Tantalize your taste buds with a delightful culinary journey to the vibrant flavors of Curried Citrus Quinoa with Raisins and Toasted Almonds. This tantalizing dish is a harmonious blend of textures and flavors that will transport you to a realm of culinary delight. Embark on an adventure, where the delicate crunch of toasted almonds mingles with the plump sweetness of raisins, all enveloped in a symphony of aromatic curry and citrus zest. Each bite is a symphony of flavors, a celebration of the vibrant tapestry of spices that define this dish. Discover the secrets behind this culinary masterpiece as we delve into the intricacies of its preparation, step by step. Unravel the art of toasting almonds to perfection, the delicate balance of curry and citrus, and the harmonious union of quinoa, raisins, and toasted almonds. Prepare to be captivated by a dish that tantalizes the senses and leaves you craving more.
Here are our top 5 tried and tested recipes!
CURRIED QUINOA
My husband was wanting Quinoa (I use Recipe #16399 a must) for dinner, so I just through this together.
Provided by Debbwl
Categories Low Cholesterol
Time 22m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepan, cook onion and garlic over low heat, stirring, until softened.
- Add curry powder and toasted Quinoa , stirring for 1 minute.
- Add water and carrots, bring to boil, cover, reduce heat to low and simmer 12 minutes or until Quinoa has absorbed all the water.
- Stir in peas, apricots, almonds, raisins, or cranberries and serve.
CURRIED CITRUS QUINOA WITH RAISINS AND TOASTED ALMONDS
A refreshing and satisfying side dish. Also great for lunches! You may mix red quinoa with regular quinoa for a pretty color variation.
Provided by toastyfrenchy
Categories Quinoa Salad
Time 2h30m
Yield 6
Number Of Ingredients 13
Steps:
- Bring the quinoa, vegetable broth, and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the quinoa is tender, and the water has been absorbed, about 15 to 20 minutes.
- While the quinoa is cooking, prepare the dressing by whisking together the orange juice, lemon juice, olive oil, mustard, honey, and curry powder in a mixing bowl. Stir in the cooked quinoa, red onion, and raisins; season to taste with sea salt. Cover, and chill in the refrigerator several hours until cold.
- Stir in half of the toasted almonds immediately before serving. Sprinkle the remaining almonds over top to serve.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 34.7 g, Fat 10.4 g, Fiber 3.7 g, Protein 6.3 g, SaturatedFat 1.2 g, Sodium 112.7 mg, Sugar 10.7 g
CURRIED QUINOA
A light curry flavor makes delicious quinoa a great side dish for a multitude of main courses.
Provided by A.F.
Categories Side Dish Grain Side Dish Recipes
Time 40m
Yield 2
Number Of Ingredients 8
Steps:
- Heat oil in a large skillet over medium heat. Add onion and garlic and cook and stir for 2 minutes; add quinoa and cook and stir until lightly toasted, about 5 minutes.
- Pour broth into the pan and bring to a boil. Reduce heat and add curry and chile powders; cover and simmer until tender, about 25 minutes. Season to taste with salt and pepper.
Nutrition Facts : Calories 473.3 calories, Carbohydrate 62.8 g, Fat 19.8 g, Fiber 9 g, Protein 13.5 g, SaturatedFat 2.7 g, Sodium 48.2 mg, Sugar 1.9 g
CURRIED CITRUS QUINOA WITH RAISINS AND TOASTED ALMONDS
A refreshing and satisfying side dish. Also great for lunches! You may mix red quinoa with regular quinoa for a pretty color variation.
Provided by toastyfrenchy
Categories Quinoa Salad
Time 2h30m
Yield 6
Number Of Ingredients 13
Steps:
- Bring the quinoa, vegetable broth, and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the quinoa is tender, and the water has been absorbed, about 15 to 20 minutes.
- While the quinoa is cooking, prepare the dressing by whisking together the orange juice, lemon juice, olive oil, mustard, honey, and curry powder in a mixing bowl. Stir in the cooked quinoa, red onion, and raisins; season to taste with sea salt. Cover, and chill in the refrigerator several hours until cold.
- Stir in half of the toasted almonds immediately before serving. Sprinkle the remaining almonds over top to serve.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 34.7 g, Fat 10.4 g, Fiber 3.7 g, Protein 6.3 g, SaturatedFat 1.2 g, Sodium 112.7 mg, Sugar 10.7 g
CURRY QUINOA WITH ALMONDS AND CRANBERRIES
Very simple, healthy and delicious meal. If you like quinoa, you'll love this. I've brought it to many potlucks; it always gets positive remarks. I sometimes leave out the red onion for those you don't like uncooked onions. Be creative with this recipe. You can add or subtract any veggies.
Provided by bellaflora
Categories Curries
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Place quinoa in medium bowl and soak for at least 1 hour, then drain liquid.
- Boil water or broth and add quinoa, cover, and cook for 20 minutes.
- In a blender add olive oil, vinegar, curry, turmeric, sea salt, and pepper.
- Pour this onto the cooked quinoa. Add grated vegetables, parsley, almonds, raisins, scallions and red onions; mix well and taste for seasonings.
- Serve warm or at room temperature and enjoy.
Tips:
- Select the right quinoa: For this recipe, white or tri-color quinoa works best.
- Rinse the quinoa before cooking: This removes the saponin coating, which can give quinoa a bitter taste.
- Add a flavorful base: The combination of broth, citrus juice, and spices creates a delicious base for the quinoa.
- Don't overcook the quinoa: Quinoa should be cooked until it is tender but still has a slight bite to it.
- Mix in the other ingredients: Once the quinoa is cooked, stir in the raisins, almonds, and herbs.
- Let the flavors meld: Allow the quinoa to sit for a few minutes before serving to let the flavors meld together.
- Serve warm or cold: This quinoa salad can be served warm or cold, making it a versatile dish.
Conclusion:
This curried citrus quinoa with raisins and toasted almonds is a delicious and healthy side dish that can be enjoyed for breakfast, lunch, or dinner. It is packed with flavor and nutrients, and it is easy to make. With its combination of sweet, savory, and tangy flavors, this quinoa salad is sure to be a hit with everyone who tries it. Whether you are looking for a healthy side dish or a light main course, this curried citrus quinoa salad is a great choice.
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