Best 4 Daddys Molded Salad Recipes
**Daddy's Molded Salad: A Refreshing and Unique Side Dish**
Elevate your next gathering with Daddy's Molded Salad, a delightful and visually stunning side dish that combines the vibrant colors and flavors of fresh vegetables, fruits, and creamy mayonnaise dressing. This classic recipe, passed down through generations, features a unique molded presentation that adds a touch of elegance to any occasion. With variations ranging from the traditional version to modern twists, this versatile salad offers something for every palate. Prepare to impress your guests with this easy-to-make yet impressive salad that's perfect for potlucks, picnics, and special celebrations. Discover the secrets behind this beloved recipe and explore the different options to create your perfect molded salad. Dive into a world of flavors and textures as we uncover the magic of Daddy's Molded Salad.
DADDY'S MOLDED SALAD
Molded salad was my Dad's favorite but over the years I have forgotten this salad's name. Whatever it's name, everyone who tries it loves it!
Provided by Leslie Burket
Categories Creamy Potato Salad
Time 1h20m
Yield 10
Number Of Ingredients 8
Steps:
- Grease or butter one 2 quart gelatin mold pan.
- In a small saucepan, bring 1 cup of water to a boil; add gelatin and mix until dissolved. Remove from heat and let cool to room temperature. Stir in mayonnaise, cottage cheese, pineapples, walnuts and marshmallows.
- Pour into molded pan and chill until firm. Remove onto serving dish and garnish with halved cherries.
Nutrition Facts : Calories 345 calories, Carbohydrate 24 g, Cholesterol 15.1 mg, Fat 25.3 g, Fiber 1 g, Protein 8.2 g, SaturatedFat 4.4 g, Sodium 358.8 mg, Sugar 18.2 g
DAD'S FAVORITE SALAD
My father always liked this salad, so I shared this recipe with my mom. When she first made it for Dad, he enjoyed it so much he told here to be sure to share the recipe with me. I laughed because he didn't know that I had given the recipe to Mom in the first place. I knew he'd like it.-Judy Long, Limestone, Tennessee
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Combine the first eight ingredients in a blender; cover and process until blended. Arrange greens, onion, eggs and bacon on salad plates; drizzle with desired amount of dressing. Serve immediately.
Nutrition Facts :
MEGA EGGA MACARONI SALAD - BIG DADDY'S HOUSE
I have not tried this recipe. I got it from Food Network it's a Aaron McCargo Jr. recipe from Big Daddy's House.
Provided by internetnut
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large pot with salt, boil pasta for 12 to 15 minutes until cooked. Stir often. Drain and cool. Refrigerate for 30 minutes.
- In a large pot with a dash of salt, add eggs on medium high heat. Bring to a boil. Cover and remove from heat. Let eggs sit for 6 to 7 minutes. Remove eggs and shock in ice water. Once thoroughly cooled, peel eggs and roughly dice.
- Place pasta in a large bowl. Add onions, celery, eggs, relish, mayonnaise, salt and pepper, hot sauce and Worcestershire. Mix until well combined.
Nutrition Facts : Calories 1801.2, Fat 78.4, SaturatedFat 14.2, Cholesterol 681.8, Sodium 5137.5, Carbohydrate 223.2, Fiber 8.4, Sugar 21.2, Protein 50.7
MOLDED VEGETABLE SALAD
I FOUND this recipe years ago in an old cookbook. By using different colored gelatins, it blends in well with special holiday dinners. Of course, I use lime for our St. Patrick's Day celebration. Whatever the holiday, this salad is a big hit and there's seldom any leftover. -Pauline Albert, Catasauqua, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a bowl, dissolve gelatin and salt if desired in boiling water. Add the cold water and vinegar. Chill until partially set. Fold in remaining ingredients. Pour into a 4-cup mold that has been lightly coated with cooking spray. Chill until firm. Unmold onto a serving platter.
Nutrition Facts :
Tips:
- Choose Fresh Ingredients: Use crisp and fresh vegetables for the best flavor and texture.
- Use a Variety of Colors: Incorporate different colored vegetables to make the salad visually appealing.
- Use Good Quality Mayonnaise: A high-quality mayonnaise will enhance the flavor of the salad.
- Don't Overmix: Mix the salad gently to avoid breaking the vegetables.
- Chill Before Serving: Refrigerate the salad for at least an hour before serving for a chilled and refreshing taste.
Conclusion:
Daddy's Molded Salad is a classic dish that combines vibrant colors, refreshing flavors, and a creamy texture. With its simple ingredients and easy preparation, it's a perfect addition to any potluck, picnic, or family gathering. So, gather your ingredients, put on your apron, and embark on a culinary journey to recreate this timeless recipe. Remember to follow the tips provided to ensure a successful and delicious outcome. Enjoy the process, and savor every bite of this iconic molded salad. Happy cooking!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
