Best 2 Crunchy Tuna Wraps Recipes

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Embark on a culinary adventure with our irresistible Crunchy Tuna Wraps, a symphony of flavors and textures that will tantalize your taste buds. These wraps are not just a meal; they are an experience, carefully crafted to deliver a delightful balance of crunch, freshness, and a burst of umami. Dive into the vibrant world of flavors, where crisp romaine lettuce embraces tender tuna tossed in a creamy, tangy dressing, accented by the crunch of colorful vegetables and the savory embrace of bacon. Each bite offers a harmonious blend of textures, a dance of freshness and richness that will leave you craving more. Immerse yourself in the culinary journey of Crunchy Tuna Wraps, a dish that elevates the ordinary into the extraordinary.

In addition to the classic Crunchy Tuna Wrap, we present a delectable array of variations that cater to diverse palates and dietary preferences. Our Mediterranean-inspired Tuna Wrap introduces the vibrant flavors of sun-kissed tomatoes, Kalamata olives, and tangy feta cheese, while the Asian-Style Tuna Wrap tantalizes with the umami richness of soy sauce, sesame oil, and fresh ginger. For those seeking a lighter option, the Greek Yogurt Tuna Wrap offers a refreshing twist, combining tangy Greek yogurt with a medley of herbs and vegetables, resulting in a symphony of flavors that will leave you feeling invigorated.

Get ready to embark on a culinary expedition with our Crunchy Tuna Wraps. Whether you prefer the classic combination, the Mediterranean flair, the Asian fusion, or the Greek yogurt delight, each wrap promises an explosion of flavors and textures that will elevate your lunch or dinner experience.

Check out the recipes below so you can choose the best recipe for yourself!

CRUNCHY TUNA WRAPS



Crunchy Tuna Wraps image

Packed with protein-rich tuna and fresh, crunchy veggies, these colorful wraps have sensational flavor-and they're good for you, too. -Edie Farm, Farmington, New Mexico

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 9

1 pouch (6.4 ounces) light tuna in water
1/4 cup finely chopped celery
1/4 cup chopped green onions
1/4 cup sliced water chestnuts, chopped
3 tablespoons chopped sweet red pepper
2 tablespoons reduced-fat mayonnaise
2 teaspoons prepared mustard
2 spinach tortillas (8 inches), room temperature
1 cup shredded lettuce

Steps:

  • In a small bowl, mix the first 7 ingredients until blended. Spread over tortillas; sprinkle with lettuce. Roll up tightly jelly-roll style.

Nutrition Facts : Calories 312 calories, Fat 10g fat (2g saturated fat), Cholesterol 38mg cholesterol, Sodium 628mg sodium, Carbohydrate 34g carbohydrate (2g sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges

CRUNCHY AVOCADO TUNA WRAPS RECIPE BY TASTY



Crunchy Avocado Tuna Wraps Recipe by Tasty image

Here's what you need: tuna, large avocado, carrot, celery, red onion, dijon mustard, lemon juice, garlic powder, salt, pepper, whole wheat tortillas, green leaf lettuce, cherry tomatoes

Provided by Crystal Hatch

Categories     Dinner

Time 30m

Yield 4 servings

Number Of Ingredients 13

5 oz tuna, 2 cans, drained
1 large avocado, diced
1 cup carrot, finely chopped
2 ribs celery, finely chopped
¼ cup red onion, finely chopped
¼ cup dijon mustard
1 tablespoon lemon juice
½ teaspoon garlic powder
salt, to taste
pepper, to taste
4 whole wheat tortillas
4 leaves green leaf lettuce
1 cup cherry tomatoes, halved

Steps:

  • In a large bowl, add the tuna and avocado. Use a fork to smash the avocado and tuna together.
  • Add the carrots, celery, red onion, Dijon mustard, lemon juice, garlic powder, salt, and pepper. Stir to combine.
  • Lay a tortilla flat on a plate. Lay a lettuce leaf on the tortilla. Scoop ¼ of the tuna mixture into the center of the lettuce and spread down the middle. Top with cherry tomatoes and carefully roll the the tortilla to create a wrap. Repeat with the remaining ingredients.
  • Enjoy!

Nutrition Facts : Calories 282 calories, Carbohydrate 34 grams, Fat 10 grams, Fiber 6 grams, Protein 14 grams, Sugar 4 grams

Tips:

  • Use high-quality tuna: Opt for solid white albacore tuna packed in water for the best flavor and texture.
  • Flake the tuna gently: Avoid over-flaking the tuna, as this can make it dry. Use a fork to gently break it into large flakes.
  • Use fresh, crisp vegetables: The fresher the vegetables, the more flavorful the wraps will be. Choose crisp lettuce, crunchy cucumbers, and sweet bell peppers.
  • Use a variety of textures: Incorporate different textures into the wraps for added interest. Crunchy vegetables, creamy avocado, and soft tuna all work well together.
  • Don't overstuff the wraps: Keep the wraps relatively thin so that they're easy to eat. Overstuffing them can make them difficult to handle and messy to eat.
  • Serve immediately: Tuna wraps are best enjoyed immediately after they're made. The tortillas will start to soften and become less crispy as they sit.

Conclusion:

Crunchy tuna wraps are a delicious, healthy, and easy-to-make lunch or dinner option. They're packed with protein, healthy fats, and fiber, and they're also low in calories and carbohydrates. With a variety of ingredients to choose from, you can easily customize them to your own liking. So next time you're looking for a quick and easy meal, give these crunchy tuna wraps a try!

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