Indulge your taste buds in a culinary journey with our exquisite Curried Chutney Cheese Spread. This delightful spread combines the vibrant flavors of curry and chutney with the creamy richness of cheese, creating a harmonious blend that will elevate any gathering. Perfect for parties, picnics, or simply as a delightful snack, this versatile spread offers a symphony of flavors that will tantalize your palate.
In this article, we present a collection of three delectable Curried Chutney Cheese Spread recipes that cater to various dietary preferences and culinary skills. From a classic recipe that embodies the essence of this dish to vegan and gluten-free alternatives, each recipe is meticulously crafted to deliver a unique taste experience.
Our Classic Curried Chutney Cheese Spread recipe is a crowd-pleaser, featuring a perfect balance of sharp cheddar cheese, tangy chutney, and aromatic curry powder. For those seeking a lighter option, our Vegan Curried Chutney Cheese Spread offers a plant-based alternative that is equally flavorful and satisfying. And for those with gluten sensitivities, our Gluten-Free Curried Chutney Cheese Spread provides a delicious and allergen-friendly variation.
With step-by-step instructions and a comprehensive ingredient list for each recipe, we ensure that you have all the necessary information to recreate these delightful spreads in the comfort of your own kitchen. Whether you're a seasoned cook or a novice in the culinary arts, we invite you to embark on this flavor-filled journey and discover the magic of Curried Chutney Cheese Spread.
CURRIED CHUTNEY CHEESE SPREAD
It's impossible to stop eating this distinctive spread once you start. I like it because it's an eye-catching dish to serve, and it has an intriguing blend of flavors and textures. People have fun guessing the ingredients.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 5 cups.
Number Of Ingredients 12
Steps:
- In a blender or food processor, combine the first seven ingredients. Cover and process until smooth. Spread into a 1/2-in.-thick circle on a 10-in. serving plate. Cover and refrigerate. Just before serving, spread chutney over cheese mixture. Sprinkle with onions, coconut and peanuts. Serve with crackers.
Nutrition Facts :
CURRIED CHEESE WITH CHUTNEY SPREAD
Number Of Ingredients 7
Steps:
- 1. In small mixing bowl beat cheddar cheese, cream cheese, sherry or orange juice and curry on medium speed of electric mixer until combined. Spread in 10-inch circle on serving plate.2. Cut up any large pieces of chutney. Spread on cheese mixture. Sprinkle with onion. Serve with crackers.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a food processor or blender to make the chutney. This will help to create a smooth and consistent spread.
- If you don't have a food processor or blender, you can chop the chutney ingredients by hand. Just be sure to chop them very finely.
- Be careful not to overcook the chutney. It should be cooked until the onions are soft and translucent, but not browned.
- You can use any type of cheese you like for this spread. However, a sharp cheddar cheese or a creamy brie cheese will work particularly well.
- To make the spread ahead of time, simply prepare the chutney and cheese mixture and store it in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, bring the spread to room temperature for about 30 minutes before serving.
Conclusion:
Curried chutney cheese spread is a delicious and versatile appetizer that can be enjoyed in many different ways. It's perfect for spreading on crackers, bread, or vegetables. It can also be used as a dip for chips or pretzels. No matter how you choose to serve it, curried chutney cheese spread is sure to be a hit with your guests. So next time you're looking for an easy and delicious appetizer, give this recipe a try.
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