Best 7 Cucumber Chili Salsa Recipes
Tantalize your taste buds with our refreshing and zesty Cucumber Chili Salsa, a delightful blend of crisp cucumbers, tangy chili peppers, aromatic cilantro, and zesty lime juice. This salsa is a versatile condiment that adds a pop of flavor to various dishes, from tacos and burritos to grilled meats and fish.
In this article, we've compiled a collection of Cucumber Chili Salsa recipes that cater to diverse tastes and preferences. Whether you prefer a mild salsa with a subtle heat or a fiery one that packs a punch, we have a recipe that will satisfy your cravings. Each recipe includes step-by-step instructions, ingredient lists, and helpful tips to ensure a successful salsa-making experience.
From the classic Cucumber Chili Salsa recipe that strikes a perfect balance between heat and freshness to the unique Roasted Cucumber Chili Salsa that adds a smoky flavor, our recipes offer a range of options to suit your culinary adventures. We also have a recipe for a Spicy Cucumber Chili Salsa that brings the heat and a refreshing Cucumber Chili Salsa with Avocado that adds a creamy richness.
With these recipes, you can create a flavorful salsa that complements any Mexican-inspired dish or adds a tangy touch to grilled chicken, fish, or vegetables. So, grab your fresh cucumbers, chili peppers, and cilantro, and let's embark on a culinary journey to create the perfect Cucumber Chili Salsa that will tantalize your taste buds and leave you craving more.
CUCUMBER SALSA RECIPE
Crisp and light cucumber salsa is delicious with tortilla chips or on top of tacos. It is best when freshly made and chilled.
Provided by Lil' Luna
Categories Appetizer
Number Of Ingredients 10
Steps:
- Add chopped cucumbers, tomatoes, green pepper, jalapeno pepper, onion, garlic, lime juice, cilantro, dill, and garlic salt to a medium bowl.
- Stir to combine. Cover and refrigerate for 1 hour. Serve with tortilla chips.
Nutrition Facts : Calories 168 kcal, Carbohydrate 35 g, Protein 7 g, Fat 1 g, Sodium 611 mg, Fiber 9 g, Sugar 19 g, ServingSize 1 serving
COOL CUCUMBER SALSA
A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.
Provided by DAWNIE1219
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 1h15m
Yield 12
Number Of Ingredients 12
Steps:
- In a medium bowl, stir together the cucumbers, tomatoes, green pepper, jalapeno pepper, onion, garlic, lime juice, parsley, cilantro, dill, and salt. Cover and refrigerate for 1 hour. Serve with tortilla chips.
Nutrition Facts : Calories 150.7 calories, Carbohydrate 21.6 g, Fat 6.6 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 0.8 g, Sodium 217.2 mg, Sugar 1.9 g
CRISP CUCUMBER SALSA
Here's a fantastic way to use cucumbers. You'll love the creamy and crunchy texture and super fresh flavors. -Charlene Skjerven, Hoolpe, North Dakota
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the first 7 ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips.
Nutrition Facts : Calories 16 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 44mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
CUCUMBER CHILI SALSA
Make and share this Cucumber Chili Salsa recipe from Food.com.
Provided by Parsley
Categories Onions
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together in a bowl.
- Cover and chill at least 2 hours before serving.
- Mix again before serving.
Nutrition Facts : Calories 17.3, Fat 0.1, Sodium 1.9, Carbohydrate 4, Fiber 0.5, Sugar 2.2, Protein 0.5
COOL CUCUMBER SALSA
Provided by Food Network
Number Of Ingredients 8
Steps:
- Combine ingredients in a large bowl. Add vinegar, ranch dressing, salt and pepper, and toss until well coated. Add a pinch of sugar to balance vinegary taste.
CUCUMBER SALSA
Zippy jalapeno, tart lime juice and garden-fresh cucumbers take center stage in this chunky salsa from Sandy Lee of Choctaw, Oklahoma. "I always have more cucumbers than I can use, so I created this recipe," she says. "It complements just about anything."
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 11 ingredients. Cover and refrigerate for 1 hour. Serve with chips.
Nutrition Facts : Calories 11 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein.
FRESH AND LIGHT CUCUMBER SALSA
This is such a fresh and light salsa. I made this one day when I needed some extra ingredients and decided to throw some cucumbers in. I now make this for every picnic or party I go to. It is requested. Wherever I am, I have to give the recipe to someone. I keep this in my fridge at all times and all my kids love it. A great way to get them to eat their veggies.
Provided by Cori Munafo
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 25m
Yield 20
Number Of Ingredients 7
Steps:
- Mix together diced tomatoes and green chiles, cucumbers, roma tomatoes, cilantro, onion, jalapeno pepper and kosher salt in a bowl. Serve immediately; for best flavor, chill for at least one hour.
Nutrition Facts : Calories 12.7 calories, Carbohydrate 2.8 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.6 g, Sodium 190.7 mg, Sugar 0.3 g
Tips:
- Choose the right cucumbers: Look for firm, deep green cucumbers that are free of blemishes.
- Use a sharp knife to cut the cucumbers: This will help you get clean, even slices.
- Don't overseed the cucumbers: Overslicing will make the salsa too watery.
- Remove the seeds from the chili peppers if you don't want the salsa to be too spicy.
- Use fresh cilantro: Fresh cilantro will give the salsa a bright, citrusy flavor.
- Serve the salsa immediately or store it in the refrigerator for later use.
Conclusion:
This cucumber chili salsa is a refreshing and flavorful condiment that is perfect for adding a kick to your favorite Mexican dishes. It is also a great way to use up leftover cucumbers from your garden. With its simple ingredients and easy-to-follow instructions, this salsa is a great recipe for beginner cooks and experienced chefs alike. So next time you're looking for a quick and easy way to add some flavor to your meal, give this cucumber chili salsa a try.
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