Best 2 Crunchy Beef Bake Recipes
Indulge in a culinary journey with our delectable Crunchy Beef Bake, a symphony of flavors that will tantalize your taste buds. This extraordinary dish features tender beef enveloped in a crispy, golden crust, complemented by a medley of vegetables and a rich, flavorful sauce. Our meticulously curated collection of recipes offers variations to suit every palate, from the classic Crunchy Beef Bake to the tantalizing Cheesy Crunchy Beef Bake and the innovative Crunchy Beef and Potato Bake. Embark on this culinary adventure and discover the perfect recipe to satisfy your cravings for a hearty and comforting meal.
Here are our top 2 tried and tested recipes!
CRUNCHY BEEF BAKE
I always use corkscrew noodles when preparing this, because the sauce seems to cling to them better than it does to flat noodles-ensuring plenty of good taste in every bite!-Janie Moore, Marion, Ohio
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- Cook pasta according to package directions. Meanwhile, in a Dutch oven, cook the beef, green pepper and garlic over medium heat until meat is no longer pink and green pepper is tender; drain. , Drain pasta; add to the beef mixture with the tomatoes, soup, cheese and salt. , Transfer to a greased 2-qt. baking dish. Cover and bake at 350° for 30-40 minutes. Uncover; sprinkle with onions and bake 5 minutes longer.
Nutrition Facts :
CRUNCHY BEEF BAKE
My family loves this beef casserole!
Provided by Embers Stephens
Categories Casseroles
Time 50m
Number Of Ingredients 9
Steps:
- 1. Cook macaroni.
- 2. Brown ground beef and onions, drain well.
- 3. Combine all ingredients except french fried onions. Pour into a lightly oiled 2-quart casserole dish. Cover with foil and bake at 350-degrees for 30 minutes. Uncover, stir, and top with french fried onions. Bake 3 to 5 more minutes. Watch carefully as onions burn easily.
Tips:
- For a crispy crust, use a combination of flour, breadcrumbs, and grated Parmesan cheese in the coating.
- To ensure even cooking, use a meat mallet to tenderize the beef slices before coating them.
- For a flavorful filling, use a combination of chopped onion, garlic, mushrooms, and spinach.
- To prevent the filling from becoming watery, cook the vegetables until they are softened and most of the liquid has evaporated.
- To create a rich and creamy sauce, use a combination of béchamel sauce and grated cheddar cheese.
- For a golden brown crust, brush the top of the bake with melted butter before baking.
- Serve the crunchy beef bake immediately, garnished with chopped parsley and additional grated Parmesan cheese.
Conclusion:
The crunchy beef bake is a delicious and versatile dish that can be enjoyed by people of all ages. With its crispy crust, flavorful filling, and rich and creamy sauce, this dish is sure to be a hit at any gathering. It is also a relatively easy dish to make, making it a great option for busy weeknights. Whether you are serving it as a main course or a side dish, the crunchy beef bake is sure to impress.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #main-dish #oven #equipment
You'll also love
