Best 4 Cumin Coriander Pork Rub Recipes

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**Unveil a Symphony of Flavors: Embark on a Culinary Journey with Cumin Coriander Pork Rub Recipes**

Prepare to tantalize your taste buds with an extraordinary culinary adventure, as we delve into the realm of cumin coriander pork rub recipes. These carefully curated recipes will guide you in crafting delectable pork dishes that burst with a harmonious blend of spices and aromatic herbs. Discover the art of transforming simple pork cuts into extraordinary culinary masterpieces, imbued with an enticing balance of smokiness, warmth, and a hint of citrusy freshness. Whether you prefer the convenience of an oven-roasted pork tenderloin or the succulent indulgence of slow-cooked pulled pork, these recipes cater to every palate and cooking preference. Unleash your inner chef and embark on a flavor-filled journey with our comprehensive collection of cumin coriander pork rub recipes.

Check out the recipes below so you can choose the best recipe for yourself!

CUMIN-CORIANDER PORK RUB



Cumin-Coriander Pork Rub image

A slightly spicy rub that is great on pork. It would also flavor beef well and makes a good gift, too!

Provided by TYRIX16

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 16

Number Of Ingredients 7

2 tablespoons kosher salt
2 tablespoons ground coriander
6 tablespoons ground cumin
4 tablespoons hot chili powder
1 tablespoon paprika
1 ½ teaspoons ground allspice
1 ½ teaspoons ground black pepper

Steps:

  • Combine the kosher salt, coriander, cumin, chili powder, paprika, allspice, and black pepper in a bowl and mix thoroughly. Store in an airtight container at room temperature until ready to use.
  • To use, rub 1 tablespoon per serving onto the meat of your choice before grilling or cooking as desired.

Nutrition Facts : Calories 20.2 calories, Carbohydrate 3 g, Fat 1.1 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 744.4 mg, Sugar 0.2 g

PORK CHOPS CORIANDER-CUMIN SPICE RUB



Pork Chops Coriander-Cumin Spice Rub image

Categories     Pork     Pork Chop     Pan-Fry     Coriander     Gourmet

Yield Makes 2 servings

Number Of Ingredients 7

1 tablespoon cumin seeds, toasted and coarsely ground
1 tablespoon coriander seeds, toasted and coarsely ground
3 garlic cloves, finely chopped
2 tablespoons olive oil
2 (3/4-inch-thick) pork chops
2 tablespoons coarsely chopped fresh cilantro
Garnish: lime wedges

Steps:

  • Combine cumin, coriander, garlic, and 1 tablespoon oil. Pat pork chops dry and season with salt and pepper. Rub spice mixture on both sides of chops.
  • Heat remaining tablespoon oil in a large heavy skillet over moderate heat until hot but not smoking, then cook chops until just cooked through, 5 to 7 minutes on each side.
  • Serve pork chops sprinkled with cilantro and garnish with lime wedges.

PORK CHOPS WITH CORIANDER-CUMIN SPICE RUB



Pork Chops with Coriander-Cumin Spice Rub image

Categories     Pork     Cilantro     Coriander

Yield Makes 2 servings

Number Of Ingredients 6

1 tablespoon cumin seeds, toasted and coarsely ground
1 tablespoon coriander seeds, toasted and coarsely ground
3 garlic cloves, finely chopped
2 (3/4-inch-thick) pork chops
2 tablespoons coarsely chopped fresh cilantro
Garnish: lime wedges

Steps:

  • Combine cumin, coriander, garlic, and 1 tablespoon oil. Pat pork chops dry and season with salt and pepper. Rub spice mixture on both sides of chops.
  • Heat remaining tablespoon oil in a large heavy skillet over moderate heat until hot but not smoking, then cook chops until just cooked through, 5 to 7 minutes on each side.
  • Serve pork chops sprinkled with cilantro. Recipe may be doubled to serve 4.

CUMIN-CORIANDER PORK RUB



Cumin-Coriander Pork Rub image

Make and share this Cumin-Coriander Pork Rub recipe from Food.com.

Provided by Chris Reynolds

Categories     Low Cholesterol

Time 5m

Yield 16 tbsp

Number Of Ingredients 7

6 tablespoons ground cumin
4 tablespoons chili powder
2 tablespoons salt
2 tablespoons ground coriander
1 tablespoon paprika
1 1/2 teaspoons ground allspice
1 1/2 teaspoons pepper

Steps:

  • Combine all the ingredients and store in an airtight container at room temperature.
  • TO USE: Season both sides of your meat with 1-1/2 tsp of rub. Grill or bake in 425F oven. Oven cooking will take about 35 minutes.

Tips:

  • To make the perfect pork rub, use a mortar and pestle to grind the spices. This will release their full flavor and aroma.
  • Rub the spice mixture evenly all over the pork roast, making sure to get into all the nooks and crannies.
  • Let the pork roast sit for at least 30 minutes before cooking, allowing the flavors to meld.
  • When roasting the pork, use a meat thermometer to ensure that it is cooked to your desired doneness.
  • Let the pork roast rest for 10-15 minutes before slicing and serving. This will help the juices redistribute throughout the meat, resulting in a more tender and flavorful roast.

Conclusion:

This cumin coriander pork rub is the perfect way to add flavor to your next pork roast. The combination of cumin, coriander, and other spices creates a delicious and aromatic crust that will tantalize your taste buds. Whether you're roasting a pork shoulder, loin, or tenderloin, this rub will help you create a memorable meal. So next time you're looking for a flavorful and easy way to cook pork, give this cumin coriander pork rub a try. You won't be disappointed.

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