Indulge in a delightful culinary journey with our tantalizing Crunchy Strawberry Jello Salad, a symphony of flavors and textures that will elevate your taste buds to new heights. Embark on a culinary adventure as you explore the depths of this delectable dessert, crafted with fresh strawberries, creamy whipped topping, and a hint of tangy lemon. Discover a symphony of textures, from the delicate crunch of chopped walnuts to the burst of juicy strawberries, all harmoniously blended in a refreshing jello base. This recipe is a culinary masterpiece, perfect for potlucks, picnics, or as a delightful treat to satisfy your sweet cravings.
But that's not all! This comprehensive article takes you on a culinary voyage, introducing you to a world of delectable jello salad variations. From the classic Ambrosia Salad, bursting with pineapple, mandarin oranges, and coconut, to the tropical delight of Hawaiian Jello Salad, adorned with pineapple, coconut, and maraschino cherries, each recipe promises a unique gustatory experience. And for those who crave a zesty twist, the Tangy Lemon Jello Salad, infused with lemon-lime soda and fresh lemon zest, offers a refreshing burst of citrusy goodness.
Prepare to embark on a culinary adventure as you explore the diverse flavors and textures of our jello salad collection. Each recipe is carefully crafted to tantalize your taste buds and leave you craving more. So, gather your ingredients, don your apron, and let's embark on this delicious journey together!
STRAWBERRY JELLO SALAD
This Strawberry Sunshine Jello Salad is a special sweet treat for the warm months ahead. Best of all, it's ready for the refrigerator with just 5 minutes of prep!
Provided by The Seasoned Mom
Categories Side
Time 4h5m
Number Of Ingredients 6
Steps:
- Spray a 9 x 13-inch dish* with cooking spray. Set aside.
- Whisk together Jell-O and boiling water until Jell-O dissolves. Stir in berries, pineapple, and peaches (with peach juice).
- Pour mixture into prepared dish.
- Refrigerate for about 4 hours, or until set.
- Cut into squares; dollop with whipped topping just before serving.
Nutrition Facts : ServingSize 1 slice, Calories 56.5 kcal, Carbohydrate 12.8 g, Protein 1.6 g, Fat 0.2 g, Sodium 46.6 mg, Fiber 2.6 g, Sugar 10.1 g
STRAWBERRY YOGURT MARSHMALLOW JELLO SALAD
I didn't see this posted here, and I'm really surprised! So, here it is. We had this after church today at the home of some good friends. This is delicious and can be used with any combination of flavor jello along with like flavor yogurt. The one we had was strawberry. Yum! Try it - you won't be disappointed! Preparation time includes chilling time.
Provided by Recipe Junkie
Categories Gelatin
Time 2h
Yield 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients together.
- Chill before serving.
Nutrition Facts : Calories 261.5, Fat 8.7, SaturatedFat 5.4, Cholesterol 30.1, Sodium 166.3, Carbohydrate 42.9, Fiber 0.4, Sugar 29.2, Protein 5
CRUNCHY STRAWBERRY JELLO SALAD
Make and share this Crunchy Strawberry Jello Salad recipe from Food.com.
Provided by Christine
Categories Gelatin
Time 30m
Yield 12-16 serving(s)
Number Of Ingredients 8
Steps:
- Mix pretzels, melted butter and 3 tablespoons sugar in bowl.
- Press into 13x9-inch pan and bake for 10 minutes at 350°; cool.
- In medium bowl, blend cream cheese and 3/4 cup sugar, then add the prepared Dream Whip.
- Pour on top of crust and chill.
- Prepare Jello as directed on package and partially set; add strawberries.
- Pour over cream cheese mixture and chill until completely jelled.
- Cut into squares.
EASY STRAWBERRY JELLO SALAD
Strawberry Jello Salad is so tasty and easy to make! The bananas and strawberries you add to the Jello make this a crowd favorite. This quick and easy Strawberry Jello is simply delicious and only requires a few basic ingredients.
Provided by Katie Clark
Categories Easy Side Dishes
Time 4h5m
Number Of Ingredients 5
Steps:
- Make Jello as directed on the box
- Transfer to a refrigerator safe bowl or baking dish
- Add frozen bananas and strawberries and walnuts
- Refrigerate for 4-6 hours
- After the Jello has set up mix the whipped cream and sour cream together in a small bowl
- Spread generously on top of the Jello Salad
- Refrigerate until ready to serve
STRAWBERRY-PRETZEL SALAD
This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already full of tasty dishes. With a little prep, you'll be enjoying your Strawberry-Pretzel Salad in no time. The irresistible blend of creamy, crunchy, sweet and salty make it a hit for any season and occasion.
Provided by Jessica Walker
Categories Dessert
Time 6h40m
Yield 12
Number Of Ingredients 9
Steps:
- Dissolve gelatin in boiling water. Stir in strawberries; refrigerate until partially set, about 1 hour 45 minutes.
- Heat oven to 350° F. In medium bowl, mix Crust ingredients. Press into ungreased 13 x 9-inch baking dish. Bake 10 minutes. Cool on cooling rack.
- In medium bowl, beat Filling ingredients with electric mixer on medium speed until smooth. Spread over cooled crust. Cover and refrigerate until cool and gelatin topping in bowl is partially set.
- Carefully spoon gelatin topping over filling. Refrigerate 4 to 6 hours or until firm. To serve, cut into 4 rows by 3 rows.
Nutrition Facts : Calories 480, Carbohydrate 66 g, Cholesterol 50 mg, Fat 4 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 360 mg, Sugar 53 g, TransFat 1/2 g
STRAWBERRY JELLO SALAD
This is one of those dishes that my mother is always asked to bring to Christmas and Thanksgiving gatherings. She makes different versions based on the tastes of those receiving it. Some prefer no nuts, others prefer no sour cream, others prefer no bananas. I think the original name of this salad is Strawberry Sour Cream Salad, but since she omits sour cream most of the time, we usually just call it Strawberry Salad.
Provided by tarra_32
Categories Gelatin
Time 3h30m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Using a strainer placed over a bowl, drain the strawberries and pineapple, reserving 2 cups of the fruit juice.
- Dissolve jello in boiling water.
- Add 2 cups reserved fruit juice. (If you do not have enough juice from the fruit, add cold water).
- Add the sliced bananas, drained strawberries, and drained crushed pineapple. (IF you are not using the sour cream, mix in walnuts, then pour entire batch into 9x13 dish and skip to final step).
- Pour half the jello mixture into a 9x13 dish.
- Refrigerate until set. Do not refrigerate the remaining jello mixture in the bowl-otherwise it will begin to set.
- Spread set layer with the sour cream and sprinkle with walnuts (if using). Pour remaining jello mixture over sour cream layer.
- Refrigerate several hours. This sets up best overnight.
Nutrition Facts : Calories 131.3, Fat 0.2, Sodium 68.3, Carbohydrate 33.1, Fiber 1.6, Sugar 28.3, Protein 1.8
Tips:
- Use fresh strawberries. Fresh strawberries have the best flavor and texture for this salad. If you can't find fresh strawberries, you can use frozen strawberries, but thaw them completely before using.
- Cut the strawberries into small pieces. This will help them distribute evenly throughout the salad and make it easier to eat.
- Use a high-quality strawberry Jell-O. This will ensure that your salad has a delicious flavor. You can also use a different flavor of Jell-O, such as cherry or orange, if you prefer.
- Do not overcook the Jell-O. Overcooked Jell-O will be tough and rubbery. Cook it according to the package directions.
- Chill the salad thoroughly before serving. This will help the Jell-O to set and firm up.
Conclusion:
Crunchy Strawberry Jello Salad is a refreshing and delicious summer salad that is perfect for potlucks, picnics, and barbecues. It's easy to make and can be made ahead of time. So next time you're looking for a light and refreshing salad, give Crunchy Strawberry Jello Salad a try!
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