Best 4 Crunchy Apple Mixed Greens Salad Recipes

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**A Delightful Culinary Journey: Crunchy Apple Mixed Greens Salad**

Indulge in a symphony of flavors and textures with our Crunchy Apple Mixed Greens Salad, a vibrant and refreshing dish that promises to tantalize your taste buds. This salad goes beyond the ordinary, combining crisp Granny Smith apples, peppery arugula, tender baby spinach, and a medley of nutrient-packed mixed greens. Drizzled with a tangy and slightly sweet vinaigrette dressing, this salad offers a burst of flavor in every bite. Discover the perfect harmony of sweet, tart, and savory as you embark on this delightful culinary journey.

**Unveiling the Culinary Treasures Within**

Our Crunchy Apple Mixed Greens Salad is more than just a salad; it's an ensemble of culinary delights. The Granny Smith apples add a delightful crunch and a burst of tartness, while the peppery arugula and tender baby spinach provide a delightful blend of flavors and textures. The mixed greens contribute an array of nutrients and a subtle earthiness that complements the other ingredients perfectly. The vinaigrette dressing, made with olive oil, apple cider vinegar, honey, Dijon mustard, and a hint of garlic, brings all the elements together with its tangy and slightly sweet flavor.

**A Symphony of Flavors and Textures**

Each bite of the Crunchy Apple Mixed Greens Salad is a symphony of flavors and textures. The crispness of the apples, the peppery bite of the arugula, the tender sweetness of the baby spinach, and the crunch of the mixed greens create a delightful medley that engages your senses. The tangy-sweet vinaigrette dressing adds a layer of complexity, enhancing the flavors of each ingredient while bringing them together in perfect harmony.

**A Feast for the Eyes and the Palate**

Not only is the Crunchy Apple Mixed Greens Salad a delight to the palate, but it's also a feast for the eyes. The vibrant colors of the apples, arugula, baby spinach, and mixed greens create a visually appealing dish that entices you to dig in. The drizzle of tangy-sweet vinaigrette dressing adds a glossy sheen that further enhances the salad's visual appeal.

**A Salad for All Occasions**

The Crunchy Apple Mixed Greens Salad is a versatile dish that can be enjoyed as a light lunch, a refreshing side dish, or even as a healthy snack. Its vibrant flavors and textures make it a perfect addition to any meal, whether you're hosting a casual gathering or preparing a special dinner.

**Additional Recipe Variations to Explore**

In addition to the classic Crunchy Apple Mixed Greens Salad, the article offers several exciting variations to satisfy every palate. Discover the zesty kick of the Spicy Arugula Salad with Lemon-Tahini Dressing, the nutty richness of the Quinoa and Roasted Butternut Squash Salad with Maple-Balsamic Dressing, and the Mediterranean flair of the Greek Salad with Feta and Kalamata Olives. Each variation brings a unique twist to the classic salad, offering a delightful culinary adventure.

Here are our top 4 tried and tested recipes!

CRUNCHY APPLE SIDE SALAD



Crunchy Apple Side Salad image

With fiber-rich fruit, light dressing and crunchy walnuts, this is a great side dish or snack. Try it with low-fat granola. -Kathy Armstrong, Post Falls, Idaho

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 15m

Yield 5 servings.

Number Of Ingredients 7

1/3 cup fat-free sugar-free vanilla yogurt
1/3 cup reduced-fat whipped topping
1/4 teaspoon plus 1/8 teaspoon ground cinnamon, divided
2 medium red apples, chopped
1 large Granny Smith apple, chopped
1/4 cup dried cranberries
2 tablespoons chopped walnuts

Steps:

  • In a large bowl, combine the yogurt, whipped topping and 1/4 teaspoon cinnamon. Add apples and cranberries; toss to coat. Refrigerate until serving. Sprinkle with walnuts and remaining cinnamon before serving.

Nutrition Facts : Calories 109 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

MIXED GREENS AND APPLE SALAD



Mixed Greens and Apple Salad image

A sweet-tart yogurt dressing complements a delightful combination of salad greens, apple chunks and crumbled feta cheese in this refreshing salad. Our Test Kitchen home economists created the recipe.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 12

5-1/3 cups mixed salad greens
2 medium apples, cut into 3/4-inch pieces
2 tablespoons crumbled feta cheese
LEMON HONEY SALAD DRESSING:
4 teaspoons lemon juice
2-1/2 teaspoons honey
3/4 teaspoon fat-free reduced-sugar vanilla yogurt
1 teaspoon canola oil
1/4 teaspoon minced fresh garlic
Dash salt
Dash white pepper
Dash ground nutmeg

Steps:

  • In a large salad bowl, combine the salad greens, apple and feta cheese. In a jar with a tight-fitting lid, combine the salad dressing ingredients; shake well. Drizzle over salad; toss to combine.

Nutrition Facts :

APPLE ALMOND CRUNCH SALAD



Apple Almond Crunch Salad image

This easy-to-assemble salad combines the great crunch of apples and almonds with the sweetness of golden raisins and the unique texture of feta cheese. The tanginess of the raspberry dressing works really well with the crispy ingredients.

Provided by SKETTYMAKER

Categories     Salad     Green Salad Recipes     Mixed Greens Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 7

1 (10 ounce) package mixed salad greens
½ cup slivered almonds
½ cup crumbled feta cheese
1 cup tart apple, cored and chopped
¼ cup sliced red onion
¼ cup golden raisins
1 cup raspberry vinaigrette salad dressing

Steps:

  • In a large salad bowl, combine the salad greens, almonds, feta cheese, apple, red onion and raisins. Toss to blend. Apply salad dressing to individual servings.

Nutrition Facts : Calories 241 calories, Carbohydrate 19.8 g, Cholesterol 18.7 mg, Fat 15.7 g, Fiber 3.3 g, Protein 6.6 g, SaturatedFat 3.6 g, Sodium 610.2 mg, Sugar 8.3 g

QUICK CRUNCHY APPLE SALAD



Quick Crunchy Apple Salad image

Pair crunchy toppings with smooth vanilla in this apple salad with yogurt recipe. You'll love this creative combination! -Kathy Armstrong, Post Falls, Idaho

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 5 servings.

Number Of Ingredients 7

6 tablespoons vanilla yogurt
6 tablespoons reduced-fat whipped topping
1/4 teaspoon plus 1/8 teaspoon ground cinnamon, divided
2 medium red apples, chopped
1 large Granny Smith apple, chopped
1/4 cup dried cranberries
2 tablespoons chopped walnuts

Steps:

  • In a large bowl, combine the yogurt, whipped topping and 1/4 teaspoon cinnamon. Add apples and cranberries; toss to coat. Refrigerate until serving. Sprinkle with walnuts and remaining cinnamon before serving.

Nutrition Facts : Calories 116 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 13mg sodium, Carbohydrate 23g carbohydrate (17g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

Tips:

  • Choose fresh, crisp apples for the salad. Granny Smith, Honeycrisp, and Braeburn are good choices.
  • Use a sharp knife to thinly slice the apples. This will help them stay crisp in the salad.
  • If you don't have a mandoline, you can use a regular vegetable peeler to create thin apple slices.
  • To prevent the apples from browning, toss them with a little lemon juice or vinegar.
  • Add other crunchy vegetables to the salad, such as celery, carrots, or jicama.
  • For a more flavorful salad, use a variety of mixed greens, such as arugula, spinach, and kale.
  • Top the salad with a tangy vinaigrette dressing.
  • Serve the salad immediately for the best flavor and texture.

Conclusion:

This crunchy apple mixed greens salad is a refreshing and healthy side dish that is perfect for any occasion. With its crisp apples, crunchy vegetables, and tangy vinaigrette dressing, this salad is sure to please everyone at your table. So next time you're looking for a quick and easy salad recipe, give this one a try.

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