Indulge in a delightful culinary journey with our curated collection of date-infused recipes. From sweet to savory, these delectable treats will tantalize your taste buds and leave you craving more. Embark on a flavor adventure as we explore the perfect harmony of dates, cheddar, and curry in our Curried Cheddar Date Bites. These bite-sized morsels are a delightful blend of sweet and savory, with a hint of spice that will keep you coming back for more.
For those with a sweet tooth, our Date and Coconut Energy Balls are a must-try. These no-bake treats are packed with natural sweetness from dates and coconut, providing a quick and healthy snack or a post-workout energy boost. If you're looking for a unique and sophisticated appetizer, our Prosciutto-Wrapped Dates with Goat Cheese are sure to impress. The combination of salty prosciutto, creamy goat cheese, and sweet dates creates a symphony of flavors that will elevate any gathering.
For a satisfying main course, our Curried Date and Lentil Soup is a hearty and flavorful dish that will warm your soul. The combination of lentils, dates, and aromatic spices creates a rich and satisfying broth that is perfect for a comforting meal. And for a sweet ending to your culinary adventure, our Date and Walnut Loaf Cake is a moist and decadent treat that showcases the natural sweetness of dates. With its rich flavor and tender crumb, this cake is perfect for any occasion.
CHEDDAR SHORTBREAD BITES
Steps:
- Combine flour, butter, salt and red pepper in bowl; beat at medium speed until dough forms. Add cheese; mix until ball forms. Shape dough into disk; wrap in plastic food wrap. Refrigerate 2 hours or overnight.
- Heat oven to 350°F.
- Roll out dough on lightly floured surface to 1/4-inch thickness. (It will be hard to roll at first, but will soften. Press together any cracks that form on edges of dough.) Cut dough with 1 1/2-inch cookie cutters or pizza cutter into desired shapes. Place onto ungreased baking sheets.
- Beat egg white and water together in bowl. Brush cut-outs with egg wash; sprinkle with seeds.
- Bake 14-16 minutes or until lightly browned around edges. Immediately loosen from pan; let cool on pan.
Nutrition Facts : Calories 40 calories, Fat 3 grams, SaturatedFat grams, Transfat grams, Cholesterol 8 milligrams, Sodium 60 milligrams, Carbohydrate 1.5 grams, Fiber 0 grams, Sugar grams, Protein 1.5 grams
CURRIED CHEDDAR DATE BITES
Steps:
- Chop walnuts and in a small skillet cook in oil over moderate heat, stirring, until lightly toasted. Cool nuts slightly.
- Preheat broiler.
- Coarsely grate apple and finely chop dates. In a bowl stir together all ingredients except pitas until combined well.
- Horizontally split pitas and arrange, cut sides down, on a large baking sheet. Broil pitas about 4 inches from heat until golden and crisp, 1 1/2 to 2 minutes. Remove baking sheet from oven and turn pitas over. Divide Cheddar mixture among pitas, spreading evenly. Broil pitas until cheese mixture begins to bubble, about 2 minutes. Cut each pita into 6 wedges.
CHEDDAR CURRY BITES
Make and share this Cheddar Curry Bites recipe from Food.com.
Provided by beckas
Categories Cheese
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix the cheese, green onions, and olives together in a bowl.
- Add the mayonnaise and curry powder and mix well.
- Divide the cheese mixture on to the toasted English muffin halves and spread to cover the surface of each muffin evenly.
- Place the muffins on a baking sheet (cheese side up) and broil until they are puffed and golden, about 3 minutes.
- Cut each muffin into four squares and serve immediately.
- Note: These can be prepared ahead of time - Chill and then broil right before serving.
Nutrition Facts : Calories 408.2, Fat 24, SaturatedFat 11.8, Cholesterol 55.7, Sodium 812.8, Carbohydrate 31.2, Fiber 2.6, Sugar 3.4, Protein 17.8
CURRY CHEDDAR SCRAMBLED EGGS
An American classic with a nifty twist!
Provided by Dave Baker
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Sprinkle the curry powder, salt and pepper onto the beaten eggs; beat together until well blended. Stir in the Cheddar cheese.
- Melt the margarine in a skillet over medium heat. Pour in the eggs, and cook, stirring constantly until firmed to desired temperature, 3 to 5 minutes.
Nutrition Facts : Calories 228.6 calories, Carbohydrate 1.3 g, Cholesterol 389.5 mg, Fat 17.4 g, Fiber 0.2 g, Protein 16.8 g, SaturatedFat 6.9 g, Sodium 556.4 mg, Sugar 0.9 g
Tips:
- Use a food processor to quickly and easily chop the dates, nuts, and oats.
- If you don't have a food processor, you can chop the dates, nuts, and oats by hand. Just be sure to chop them very finely.
- Be careful not to overmix the ingredients. Overmixing will make the date mixture too sticky and difficult to work with.
- If the date mixture is too sticky, you can add a little more flour or oats until it reaches the desired consistency.
- Be creative with your toppings! You can use anything from chopped nuts to dried fruit to chocolate chips.
Conclusion:
Curried cheddar date bites are a delicious and healthy snack that is perfect for any occasion. They are easy to make and can be customized to your liking. So next time you're looking for a healthy and satisfying snack, give curried cheddar date bites a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love