Best 3 Curried Shrimp Salad With Blueberries And Cherries Recipes
Embark on a culinary journey with our delectable Curried Shrimp Salad with Blueberries and Cherries, a harmonious blend of flavors that will tantalize your taste buds. This vibrant salad showcases succulent shrimp enveloped in a creamy, tangy curry dressing, complemented by the sweetness of blueberries and cherries. As you savor each bite, the aromatic spices of the curry dance on your palate, creating a symphony of flavors.
In addition to our featured Curried Shrimp Salad, our article offers a collection of equally enticing recipes:
- **Creamy Pesto Pasta with Shrimp and Sun-Dried Tomatoes:** Dive into a luscious pasta dish where tender shrimp, sun-kissed tomatoes, and aromatic pesto harmoniously intertwine, creating a symphony of flavors in every bite.
- **One-Pot Shrimp Boil:** Experience the magic of a classic shrimp boil, all in the convenience of one pot. This hearty dish brimming with succulent shrimp, corn on the cob, potatoes, and flavorful spices promises a delightful feast.
- **Spicy Garlic Shrimp Tacos:** Embark on a taste adventure with our tantalizing Spicy Garlic Shrimp Tacos. Succulent shrimp sautéed in a fiery garlic sauce, nestled in warm tortillas, topped with a medley of vibrant, refreshing ingredients. Prepare to ignite your taste buds!
- **Coconut Shrimp with Mango Salsa:** Indulge in a tropical paradise with our Coconut Shrimp with Mango Salsa. Crispy coconut-crusted shrimp pairs perfectly with a vibrant, tropical salsa, transporting you to a beachside escape with every bite.
- **Shrimp Scampi with Angel Hair Pasta:** Relish the classic flavors of Shrimp Scampi, elevated with the delicate touch of angel hair pasta. Tender shrimp, sautéed in a luscious garlic-butter sauce, intertwine with the fine strands of pasta, creating a culinary masterpiece.
- **Baked Parmesan Shrimp:** Experience the delightful simplicity of Baked Parmesan Shrimp. Succulent shrimp coated in a golden Parmesan crust, baked to perfection, offers a crispy exterior and a tender, juicy interior. Prepare to be captivated by its irresistible charm.
Let your taste buds embark on a culinary adventure as you navigate through these tantalizing shrimp recipes, each offering a unique symphony of flavors and textures.
CITRUS SHRIMP SALAD
Steps:
- For the dressing: Cut the top and bottom from an orange so it sits flat. Working from the top down, cut away the peel and pith to expose the flesh. Cut out the orange segments, leaving the membrane behind. Squeeze any juice from the membrane into a large bowl. Repeat with the remaining orange. You should have about 1/4 cup juice. Reserve the segments.
- Whisk the cream, vinegar, mustard, 1/2 teaspoon salt and several grinds of black pepper into the orange juice. While whisking, pour in the olive oil in a slow, steady stream to make a creamy, slightly thick dressing. Chill while you make the salad.
- For the salad: Sprinkle the shrimp with the Old Bay and 1/2 teaspoon salt. Heat the olive oil in a large skillet over medium-high heat. Sear the shrimp in two batches until just cooked through, about 3 minutes per batch. Remove to a plate to cool slightly, about 5 minutes.
- Combine the shrimp, reserved orange segments, avocado, cucumber and fennel in the bowl with the dressing and toss gently. Mound the lettuce on a platter or individual plates and top with the salad. Garnish with fennel fronds.
CURRIED SHRIMP SALAD
The recipe is easy to prepare and tastes great as a main dish. The water chestnuts and celery give it just enough crunch.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the shrimp, water chestnuts, celery and onions. In a small bowl, combine the Miracle Whip, soy sauce and curry powder. Stir into shrimp mixture. Cover and refrigerate for at least 2 hours. Serve in a lettuce-lined bowl. Sprinkle;with almonds.
Nutrition Facts :
CURRIED SHRIMP SALAD WITH BLUEBERRIES AND CHERRIES
Make and share this Curried Shrimp Salad With Blueberries and Cherries recipe from Food.com.
Provided by AuntieChef
Categories Healthy
Time 50m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine yogurt, mayonnaise, curry powder, ginger, and salt.
- Add blueberries and cherries and stir.
- Add shrimp.
- Cover and chill for at least 1/2 hour.
- Serve over lettuce or shredded cabbage.
Nutrition Facts : Calories 306.8, Fat 9.5, SaturatedFat 1.6, Cholesterol 246.1, Sodium 1381.9, Carbohydrate 27.3, Fiber 3.3, Sugar 16.6, Protein 28.9
Tips:
- Prep your ingredients: Dice the cucumber, red onion, celery, and fresh herbs. Chop the blueberries and cherries. Make sure your shrimp is cooked and peeled.
- Use fresh, high-quality ingredients: The better the quality of your ingredients, the tastier your salad will be. Look for plump, juicy blueberries and cherries, and fresh, crisp vegetables.
- Don't overcook the shrimp: Overcooked shrimp is tough and rubbery. Cook it just until it turns pink and opaque, about 2-3 minutes.
- Use a light hand with the mayonnaise: Too much mayonnaise will weigh down the salad and make it greasy. Use just enough to bind the ingredients together.
- Taste the salad as you go: Adjust the seasonings to your liking. Add more salt, pepper, or curry powder if needed.
- Serve the salad immediately: Curried shrimp salad is best served fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 hours.
Conclusion:
Curried shrimp salad is a delicious and refreshing salad that is perfect for a summer meal. It is easy to make and can be tailored to your own taste preferences. With its combination of sweet, savory, and tangy flavors, this salad is sure to be a hit at your next gathering.
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