Best 3 Curried Egg Sandwiches Recipes
Indulge in a flavorful culinary journey with our curated collection of curried egg sandwich recipes, designed to tantalize your taste buds and elevate your lunch or breakfast experience. From classic curried egg salad sandwiches to innovative variations, this article offers a diverse range of recipes that cater to various dietary preferences and culinary skills. Embark on a culinary adventure as we explore the depths of flavor and texture combinations that make curried egg sandwiches a beloved dish among food enthusiasts worldwide. Discover the perfect balance of creamy eggs, aromatic spices, and fresh ingredients that come together to create a symphony of flavors in every bite.
Check out the recipes below so you can choose the best recipe for yourself!
CURRIED EGG SANDWICHES
I remember when I was young, my older sister would make these for me at lunch. I think it was all she could make back then! Now all these years later, I love them, as so do my kids. And as a true blue aussie I still use Keen's Curry Powder, it just seems to bring back a little nostalgia when I see the Keens tin !
Provided by Tisme
Categories Lunch/Snacks
Time 12m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Boil eggs for approx 8 minutes and cool.
- Peel eggs and mash with a fork, add the curry powder, chives and mayonnaise and spread egg mixture onto 4 slices of bread.
- Top the egg mix with the other 4 slices and cut as desired.
Nutrition Facts : Calories 258.1, Fat 10.2, SaturatedFat 2.9, Cholesterol 280, Sodium 388.7, Carbohydrate 27.3, Fiber 1.6, Sugar 2.7, Protein 13.4
CURRIED-EGG-BUTTER TEA SANDWICHES
A mixture of hard-boiled eggs and butter makes a tasty spread for sandwiches, especially when amped up with yogurt, curry powder, jalapeño, and cilantro.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 20m
Yield Makes 6 sandwiches
Number Of Ingredients 10
Steps:
- Mash egg yolks with vinegar until smooth. Stir in butter, yogurt, curry powder, jalapeno, and cilantro. Season with 3/4 teaspoon salt and 1/2 teaspoon pepper. Spread on bread, layer with sliced cucumber, and cut into triangles.
CURRIED EGG SALAD
A curry kick gives this egg salad big appeal. We love it when the weather gets warm. -Joyce McDowell, West Union, Ohio
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 sandwiches.
Number Of Ingredients 8
Steps:
- Mix the first 4 ingredients; stir in eggs and green onions. Spread on bread. If desired, top with tomato and sprinkle with pepper.
Nutrition Facts : Calories 273 calories, Fat 20g fat (4g saturated fat), Cholesterol 188mg cholesterol, Sodium 284mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
Tips:
- Use fresh, high-quality eggs for the best flavor and texture.
- Hard-boil the eggs perfectly by placing them in a single layer in a saucepan, covering them with cold water, and bringing them to a boil. Then, remove the saucepan from heat, cover it, and let the eggs stand in the hot water for 10-12 minutes. Drain the hot water and immediately transfer the eggs to a bowl of ice water to stop the cooking process.
- Use a food processor or blender to make the curry paste. This will help to create a smooth and flavorful paste.
- If you don't have a food processor or blender, you can also grate the ginger, garlic, and onion by hand.
- Be sure to toast the bread before assembling the sandwiches. This will help to keep the sandwiches from getting soggy.
- Serve the sandwiches immediately, or wrap them in plastic wrap and store them in the refrigerator for later.
Conclusion:
Curried egg sandwiches are a delicious and easy-to-make breakfast, lunch, or snack. They are perfect for busy mornings or for packing in a lunch box. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying sandwich that the whole family will enjoy.
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