Best 6 Cumin Coriander Turmeric Spice Rub Recipes
**Embark on a Culinary Journey with Cumin, Coriander, and Turmeric: A Symphony of Indian Spices**
Indian cuisine is renowned for its vibrant flavors and aromatic spices, and this cumin-coriander-turmeric spice rub is a testament to that. This versatile spice blend forms the heart of many classic Indian dishes, adding warmth, depth, and a touch of smokiness. From succulent kebabs grilled to perfection to hearty lentil soups simmering with aromatic spices, this spice rub elevates ordinary ingredients into extraordinary culinary creations.
Within this article, you'll find a collection of delectable recipes that showcase the magic of this spice trio. Prepare to tantalize your taste buds with delectable chicken kebabs marinated in aromatic yogurt and grilled until smoky and succulent. Discover the secrets of creating an authentic chana masala, where chickpeas are enveloped in a rich and flavorful tomato-based sauce. Indulge in the comforting warmth of dal tadka, a lentil soup brimming with spices and tempered with ghee for an extra layer of richness.
For vegetarians, a vibrant vegetable korma awaits, featuring an array of colorful vegetables bathed in a creamy and flavorful coconut milk sauce. And if you're craving a satisfying side dish, look no further than the aromatic jeera rice, where cumin seeds dance merrily in fluffy basmati rice.
These recipes are not just a collection of dishes; they are an invitation to explore the vibrant tapestry of Indian flavors. With each bite, you'll discover a harmonious blend of spices, textures, and aromas that will transport you to the bustling streets of Delhi or the serene backwaters of Kerala. So, gather your ingredients, warm up your spices, and embark on a culinary journey that will leave your taste buds dancing with delight.
CUMIN-CORIANDER PORK RUB
A slightly spicy rub that is great on pork. It would also flavor beef well and makes a good gift, too!
Provided by TYRIX16
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 16
Number Of Ingredients 7
Steps:
- Combine the kosher salt, coriander, cumin, chili powder, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.
- To use, rub 1 tablespoon per serving onto the meat of your choice before grilling or cooking as desired.
Nutrition Facts : Calories 20.2 calories, Carbohydrate 3 g, Fat 1.1 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 744.4 mg, Sugar 0.2 g
TURMERIC CHICKEN RUB
Don't let chicken get boring. If you love Indian inspired flavors, this could be the chicken rub for you!
Provided by The Gracious Pantry
Categories Condiments
Time 5m
Number Of Ingredients 7
Steps:
- Stir all the spices together in a small mixing bowl until well combined.
- Store in an air-tight container in your spice cabinet.
Nutrition Facts : ServingSize 1 tbsp., Calories 50 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, Sodium 11 mg, Fiber 2 g
DIVA CURRY BLEND
This awesome homemade curry recipe blend is so delicious, you will never buy a store-bought blend again! Loaded with turmeric, garlic, ginger, mustard seed, cayenne, ginger, cloves, coriander, cardamom, cumin, and real ground chili peppers make this curry a blend to behold! Add more spices, such as fennel, fenugreek, sage, thyme, or others to bring out your own personal curry flavor! Enjoy!
Provided by awakenedone
Time 10m
Yield 1
Number Of Ingredients 10
Steps:
- Whisk coriander, cumin, turmeric, cardamom, mustard seed, ginger, garlic powder, cayenne pepper, chili powder, and ground cloves together in a bowl. Store in a glass air-tight jar or container.
Nutrition Facts : Calories 539.4 calories, Carbohydrate 79.3 g, Fat 21.2 g, Fiber 31.7 g, Protein 20.9 g, SaturatedFat 2 g, Sodium 69.4 mg, Sugar 7.7 g
CORIANDER-HERB SPICE RUB
Categories Herb Quick & Easy Low/No Sugar Rosemary Spice Thyme Coriander Bon Appétit
Number Of Ingredients 5
Steps:
- Toast coriander seeds in a heavy small skillet over medium heat until aromatic, about 2 minutes. Transfer to a mortar or spice mill. Add peppercorns and crush until broken into coarse pieces. Mix crushed spices in a small bowl with thyme, rosemary, and salt. Store in the refrigerator in an airtight container for up to 3 days.
INDIAN SPICE RUB
Make and share this Indian Spice Rub recipe from Food.com.
Provided by Sonya01
Categories Asian
Time 10m
Yield 3/4 cup
Number Of Ingredients 8
Steps:
- Combine cumin, coriander, turmeric, cardamom and garam masala in a non-stick frying pan over medium heat. Cook, shaking pan often, for 5 to 8 minutes or until aromatic. Transfer to a bowl to cool.
- Stir in remaining ingredients. Mix well.
- To use: Sprinkle over both sides of chicken thigh fillets, pork cutlets or fish fillets. Using your fingertips, rub into meat. Barbecue or grill.
Nutrition Facts : Calories 276.7, Fat 6.2, SaturatedFat 0.7, Sodium 48.9, Carbohydrate 58.8, Fiber 9.7, Sugar 36.1, Protein 5.1
CUMIN, CORIANDER, TURMERIC SPICE RUB
Categories Sauce
Number Of Ingredients 7
Steps:
- mix
Tips and Conclusion
The cumin-coriander-turmeric spice rub is a versatile blend that can be used on a variety of meats, vegetables, and even tofu. Here are some tips for using the spice rub:
- Use a mortar and pestle to grind the spices for a more flavorful rub.
- Rub the spice mixture evenly over the food, making sure to get into all the nooks and crannies.
- Let the food marinate for at least 30 minutes, or up to overnight, for maximum flavor.
- Cook the food over medium heat to prevent the spices from burning.
- Serve the food with a squeeze of lemon or lime juice to brighten the flavors.
The cumin-coriander-turmeric spice rub is a great way to add flavor to your favorite dishes. It is easy to make and can be used on a variety of foods. Experiment with different combinations of spices to create your own unique rub.
Conclusion
The cumin-coriander-turmeric spice rub is a delicious and versatile blend that can be used to add flavor to a variety of dishes. It is easy to make and can be used on meats, vegetables, and even tofu. Experiment with different combinations of spices to create your own unique rub.
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