Tantalize your taste buds with a refreshing and vibrant Cucumber Watercress Salad, an explosion of flavors that will invigorate your senses. This delectable salad combines the crispness of cucumbers, the peppery bite of watercress, and a medley of tangy, sweet, and savory ingredients. With three variations to choose from, this culinary masterpiece caters to diverse palates. The Classic Cucumber Watercress Salad offers a harmonious blend of flavors, while the Asian-Inspired Cucumber Watercress Salad adds a touch of exoticism with sesame oil and rice vinegar. For those who prefer a touch of heat, the Spicy Cucumber Watercress Salad delivers a delightful kick with the addition of chili peppers. Each variation promises a unique taste experience that will leave you craving more.
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CUCUMBER WATERCRESS SALAD
Provided by Rachael Ray : Food Network
Categories appetizer
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine cucumbers and watercress in a large bowl. Whisk the honey, vinegar, and water together. Pour over salad and toss well to combine. Season with dill and salt and toss salad again.
RED LEAF LETTUCE, WATERCRESS, AND CUCUMBER SALAD WITH BUTTERMILK DRESSING
Categories Salad Dairy Garlic Mustard Cucumber Spring Sour Cream Watercress Gourmet
Number Of Ingredients 12
Steps:
- Make dressing:
- Whisk together all dressing ingredients in a small bowl with salt and pepper to taste.
- Make salad:
- Soak onion in 1 cup cold water 10 minutes, then drain well in a sieve.
- Toss lettuce, watercress, and cucumber together in a bowl and divide among 6 plates. Spoon dressing over, then sprinkle salads with onion.
WATERCRESS AND CUCUMBER SALAD
This refreshing Watercress and Cucumber Salad with a simple dressing is ready in 10 minutes. It makes for a delicious side dish.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 6
Steps:
- In a large bowl, whisk together oil, vinegar, and mustard; season with salt and pepper. Add watercress and cucumber; toss to combine. Serve immediately.
Nutrition Facts : Calories 88 g, Fat 7 g, Fiber 1 g, Protein 4 g
Tips:
- Select fresh and crisp ingredients: Choose cucumbers that are firm and have a deep green color. Watercress should be vibrant green and have a peppery flavor.
- Use a variety of cucumbers: Consider using a mix of different types of cucumbers, such as English cucumbers, Persian cucumbers, or Kirby cucumbers, to add different textures and flavors to your salad.
- Slice cucumbers thinly: Thinly slicing the cucumbers will help them absorb the dressing better and make them easier to eat.
- Chill the salad before serving: Chilling the salad for at least 30 minutes before serving will help the flavors meld together and make it more refreshing.
- Experiment with different dressings: The recipe provides a simple lemon-tahini dressing, but you can also try other dressings, such as a vinaigrette, a yogurt-based dressing, or a creamy dill dressing.
- Add other ingredients: Feel free to add other ingredients to your salad, such as chopped tomatoes, red onions, feta cheese, or croutons, to create a more substantial meal.
Conclusion:
Cucumber watercress salad is a refreshing and flavorful salad that is perfect for a light lunch or side dish. With its simple ingredients and easy-to-follow instructions, this recipe is a great option for both beginner and experienced cooks. By following the tips provided, you can create a delicious and visually appealing salad that will impress your friends and family. So next time you're looking for a healthy and refreshing salad, give this cucumber watercress salad a try.
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