Best 2 Date Nut Meringues Recipes
Indulge in a symphony of flavors with our delightful Date Nut Meringues, a culinary masterpiece that blends the richness of dates, the crunch of walnuts, and the delicate sweetness of meringue. These heavenly treats are perfect for any occasion, from casual gatherings to festive celebrations.
Each meringue is a work of art, handcrafted with precision and passion. The meringue kisses boast a crisp exterior that yields to a soft and chewy interior, while the filling is a delightful combination of chopped dates and walnuts, adding a burst of natural sweetness and a satisfying crunch. These bite-sized morsels are not only visually appealing but also incredibly delicious, leaving a lasting impression on your taste buds.
In addition to the classic Date Nut Meringues, the article offers a tantalizing selection of meringue variations that cater to different preferences and dietary choices. For those who enjoy a zesty twist, the Lemon Meringue Kisses are a refreshing treat, while the Chocolate Meringues are a decadent indulgence for chocolate lovers. And for those with a sweet tooth, the Raspberry Meringue Kisses offer a delightful burst of berry flavor.
These recipes have been carefully curated to ensure that each meringue is perfectly balanced in flavor and texture. Whether you prefer the classic Date Nut Meringues or any of the other tempting variations, you are sure to find a recipe that tickles your fancy and leaves you craving more. So gather your ingredients, preheat your oven, and embark on a culinary journey that will leave your taste buds dancing with joy.
DATE-NUT MERINGUES
From Sunset "Cookies" (1985). I personally cook meringues on parchment paper rather than the recommended greased cooking sheet. The dates make chewy meringue.
Provided by LaJuneBug
Categories Drop Cookies
Time 1h30m
Yield 42 cookies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 200°F.
- In a large bowl of an electric mixer, beat egg whites until foamy. With the mixer on high speed, beat in salt; then gradually add sugar, about a tableshppon at a time, beating well after each addition, until whites fold stiff, glossy peaks.
- Add vanilla and beat for 1 minute. Fold in dates and walnuts.
- Drop meringue mixture by rounded teaspoonfulls onto well-greased cooking sheets, spacing cookies about 1 inch apart. Bake in a 200°F oven for 1 hour or until outside is dry and set; cookies should not turn brown.
- Let cool on baking sheets for about 5 minutes, then transfer to racks and let cool completely. Store airtight.
DATE NUT MERINGUES
It's always nice to make different recipes to enhance my Christmas cookie selection each year. Since I like to bake but not fuss too much, these old-fashioned chews are a good choice.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 dozen.
Number Of Ingredients 5
Steps:
- In a bowl, beat egg whites until soft peaks form. Gradually add sugar; beat until stiff peaks form, about 6 minutes. Beat in vanilla. Fold in dates and pecans. , Drop by rounded teaspoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 325° for 12-15 minutes or until firm to the touch. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 75 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Use fresh dates for the best flavor and texture.
- If your dates are dry, soak them in hot water for 10 minutes before using.
- Make sure the egg whites are at room temperature before you begin whipping them.
- Beat the egg whites until they are stiff peaks before adding the sugar.
- Add the sugar gradually, one tablespoon at a time, while continuing to beat the egg whites.
- Continue beating until the meringue is thick and glossy.
- Fold in the chopped dates and nuts gently.
- Pipe the meringue mixture onto a parchment paper-lined baking sheet.
- Bake the meringues at a low temperature until they are dry and crisp.
- Let the meringues cool completely before serving.
Conclusion:
Date nut meringues are a delicious and easy-to-make treat that are perfect for any occasion. With their delicate flavor and crunchy texture, these meringues are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these date nut meringues a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #low-protein #very-low-carbs #drop-cookies #desserts #eggs-dairy #cookies-and-brownies #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #number-of-servings #4-hours-or-less
You'll also love
