Best 5 Curried Chicken And Avocado Salad Sandwiches Recipes
Indulge in a delightful culinary journey with our curated selection of curried chicken and avocado salad sandwich recipes. These delectable sandwiches offer a harmonious blend of flavors and textures, featuring succulent chicken enveloped in a creamy, aromatic curry sauce, complemented by the richness of avocado and the crunch of fresh vegetables. Whether you're seeking a quick and easy lunch option, a satisfying picnic treat, or a flavorful addition to your party spread, our diverse collection of recipes has something for every occasion. From classic curried chicken salad sandwiches to innovative avocado-infused variations, each recipe promises a unique taste experience that will tantalize your palate. Get ready to embark on a culinary adventure and discover the perfect curried chicken and avocado salad sandwich recipe to satisfy your cravings.
Here are our top 5 tried and tested recipes!
CURRIED CHICKEN SALAD SANDWICH
Steps:
- To make the dressing: Combine the mayonnaise with the chutney and the curry powder in a small bowl. Mix well and set aside.
- To prepare the sandwiches: Season the chicken breasts with salt and pepper then put them in a large skillet. Add water to cover. Put a lid on the skillet and simmer the chicken until it is cooked through, about 20 minutes. Remove the chicken from the poaching liquid and refrigerate for at least 1 hour. When the chicken is chilled remove the skin and cut the meat from the bones. Dice the meat and place it in a large bowl. Add the walnuts, raisins, and celery and mix well. Moisten the salad with the curry dressing. Cut the croissants in half. Fill each with chicken salad and serve.
CURRIED CHICKEN SALAD SANDWICHES
This chicken salad sandwich recipe is perfect to serve when you want to "show off" a little. It features an interesting blend of chicken, nuts, cranberries, curry and other ingredients. I mix it up the night before so the flavors meld. -Carole Martin, Coffeeville, Mississippi
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the chicken, apple, cranberries, mayonnaise, walnuts, celery, lemon juice, onion and curry powder. Place lettuce on croissants. Top with chicken salad mixture.
Nutrition Facts : Calories 625 calories, Fat 41g fat (10g saturated fat), Cholesterol 84mg cholesterol, Sodium 614mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 4g fiber), Protein 21g protein.
CURRIED CHICKEN AND AVOCADO SALAD SANDWICHES
Avocado, cranberries and curry powder combine to make this vibrant and healthy chicken salad. You can serve it as a salad instead of using for sandwiches if you wish.
Provided by Taste of Home
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine mayonnaise, curry powder and salt until well blended. Add chicken, avocado, cranberries and cilantro; toss gently to mix., Divide chicken salad evenly among 4 bread slices. Top each with lettuce leaves and remaining slices of bread.
Nutrition Facts :
CURRIED CHICKEN TEA SANDWICHES
With apples and dried cranberries for color and tang, this dressed-up chicken salad is wonderful on bread triangles or served on a lettuce leaf.
Provided by pattycakes
Categories Main Dish Recipes Sandwich Recipes Chicken
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl. Mix mayonnaise, lime juice, and curry powder in a small bowl. Fold mayonnaise mixture into chicken mixture; stir to coat. Cover and refrigerate until ready to serve.
- Cut each bread slice with a 3-inch heart-shaped cookie cutter; top with a lettuce leaf and chicken salad.
Nutrition Facts : Calories 528.5 calories, Carbohydrate 43.9 g, Cholesterol 46.9 mg, Fat 32.7 g, Fiber 3.5 g, Protein 16.5 g, SaturatedFat 5.6 g, Sodium 539.9 mg, Sugar 15.6 g
CURRIED CHICKEN SALAD
Steps:
- Bring 4 cups water to a simmer with chicken broth in a 2- to 3-quart saucepan. Add chicken and simmer, uncovered, 6 minutes. Remove pan from heat and cover, then let stand until chicken is cooked through, about 15 minutes. Transfer chicken to a plate and cool 10 minutes. Chop into 1/2-inch pieces.
- While chicken is cooling, whisk together mayonnaise, yogurt, curry, lime juice, honey, ginger, salt, and pepper in a large bowl. Add chicken, onion, mango, grapes, and cashews and stir gently to combine.
Tips:
- Use a variety of spices in your curry powder to create a complex flavor. Some good options include cumin, coriander, turmeric, ginger, and chili powder.
- If you don't have any curry powder, you can make your own by combining ground cumin, coriander, turmeric, ginger, and chili powder in equal parts.
- Be sure to cook the chicken until it is cooked through. This will help to prevent the chicken from becoming dry and tough.
- If you are using avocado, be sure to use a ripe avocado. This will make the salad creamier and more flavorful.
- Feel free to add other ingredients to your salad, such as chopped celery, carrots, or red onion.
- Serve the salad on a bed of lettuce or spinach for a healthy and refreshing meal.
Conclusion:
Curried chicken and avocado salad sandwiches are a delicious and easy-to-make meal that is perfect for lunch or dinner. The combination of curry powder, avocado, and chicken is flavorful and satisfying, and the salad is also packed with healthy nutrients. Whether you are looking for a quick and easy meal or a healthy and refreshing lunch, curried chicken and avocado salad sandwiches are a great option.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
