Best 3 Dads Spicy Kielbasa Scramble Recipes
**Dads' Spicy Kielbasa Scramble: A Flavorful Breakfast Treat**
Kickstart your day with a hearty and flavorful breakfast with our Dad's Spicy Kielbasa Scramble. This easy-to-make dish is a delightful blend of spicy kielbasa, fluffy eggs, and a medley of colorful vegetables. The smoky and slightly spicy kielbasa adds a delightful kick to the scramble, while the eggs provide a creamy and protein-rich base. Colorful bell peppers, crisp onions, and tender mushrooms add a vibrant texture and a boost of essential vitamins to the dish. Served with your favorite toast or breakfast potatoes, this spicy kielbasa scramble is sure to become a family favorite.
**Additional Recipes to Explore:**
* **Classic Scrambled Eggs:** Master the art of making simple yet delicious scrambled eggs with our classic recipe.
* **Loaded Veggie Scramble:** Elevate your scramble with an abundance of fresh vegetables, creating a nutritious and satisfying breakfast option.
* **Southwestern Scramble:** Infuse your scramble with bold Southwestern flavors using a blend of spices, peppers, and corn.
* **Spinach and Feta Scramble:** Enjoy a healthy and flavorful scramble packed with spinach, feta cheese, and a touch of garlic.
* **Denver Scramble:** Create a hearty and protein-packed scramble with ham, bell peppers, and onions.
SPICY SCRAMBLED EGGS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 10m
Yield 3 servings
Number Of Ingredients 6
Steps:
- Crack the eggs into a bowl, add the half-and-half and whisk until smooth. Add the salt, pepper and hot sauce and whisk until well combined.
- Heat a nonstick skillet (cast iron if you have it) on low heat, and add the butter. Pour the eggs into the skillet. Using a heat resistant rubber spatula, stir the egg mixture over low heat to create soft creamy curds. Cook to light and fluffy.
DAD'S SPICY KIELBASA SCRAMBLE
When I stopped at our local butcher's and saw that he had a spicy kielbasa. It was perfect for the dish I wanted to create for my Dad who is Polish and loves spicy foods. Well, here is my result. I look forward to making this for him when he returns home from Florida this coming weekend. Of course, my little Momma can't take any...
Provided by Kimberly Biegacki
Categories Eggs
Time 15m
Number Of Ingredients 9
Steps:
- 1. Saute your onions in some butter till tender.
- 2. Add your cooked potatoes and cook them till they have browned. Now add your sliced kielbasa and cook for several more minutes till they are hot.
- 3. Look how beautiful this kielbasa is from Badurik's Butcher Block our local butcher. It is heavily marbled with jalapenos and cheddar cheese. Yumm
- 4. Add your jalapenos and the juice as well.
- 5. Now whisk your eggs and cream and pour into the mixture. Add your cheddar cheese after several minutes. Stir till mixture is cooked and then serve. Season to your liking with garlic salt and pepper.
- 6. This is some spicy eats and you gotta love the heat to enjoy this scramble.
KIELBASA SCRAMBLE
This is a dish that I have prepared without writing down. So that last time I made it I wrote it down to share. We like breakfast for dinner and this makes a hearty meal for the two of us.
Provided by happynana
Categories Breakfast
Time 40m
Yield 2-3 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil or butter in large skillet (I use my iron skillet).
- Add potatoes slices and cook over medium heat for 5 minutes.
- Add onion slices and stir. Cook for 5 minutes.
- Add garlic, red pepper flakes and Kielbasa.
- Continue to cook until potatoes are browned, stir occasionally. Cooking time will depend on how thick you sliced your potatoes.
- Beat eggs with sour cream and water.
- Add to pan over Kielbasa and potato mixture.
- Cook and stir until eggs are fluffy and cooked.
- Add salt and pepper to taste.
- Serve.
Nutrition Facts : Calories 748.6, Fat 48.9, SaturatedFat 14.9, Cholesterol 450, Sodium 1186.7, Carbohydrate 45.4, Fiber 5.4, Sugar 5.6, Protein 31.4
Tips:
- Choose high-quality kielbasa: Opt for a kielbasa that has a good balance of lean and fatty meat, and is made with flavorful spices. Look for brands that use natural ingredients and avoid those with excessive fillers.
- Slice the kielbasa thinly: This will help it cook evenly and quickly. If the slices are too thick, they may not cook through properly.
- Don't overcrowd the pan: When cooking the kielbasa, make sure to give it enough space in the pan so that it can brown properly. If the pan is too crowded, the kielbasa will steam instead of fry.
- Use a well-seasoned cast iron skillet: A cast iron skillet will help to evenly brown the kielbasa and give it a crispy crust. If you don't have a cast iron skillet, you can use a non-stick skillet, but make sure to grease it well.
- Add vegetables: Adding vegetables to the scramble is a great way to boost its nutritional value. Some good choices include bell peppers, onions, mushrooms, and spinach.
- Season to taste: Once the scramble is cooked, season it to taste with salt, pepper, and other desired seasonings. You can also add a splash of hot sauce or Sriracha for an extra kick.
Conclusion:
Dads' spicy kielbasa scramble is a quick, easy, and delicious breakfast or brunch recipe. It's perfect for busy mornings when you don't have a lot of time to cook. The kielbasa adds a spicy kick to the scramble, while the eggs, vegetables, and cheese make it a hearty and satisfying meal. So next time you're looking for a simple and delicious breakfast recipe, give this one a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
