon, rye, or Irish whiskey.
  • Don't overdo it on the honey: Honey is a natural sweetener, but you don't want to add too much of it, or your hot toddy will be too sweet. A good rule of thumb is to add one teaspoon of honey for every ounce of whiskey.
  • Garnish your hot toddy with a lemon twist or a cinnamon stick. This will add a festive touch and make your hot toddy even more enjoyable.
  • Serve your hot toddy warm. A hot toddy is best enjoyed when it is warm and steaming. If you let it cool down too much, it will lose its flavor.

Conclusion:

A hot toddy is a classic winter drink that is perfect for warming you up on a cold night. It is easy to make and can be customized to your own taste. Whether you like it sweet or spicy, strong or mild, there is a hot toddy recipe out there for you. So next time you're feeling under the weather, or just want to relax and unwind, mix yourself a hot toddy and enjoy!

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