Best 2 Curried Snowball Recipes
Embark on a culinary journey to explore the enticing Curried Snowball, a delightful dish that tantalizes taste buds with its symphony of flavors. This delectable appetizer, hailing from the vibrant streets of Trinidad and Tobago, is a harmonious blend of sweet, savory, and spicy notes, sure to leave an unforgettable impression. With its crispy exterior and tender, flavorful filling, the Curried Snowball is an irresistible treat that will steal the spotlight at any gathering. This article presents a curated collection of recipes that unveil the secrets behind this culinary gem, guiding you through the process of crafting perfect Curried Snowballs from scratch. From traditional family recipes to innovative variations, these recipes cater to diverse preferences and skill levels, ensuring that everyone can savor the magic of this Caribbean delight. Prepare to embark on a taste adventure as we delve into the realm of Curried Snowballs, where culinary artistry meets pure indulgence.
Check out the recipes below so you can choose the best recipe for yourself!
CURRIED SNOWBALL
My friend made this for a wedding shower and I liked it so much, I went out and bought the cookbook where she found it, Stop and Smell the Rosemary-Houston Junior League. The presentation is really attractive...it's not your typical cheeseball!
Provided by LonghornMama
Categories Spreads
Time 4h15m
Yield 2 cups
Number Of Ingredients 12
Steps:
- Combine cheeses, sherry, Worcestershire, curry powder, garlic powder, white pepper and cayenne in a small bowl; blend well.
- Line a 2 cup bowl with plastic wrap, leaving a 4-inch overhang.
- Press cheese mixture into bowl.
- Fold plastic overhang over top and cover with another piece of plastic wrap.
- Refrigerate at least 4 hours (better if chilled a day or two) or freeze.
- Before serving, unfold plastic wrap and invert on serving plate.
- (If frozen, defrost before adding topping).
- Spoon chutney over top.
- Sprinkle with green onions, peanuts and coconut.
- Serve chilled with crackers.
CURRIED SNOWBALL
Steps:
- Combine cheeses, sherry, Worcestershire, curry powder, garlic powder, white pepper, and cayenne in a small bowl. Blend well. Line a 2-cup bowl with plastic wrap, leaving a 4-inch overhang. Press cheese mixture into bowl. Fold plastic overhang over top and cover with another piece of wrap. Refrigerate at least 4 hours. (At this point, it may be frozen.) When ready to serve, unfold plastic wrap and invert onto a serving plate. Spoon chutney over the top. Sprinkle with green onions, peanuts, and coconut. Serve chilled with crackers
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your curried snowball.
- Don't be afraid to experiment with different spices. Curry powder is a versatile blend, and you can add other spices to taste, such as cumin, coriander, or turmeric.
- Be careful not to overcook the vegetables. You want them to be tender, but not mushy.
- Serve the curried snowball hot, over rice or naan bread. You can also garnish it with fresh cilantro or yogurt.
Conclusion:
Curried snowball is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is packed with flavor and is a great way to use up leftover vegetables. So next time you're looking for a quick and easy dinner idea, give curried snowball a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #appetizers #spreads
You'll also love
