Best 4 Curried Honey Mustard Chicken Recipes

Indulge in a tantalizing culinary journey with our delectable Curried Honey Mustard Chicken, a symphony of flavors that will captivate your taste buds. This dish presents a harmonious blend of tangy, sweet, and savory notes, featuring tender chicken enveloped in a luscious sauce made from scratch. Accompanying this main course are three complementary recipes: fluffy Basmati Rice, a refreshing Cucumber Salad, and a delightful Dessert of Oranges. Embark on a culinary adventure as you explore this collection of recipes, each offering a unique twist on classic dishes.

Check out the recipes below so you can choose the best recipe for yourself!

HONEY-MUSTARD AND CURRY CHICKEN THIGHS

Honey-Mustard and Curry Chicken Thighs image

Chicken thighs with honey, mustard, and curry. You will want to be home while this is cooking so that you can baste it occasionally. Produces a delicious sauce that goes well with rice.

Provided by Brad Istace

Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes

Time 1h

Yield 4

Number Of Ingredients 6

Ingredients

10 skinless chicken thighs
½ cup liquid honey
¼ cup prepared mustard
1 teaspoon curry powder
¼ teaspoon salt
½ teaspoon dried tarragon

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Flatten chicken thighs and squeeze tightly into a square baking dish.
Combine honey, mustard, curry powder, and salt in a bowl. Spoon over chicken. Sprinkle tarragon on top.
Bake, uncovered, in the preheated oven until chicken is no longer pink in the center and juices run clear, about 50 minutes, basting occasionally with the honey-mustard sauce. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 674.9 calories, Carbohydrate 53.6 g, Cholesterol 179 mg, Fat 32.5 g, Fiber 1.4 g, Protein 42.5 g, SaturatedFat 8.5 g, Sodium 879.2 mg, Sugar 34.9 g

HONEY MUSTARD CURRY CHICKEN

Honey Mustard Curry Chicken image

Make and share this Honey Mustard Curry Chicken recipe from Food.com.

Provided by Mirj2338

Categories Chicken

Time 2h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1/3 cup honey
1/3 cup prepared mustard
1 teaspoon curry powder
1/4-1/2 teaspoon pepper
1 chicken, cut into serving pieces

Steps:

Preheat oven to 175C (about 350F).
Place chicken pieces in prepared pan.
Combine all ingredients and pour over chicken.
Bake, covered for about 2 hours in oven.

Nutrition Facts : Calories 345.5, Fat 18, SaturatedFat 5, Cholesterol 85, Sodium 316.1, Carbohydrate 24.7, Fiber 0.9, Sugar 23.4, Protein 22.2

CURRIED HONEY CHICKEN

Curried Honey Chicken image

A friend gave me this recipe, and it always receives lots of compliments. The curry-citrus sauce is the perfect accent for the golden-baked chicken. -Joanna Burks Marshfield, Missouri

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1/4 cup butter, melted
1/4 cup orange juice
1/4 cup honey
2 tablespoons lemon juice
1 tablespoon prepared mustard
1 to 2 teaspoons curry powder
1 teaspoon salt
6 bone-in chicken breast halves (8 ounces each)
1 teaspoon cornstarch
1/3 cup cold water

Steps:

In a large bowl, combine the first seven ingredients; set aside 1/3 cup for basting. Dip chicken in remaining butter mixture; place in a well-greased 13-in. x 9-in. baking dish. , Bake, uncovered, at 350° for 1 hour, basting occasionally with reserved butter mixture. Remove chicken and keep warm., In a small saucepan, combine cornstarch and water until smooth. Stir in the pan drippings. Bring to a boil; cook and stir for 2 minutes or until thickened. Drizzle over chicken.

Nutrition Facts : Calories 164 calories, Fat 9g fat (5g saturated fat), Cholesterol 39mg cholesterol, Sodium 515mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 0 fiber), Protein 7g protein.

QUICK HONEY-MUSTARD CHICKEN

Quick Honey-Mustard Chicken image

"This entree combines my husband's love for mustard with my love for anything sweet (the honey)," writes Lisa Varner, a field editor from Charleston, South Carolina. "The yummy curry taste really sends this dish over the top! We like it with rice pilaf."

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 9

Ingredients

1/4 cup honey
2 tablespoons butter, melted
2 tablespoons Dijon mustard
1 tablespoon orange juice
1/8 teaspoon curry powder
2 boneless skinless chicken breast halves
1 tablespoon vegetable oil
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

In a small bowl, combine the honey, butter, mustard, orange juice and curry powder. Spoon half into a greased 8-in. square baking dish. , In a skillet, brown chicken in oil. Sprinkle with salt and pepper. Place over sauce; turn to coat. , Bake, uncovered, at 350° for 15 minutes. Drizzle with remaining sauce. Bake 5-10 minutes longer or until a thermometer reads 170°.

Nutrition Facts : Calories 454 calories, Fat 23g fat (9g saturated fat), Cholesterol 104mg cholesterol, Sodium 707mg sodium, Carbohydrate 38g carbohydrate (34g sugars, Fiber 0 fiber), Protein 28g protein.

Tips:

Use a good quality curry powder, as this will make a big difference to the flavor of the dish.
If you don't have curry powder, you can make your own by combining ground cumin, coriander, turmeric, and paprika.
Use fresh ginger and garlic for the best flavor.
If you don't have honey mustard, you can make your own by combining honey, Dijon mustard, and a little mayonnaise.
Cook the chicken until it is cooked through, but not overcooked, as this will make it dry.
Serve the chicken with rice, noodles, or your favorite side dish.

Conclusion:

Curried honey mustard chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The curry powder, honey mustard, and ginger give the chicken a unique and flavorful taste that is sure to please everyone at the table. Serve it with your favorite side dish for a complete meal.