Best 2 Date Rice Krispies Balls Recipes
Indulge in a delightful culinary creation that harmonizes the natural sweetness of dates with the crispy allure of rice krispie treats. Our delectable Date Rice Krispie Balls recipe offers a unique symphony of flavors and textures, transforming simple ingredients into an extraordinary snack or dessert. With variations ranging from classic to chocolate-dipped and even peanut butter-infused, these irresistible treats cater to every palate. Get ready to embark on a delightful journey of taste and texture as you explore our collection of Date Rice Krispie Balls recipes.
Let's cook with our recipes!
RICE KRISPIES DATE BALLS (AKA ANGEL COOKIES)
Another recipe from my Aunt's recipe clippings. This one also came from the Sept 19, 1969 Chicago Tribune originally. The clipping is crinkled with old yellow tape holding it together to make sure the recipes stayed intact. :) These are not like the typical angel cookies at all - they are little balls of dates, coconut, and Rice Krispies rolled in powdered. Don't use the prechopped dates as they aren't sticky enough - buy the whole pitted dates and chop them yourself. Also be sure to use the canned coconut..the kind that comes in bags is too dry and you will have a hard time getting the cookies to roll up otherwise.
Provided by HeatherFeather
Categories Dessert
Time 40m
Yield 32 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, melt butter.
- Add dates and granulated sugar and cook slowly, stirring constantly, until blended.
- Add cereal and coconut, stirring to combine.
- Remove from heat and let cool until you can handle the mixture without burning your fingers.
- Form into 1" sized balls with greased hands, then roll each into powdered sugar to coat.
DATE RICE KRISPIES BALLS
Make and share this Date Rice Krispies Balls recipe from Food.com.
Provided by fashionista
Categories Fruit
Time 12m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine butter, dates, and brown sugar in saucepan.
- Heat and stir until mushy.
- Remove from heat and stir in vanilla and rice Krispies.
- Roll into small balls and cover in coconut.
Nutrition Facts : Calories 291.4, Fat 16.9, SaturatedFat 13, Cholesterol 20.3, Sodium 111.5, Carbohydrate 36.4, Fiber 3.5, Sugar 28.6, Protein 1.7
Tips:
- Use fresh dates for the best flavor and texture.
- If your dates are dry, soak them in warm water for 10 minutes before using.
- Be sure to remove the pits from the dates before using.
- If you don't have a food processor, you can chop the dates finely by hand.
- Use a large bowl to mix the ingredients so there's plenty of room to stir.
- Press the mixture firmly into the balls so they hold together well.
- Roll the balls inRice Krispies or chopped nuts for a crunchy coating.
- Store the balls in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Date rice krispies balls are a delicious and easy-to-make snack or dessert. They're perfect for any occasion, and they're sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy treat, give date rice krispies balls a try!
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