In the realm of Indian cuisine, raita holds a prominent place as a refreshing and versatile side dish. This creamy yogurt-based condiment boasts a symphony of flavors, textures, and colors, making it an ideal accompaniment to an array of dishes. Among the many variations of raita, cucumber and chili raita stands out with its delightful combination of cooling cucumber, spicy chili peppers, and aromatic herbs. This recipe offers a step-by-step guide to creating this classic side dish, along with variations such as mint raita, boondi raita, and pineapple raita, each with its own unique twist. Whether you're seeking a refreshing complement to your next meal or a flavorful dip for your favorite snacks, this collection of raita recipes has something for every palate.
Check out the recipes below so you can choose the best recipe for yourself!
CUCUMBER RAITA
An easy Cucumber Raita recipe
Provided by Linda Bladholm
Categories Condiment/Spread Sauce No-Cook Quick & Easy Yogurt Mint Spice Cucumber Summer Cilantro
Yield Serves 4 to 6
Number Of Ingredients 6
Steps:
- Peel cucumber. Cut lengthwise into 1/4-inch strips, then into thin slices crosswise. Blot off moisture with paper towels. Toast cumin seeds for a few seconds in a small, heavy frying pan over high heat. In a bowl, stir yogurt until it is smooth. Mix it with the cumin, garlic and coriander or mint leaves. Combine mixture with cucumber slivers, sprinkle with cayenne or paprika, and chill before serving.
CUCUMBER RAITA
Serve this cool, refreshing salad with my Lamb Tagine and Moroccan Couscous on this site. Make the salad early in the day and keep in the refrigerator to let the flavors blend and intensify. Add more mint to taste, but do not substitute dried mint; the flavor is just not the same.
Provided by BenevolentEmpress
Categories Side Dish Sauces and Condiments Recipes
Time 3h15m
Yield 12
Number Of Ingredients 6
Steps:
- Stir together the cucumber, yogurt, lemon juice, mint, sugar, and salt in a bowl. Cover and refrigerate at least 3 hours, preferably overnight.
Nutrition Facts : Calories 49.7 calories, Carbohydrate 2.8 g, Cholesterol 7.5 mg, Fat 3.3 g, Fiber 0.5 g, Protein 2.5 g, SaturatedFat 1.7 g, Sodium 61.7 mg, Sugar 2.1 g
CUCUMBER AND RED BELL PEPPER RAITA
Steps:
- Put all ingredients in a bowl and stir to combine. Season with salt and pepper, to taste. Chill, covered, for at least 1 hour.
- Cook's Note: Raitas are yogurt salads that are designed to counter-balance the spiciness of Indian foods.
CUCUMBER AND CHILI RAITA
Provided by Pierre Franey
Categories easy, quick, condiments
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Peel cucumber and cut it in half lengthwise. Scrape out seeds.
- Cut cucumber into 1/4-inch slices. Stack slices and cut them into 1/4-inch strips. Cut strips into 1/4-inch cubes.
- Combine cucumber cubes with remaining ingredients. Blend well.
Nutrition Facts : @context http, Calories 50, UnsaturatedFat 1 gram, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 1 gram, Sodium 320 milligrams, Sugar 4 grams
Tips for a Refreshing Cucumber and Chili Raita
- Use fresh, crisp cucumbers for the best flavor and texture. - If you don't have any green chilies, you can use 1/2 teaspoon of red chili powder instead. - Adjust the amount of chili to your taste. If you like it spicy, add more chili. If you prefer a milder raita, use less chili. - For a creamier raita, use full-fat yogurt. If you're watching your calories, you can use low-fat or non-fat yogurt. - Add some chopped cilantro or mint for an extra burst of flavor. - Serve cucumber and chili raita with grilled meats, roasted vegetables, or rice. It's also a great condiment for Indian dishes such as biryani, curry, or pakoras.Conclusion: A Versatile and Flavorful Condiment
Cucumber and chili raita is a versatile and flavorful condiment that can be enjoyed with a variety of dishes. It's a great way to add a cooling and refreshing touch to spicy foods, and it's also a healthy and delicious snack. With its simple ingredients and easy preparation, cucumber and chili raita is a must-try for anyone who loves Indian cuisine.
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