Best 6 Curried Chicken Cheese Log Recipes
Indulge in a delightful culinary journey with our curated collection of curried chicken cheese log recipes, a symphony of flavors that will tantalize your taste buds. From classic renditions to innovative twists, these recipes cater to every palate, promising an explosion of taste in every bite. Embark on this gastronomic adventure and discover the perfect recipe to elevate your next gathering or satisfy your cravings for a delectable snack.
Here are our top 6 tried and tested recipes!
CURRIED CHICKEN BALLS APPETIZER
Guests love these little chicken bites that get some zip from curry. The savory snacks work well for any occasion, big or small. -Judy Slotter, Alpharetta, Georgia
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 5 dozen appetizers.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the first five ingredients until well blended. Stir in the chicken, onion and celery. , Shape into 1-in. balls; roll in almonds. Cover and chill until firm (can refrigerate up to 2 days).
Nutrition Facts : Calories 98 calories, Fat 6g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 122mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.
APPETIZER BLUE CHEESE LOGS
Three kinds of cheese and some curry powder make this cheese log a little more lively than most. Swipe it on your favorite cracker with a drizzle of honey for a sensational snack. -Ethel Johnson, North Saanich, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 cheese logs (1-1/4 cups).
Number Of Ingredients 8
Steps:
- Beat cream cheese until smooth. Fold in cheddar and blue cheeses. Refrigerate, covered, at least 2 hours., In a small skillet, heat butter over medium heat. Add curry powder; saute 1-2 minutes. Stir in pecans; cook and stir 1 minute. Stir in parsley. Cool slightly. Roll cheese mixture into 2 logs, each about 5 in. long. Roll logs in pecan mixture; refrigerate. Serve with crackers.
Nutrition Facts : Calories 196 calories, Fat 19g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 243mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
FANCY CHICKEN LOG
This is a recipe of my aunts. It is one she makes during the holidays and we ask for it every time we have a get together! It sounds a little unusual but its a must try and will quickly become a family favorite. Also good for baby showers and other parties.
Provided by princessshree85
Categories Spreads
Time 4h30m
Yield 3 Cups, 8-15 serving(s)
Number Of Ingredients 8
Steps:
- Beat together first 3 ingredients. Blend in next 2 ingredients and 2 Tbsp parsley.
- Refrigerate remaining parsley. Shape mixture into 9' log. Wrap in plastic wrap and
- chill 4 hours or overnight. Toss together remaining parsley and almonds: use to coat log.
- Serve with RITZ crackers. Yields about 3 Cups spread.
Nutrition Facts : Calories 269.4, Fat 23.8, SaturatedFat 13.1, Cholesterol 82.1, Sodium 193.7, Carbohydrate 2.7, Fiber 0.7, Sugar 0.5, Protein 11.9
CURRIED CHICKEN CORN CHOWDER
This recipe is close to one my mom used to make for us kids when the weather turned cold. Hers called for heavy cream, but I came up with a slimmer version that I think is pretty true to the original! -Kendra Doss, Colorado Springs, Colorado
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, heat butter over medium heat. Add onions and celery; cook and stir until tender. Stir in seasonings; cook 30 seconds longer., Stir in corn and broth; bring to a boil. Reduce heat; simmer, covered, 15 minutes., In a small bowl, whisk flour and milk until smooth; stir into soup. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in chicken and cilantro; heat through.
Nutrition Facts : Calories 229 calories, Fat 4g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 582mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
CURRIED CHICKEN LOG WITH ALMONDS
Serve this chicken spread at your next gathering -- it will be a hit. Serve with your favorite crackers.
Provided by Daily Inspiration S @DailyInspiration
Categories Poultry Appetizers
Number Of Ingredients 7
Steps:
- With a mixer, beat the cream cheese, steak sauce and curry powder together until smooth.
- Add the chicken, celery and two tbsp. of the parsley. Shape into a 9-inch log and wrap in plastic wrap. Refrigerate for 4 hours and up to 24 hours.
- Toss together the almonds and remaining parsley. Roll chicken/cream cheese log to coat.
- Serve with your favorite crackers.
CURRIED CHICKEN CHEESE LOG
This makes a great party appetizer.
Provided by Daily Inspiration S
Categories Cheese Appetizers
Time 20m
Number Of Ingredients 7
Steps:
- 1. Blend cream cheese, steak sauce and curry powder - mix well. Add chicken and celery with 2 tbsp. parsley and refrigerate remaining parsley.
- 2. Shape into a 9 inch log and wrap in plastic wrap - chill at least 4 hours or overnight.
- 3. Remove from refrigerator and unwrap log. Combine remaining parsley and almonds and use outside of cheese log evenly. Serve with crackers.
Tips:
- Use high-quality ingredients for the best flavor. Freshly grated cheese, tender chicken, and flavorful curry powder are essential.
- Don't overcook the chicken. It should be cooked through but still juicy. Otherwise, it will become dry and tough.
- Use a food processor or blender to finely chop the chicken. This will help it blend smoothly with the other ingredients.
- Season the chicken mixture generously with curry powder, salt, and pepper. You can also add other spices or herbs to taste.
- Chill the chicken mixture for at least 30 minutes before shaping it into a log. This will help it firm up and make it easier to handle.
- When rolling the chicken mixture in the shredded cheese, press firmly to ensure that the cheese adheres to the chicken.
- Bake the chicken log until it is golden brown and bubbly. This will take about 25-30 minutes.
- Let the chicken log cool slightly before slicing and serving. This will help it hold its shape.
Conclusion:
This curried chicken cheese log is a delicious and easy appetizer that is perfect for parties or potlucks. It is made with a flavorful mixture of chicken, curry powder, and cheese, and it is baked until golden brown and bubbly. Serve it with your favorite dipping sauce for a satisfying and crowd-pleasing snack.
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