Best 3 Crunchy Chicken Bake Recipes
Indulge in a delightful culinary experience with the Crunchy Chicken Bake, a tantalizing dish that combines crispy chicken, tender vegetables, and a flavorful sauce, all baked to perfection. This simple yet satisfying meal is perfect for busy weeknights or casual gatherings. With variations ranging from a classic Parmesan-crusted chicken to a tangy honey mustard glaze, there's a recipe for every palate. Embark on a culinary journey and discover the secrets to creating this delectable dish that will leave your taste buds craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CRUNCHY CHICKEN-CHEESE BAKE
An old favorite from a magazine clipping-probably a Campbell's ad as you will see. I usually lessen the amount of chicken and cook 1 cup of rice (regular, not instant.)
Provided by joan in CNY
Categories Meat
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In 3 quart oblong baking dish, place chicken, top with cheese.
- Stir soup and spread over cheese; top with tomato.
- Combine margarine and stuffing, sprinkle over tomato.
- Bake at 375°F for 25 minutes or until chicken is done and sauce is bubbly and stuffing is browned.
- Serve over rice.
Nutrition Facts : Calories 243.6, Fat 10.4, SaturatedFat 4, Cholesterol 84.4, Sodium 386.7, Carbohydrate 3.8, Fiber 0.1, Sugar 0.6, Protein 32
CRUNCHY CHICKEN CHEDDAR BROCCOLI BAKE
Found this on momswhothink.com I haven't tried it, but anything with french fried onions has got to be good!
Provided by Juanita B.
Categories Chicken
Time 30m
Number Of Ingredients 6
Steps:
- 1. Stir the cooked chicken, soup, milk, pepper, broccoli and 2/3 cup of the onions into a 1 ½ quart casserole. Cover.
- 2. Bake at 350 degrees F for 20-25 minutes until hot. Stir the mixture.
- 3. Sprinkle the remaining onions over the mixture.
- 4. Bake for 5 minutes more until the onions are golden. Makes 6 servings.
CRUNCHY CHICKEN BAKE
We enjoy this fast all-in-one meal often. I usually have chicken on hand, but it also makes a great after-Thanksgiving meal using leftover turkey.-Patricia Sayers, Smyrna, Tennessee
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Prepare the stuffing mix according to package directions; set aside. In a large bowl, combine the mixed vegetables, soup, water chestnuts and water. , Transfer to an ungreased 2-qt. baking dish. Top with the chicken and prepared stuffing. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 246 calories, Fat 5g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 940mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 5g fiber), Protein 14g protein.
Tips:
- To ensure the chicken is cooked thoroughly and evenly, use a meat thermometer to check that the internal temperature has reached 165°F (74°C).
- If you prefer a crispier crust on the chicken, broil it for a few minutes at the end of the cooking time.
- For a more flavorful dish, marinate the chicken in your favorite marinade for at least 30 minutes before baking.
- Serve the chicken bake with a variety of dipping sauces, such as ranch dressing, barbecue sauce, or honey mustard.
- To save time, use pre-cooked chicken nuggets or strips in this recipe.
- If you don't have a baking dish, you can also make this recipe in a large skillet over medium heat.
Conclusion:
The Crunchy Chicken Bake is a quick and easy weeknight meal that the whole family will love. It's made with simple ingredients that you probably already have on hand, and it can be tailored to your own taste preferences. Whether you like your chicken crispy or tender, spicy or mild, this recipe is sure to please. So next time you're looking for a delicious and satisfying meal, give the Crunchy Chicken Bake a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
