Indulge in a delightful culinary journey with our tantalizing Crunchy Apricot-Coconut Balls, where flavors dance harmoniously to create a symphony of taste. These delectable treats are a perfect blend of sweet and tangy, with a delightful crunch that will keep you coming back for more. As you bite into these exquisite balls, the burst of apricot and coconut flavors fills your mouth, leaving you with a lingering satisfaction. Whether you're a seasoned baker or a novice in the kitchen, our easy-to-follow recipes will guide you through the process of creating these irresistible treats. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary adventure that will leave your taste buds craving more.
Additional Recipes to Explore:
- Apricot-Coconut Bites: These bite-sized treats are a delightful variation of our Crunchy Apricot-Coconut Balls. With a soft and chewy texture, these bites are perfect for those who prefer a less crunchy treat. The combination of sweet apricot and coconut flavors remains the star of the show, making these bites a delightful addition to any dessert table.
- Coconut Macaroons: Take a tropical twist with our Coconut Macaroons. These delicate and airy cookies are made with a combination of egg whites, sugar, and shredded coconut. The result is a light and fluffy cookie that melts in your mouth. Enjoy these macaroons on their own or dunk them in your favorite hot beverage for an extra special treat.
- Apricot Jam Bars: If you love the combination of apricot and coconut, our Apricot Jam Bars are a must-try. These sweet and tangy bars feature a layer of apricot jam sandwiched between two layers of buttery shortbread crust. The result is a classic dessert that is sure to please everyone at your next gathering.
APRICOT COCONUT BALLS
I appreciate that these fruity candies are easy to prepare and can be made ahead of time. They're a nice alternative to chocolate sweets. -Barbara Strohbehn, Gladbrook, Iowa
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3 dozen.
Number Of Ingredients 4
Steps:
- Place apricots in a food processor; cover and pulse until chopped. Transfer to a large bowl; add coconut and milk. Shape into 1-in. balls; roll in sugar. , Place on a baking sheet. Refrigerate until firm. Store in an airtight container in the freezer or refrigerator.
Nutrition Facts : Calories 122 calories, Fat 5g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 41mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 2g fiber), Protein 2g protein.
AMAZING APRICOT BALLS
These apricot balls are delicious and so easy to make, just process and roll into small balls, warning, you better make lots they are very addictive lol!
Provided by Kittencalrecipezazz
Categories Candy
Time 45m
Yield 15-18 balls
Number Of Ingredients 4
Steps:
- In a food processor chop apricots and coconut until thoroughly combined.
- Add the 1/4 cup sweetened condensed milk; process until combined.
- Pour the mixture into a dish; refrigerate until firm (about 30-45 minutes).
- Place wax paper on a baking sheet; set aside.
- Place additional coconut or finely chopped pecans in a shallow bowl.
- Shape apricot mixture into balls (about 1-inch in diameter).
- Roll in coconut; place on wax paper.
- Refrigerate until firm.
- Store in an airtight container in the refrigerator.
NO BAKE APRICOT COCONUT BALLS
Make and share this No bake Apricot Coconut Balls recipe from Food.com.
Provided by WaterMelon
Categories Candy
Time 10m
Yield 32 balls
Number Of Ingredients 4
Steps:
- Mix apricots and coconut.
- Add condensed milk, combine thoroughly.
- Shape into 1 1/4 inch balls and roll in powdered sugar.
- Let stand until firm.
Nutrition Facts : Calories 70.2, Fat 4, SaturatedFat 3.4, Cholesterol 2.2, Sodium 10.7, Carbohydrate 8.5, Fiber 1.3, Sugar 7.1, Protein 1.1
Tips:
- For a smoother texture, use apricot preserves instead of chopped apricots.
- If you don't have unsweetened coconut, you can use sweetened coconut and reduce the amount of sugar in the recipe.
- To make the balls even more crunchy, roll them in chopped nuts or granola before coating them in chocolate.
- If you don't have time to make the chocolate coating, you can simply drizzle the balls with melted chocolate or sprinkle them with cocoa powder.
- These balls are best enjoyed fresh, but they can be stored in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These crunchy apricot coconut balls are a delicious and easy-to-make treat that is perfect for any occasion. They are made with simple ingredients and can be customized to your liking. Whether you enjoy them as a snack, dessert, or party food, these balls are sure to be a hit. So next time you're looking for a sweet and satisfying treat, give these crunchy apricot coconut balls a try!
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