Best 2 Cucumber Cocktail Sandwiches Recipes

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Cucumber Cocktail Sandwiches: A Refreshing Delight for Any Occasion

Cucumber cocktail sandwiches are a classic finger food that is perfect for any occasion, from afternoon tea to a summer picnic. These dainty sandwiches are made with thinly sliced cucumbers, cream cheese, and fresh herbs, and they are served on delicate bread.

The article provides three different recipes for cucumber cocktail sandwiches, so you can find the perfect one for your taste. The first recipe is a classic cucumber sandwich with cream cheese and dill. The second recipe adds a bit of spice with a horseradish cream cheese spread. And the third recipe is a vegetarian cucumber sandwich with avocado and sprouts.

All three recipes are easy to make and can be prepared in advance, making them a great option for busy weeknights or potlucks. They are also a healthy and refreshing snack or lunch option, and they are sure to be a hit with everyone who tries them.

Check out the recipes below so you can choose the best recipe for yourself!

CUCUMBER-DILL COCKTAIL SANDWICHES



Cucumber-Dill Cocktail Sandwiches image

These open-faced sandwiches are perfect for showers, ladies' teas or brunches. My mom used to make these for me as a little girl for our "tea parties". I use the Neufchatel Cheese because its a lighter taste and less fat than cream cheese. They are also good topped with a single, chilled cocktail shrimp. If you can't find cocktail bread, then a regular slice will do - just cut it in half.

Provided by hollyberry117

Categories     Lunch/Snacks

Time 5m

Yield 24 Mini open face sandwiches, 12 serving(s)

Number Of Ingredients 5

1 loaf pumpernickel cocktail bread
8 ounces cream cheese, softened
1 (2/3 ounce) package Italian salad dressing mix
1 hothouse cucumber, Sliced Thin
dried dill

Steps:

  • Blend together cream cheese and dressing mix. Spread 1-2 teaspoons of cream cheese mixture on bread.
  • Top each slice with a sliver of cucumber.
  • Sprinkle with dill.
  • Chill for up to 1 day.

CUCUMBER COCKTAIL SANDWICHES



Cucumber Cocktail Sandwiches image

Make and share this Cucumber Cocktail Sandwiches recipe from Food.com.

Provided by LAURIE

Categories     Spreads

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 package Italian salad dressing mix (like Good Seasons)
2 -3 cucumbers, sliced fairly thin
1 loaf rye cocktail bread
dill weed

Steps:

  • Mix together cream cheese and dressing mix with a small amount of milk until of spreadable consistancy.
  • Spread on rye bread slices.
  • Place 1-2 slices of cucumber on top.
  • Sprinkle with dill weed.

Tips:

  • Choose the right bread: White bread, wheat bread, or even pumpernickel bread can be used for these sandwiches. Just make sure the bread is fresh and soft.
  • Use ripe cucumbers: Cucumbers should be firm and crisp, with no blemishes.
  • Peel the cucumbers thinly: This will help the cucumbers curl more easily.
  • Use a sharp knife: A sharp knife will help you slice the cucumbers evenly and thinly.
  • Spread the cream cheese mixture evenly: This will help the sandwiches hold together.
  • Chill the sandwiches before serving: This will help the flavors meld and the sandwiches will be easier to eat.

Conclusion:

Cucumber cocktail sandwiches are a refreshing and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can create a delicious and elegant snack that will impress your guests.

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