Best 5 Crunchy Ice Cream Delight Recipes
Indulge in a delightful symphony of textures and flavors with our Crunchy Ice Cream Delight, a collection of delectable recipes that elevate the classic dessert to new heights. From the irresistible crunch of cereal-infused ice cream to the delicate crumbles of a cookie crust, each recipe offers a unique twist on this beloved treat. Whether you prefer the creamy smoothness of ice cream sandwiches or the decadent richness of a baked Alaska, our curated selection promises an unforgettable dessert experience. Embark on a culinary journey that will satisfy your cravings for something sweet, crunchy, and utterly delightful.
**Recipes Inside the Article:**
1. **Cereal Milk Ice Cream:** Transform your favorite cereal into a creamy, nostalgic ice cream that brings back childhood memories with every bite.
2. **Cookie Crumble Ice Cream Sandwiches:** Experience the perfect balance of soft and crunchy with these delightful ice cream sandwiches, featuring a layer of creamy ice cream sandwiched between two chewy, homemade cookies.
3. **Chocolate Dipped Ice Cream Cones:** Elevate the classic ice cream cone with a luscious coating of rich chocolate ganache, creating a dessert that is both visually stunning and tantalizingly delicious.
4. **Baked Alaska:** Impress your guests with this showstopping dessert that combines layers of ice cream, cake, and meringue, resulting in a symphony of flavors and textures that will leave them in awe.
5. **Ice Cream Sundae Bar:** Create a personalized dessert experience with a DIY ice cream sundae bar, offering a variety of toppings and sauces to cater to every taste and preference.
30 BEST ICE CREAM DESSERT RECIPE COLLECTION
I scream, you scream, we all scream for ice cream! Cool, creamy, and sinfully sweet, these easy ice cream desserts are sure to make your summer sing.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
CRUNCHY ICE CREAM DESSERT
I like to start my meal prep with dessert. I sandwich vanilla ice cream with layers of cereal, peanuts and coconut. Then I put it in the freezer until it's ready to serve!
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cereal, brown sugar, peanuts and coconut. Drizzle with butter; stir until combined. , Press half of the mixture into an ungreased 13-in. x 9-in. dish. Cut ice cream into 3/4-in.-thick slices; arrange evenly over crust. Top with remaining crumb mixture; press down lightly. Cover and freeze until serving.
Nutrition Facts : Calories 286 calories, Fat 17g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 161mg sodium, Carbohydrate 31g carbohydrate (23g sugars, Fiber 0 fiber), Protein 4g protein.
STRAWBERRY CRUNCH ICE CREAM BARS
When the ice cream truck would roll down the street during summers on Wadmalaw, I would always run out and choose the same thing: those strawberry-flavored ice cream bars coated in sweet pink cookie crumbles. For fun, I decided to make those summertime treats myself-all the way down to the homemade strawberry ice cream.
Provided by Kardea Brown
Categories dessert
Time 6h50m
Yield 8 ice cream bars
Number Of Ingredients 11
Steps:
- For the strawberry ice cream: Heat the heavy cream and half-and-half in a small saucepan over medium-low heat until bubbles form around the edges, about 3 minutes. Remove from the heat and stir in the vanilla.
- Meanwhile, beat the sugar, honey and egg yolks in a medium bowl with an electric mixer until pale yellow. While whisking, gradually add a little of the hot cream mixture to the egg mixture until combined. Gradually add the remaining cream until all is incorporated, whisking constantly. Return the mixture to the saucepan and stir in the freeze-dried strawberry powder. Cook, whisking constantly, over medium heat until the mixture is thickened and coats the back of a wooden spoon. Stir in a few drops of red food coloring, if desired. Cool completely over an ice water bath, then process in an ice cream maker according to the manufacturer's instructions.
- Spoon the ice cream into a 9-inch square baking pan lined with parchment paper or plastic wrap. Transfer to the freezer and freeze until very firm, at least 3 to 4 hours or up to overnight.
- Meanwhile, make the strawberry crunch: Place the sandwich cookies in a food processor and pulse until the mixture resembles coarse crumbs, 3 or 4 times. Add the gelatin and melted butter and pulse just until combined. Spread the mixture on a baking sheet lined with parchment paper and let stand until dry.
- Remove the ice cream from the freezer. Lift the ice cream on the parchment from the baking pan. Cut into 8 bars. Insert a popsicle stick in the bottom of each bar. Dredge each bar in the strawberry crunch mixture. (Each bar should be evenly coated all over.) Transfer the coated bars to a parchment paper-lined baking sheet. Freeze 1 hour to firm up before serving.
OREO ICE CREAM DELIGHT
This is so good - you have to try it! I'm not a big dessert person, but I always have room for this stuff!
Provided by Kathleen Talbot
Categories Pie
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Crush enough oreos for a layer in a casserole dish.
- Slice ice cream (1/2 inch) and layer over oreos.
- Next spread a layer of fudge topping (spreads easier if it is a little warm).
- Spread layer of cool whip.
- Sprinkle more crushed oreos over the top.
- Freeze for 15 minutes.
- Serve and watch it dissappear!
ICE CREAM CARAMEL CRUNCH DELIGHT
Make and share this Ice Cream Caramel Crunch Delight recipe from Food.com.
Provided by Debe6496
Categories Frozen Desserts
Time 50m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Stir together the flour, oats, brown sugar, pecans, and margarine.
- Spread in at thin layer on a lightly greased cookie sheet (approximately 14 x 16) and bake at 350 degrees for 20 minutes.
- Cool, then crumble.
- Press 1/2 of crumb mixture into a 9 x 13 pan.
- Add 1/2 of caramel topping, spreading evenly.
- Carefully spoon on the ice cream, spreading evenly.
- Layer on second half of caramel topping; then layer on the remainder of the crumb mixture.
- Freeze immediately.
- Cut into squares for serving.
Nutrition Facts : Calories 731.7, Fat 43.1, SaturatedFat 12, Cholesterol 50.3, Sodium 429.8, Carbohydrate 82.6, Fiber 4, Sugar 35.5, Protein 9.4
Tips:
- Use high-quality ingredients. The better the ingredients, the better the ice cream will taste. Use fresh fruit, real cream, and pure vanilla extract.
- Chill your ingredients before churning. This will help the ice cream freeze more quickly and smoothly.
- Churn the ice cream until it is thick and creamy. This will take about 20-30 minutes.
- Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours before serving. This will allow the ice cream to firm up and develop its full flavor.
- Serve the ice cream with your favorite toppings. Some popular toppings include chocolate chips, sprinkles, nuts, and fruit.
Conclusion:
Crunchy ice cream delight is a delicious and refreshing treat that is perfect for any occasion. With its creamy texture, crunchy topping, and sweet flavor, this ice cream is sure to please everyone. So next time you're looking for a cool and refreshing treat, give crunchy ice cream delight a try!
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