Best 3 Crunch Swiss And Ham Appetizers Recipes
**Tantalize Your Taste Buds with Crunch Swiss and Ham Appetizers: A Culinary Symphony of Flavors**
Welcome to a culinary journey that celebrates the harmonious fusion of crunch, cheese, and savory ham in delectable appetizer creations. This collection of recipes offers a symphony of flavors, textures, and presentation that will elevate any gathering or party. From the classic crunch of Swiss and ham rolls to the elegant sophistication of phyllo-wrapped bundles, each recipe promises a unique taste experience that will leave your guests craving more.
**Crunch Swiss and Ham Rolls:** These classic appetizers feature a delightful combination of Swiss cheese, ham, and tangy Dijon mustard, all wrapped in a flaky crescent roll dough. Baked to golden perfection, these rolls offer a satisfying crunch in every bite.
**Swiss and Ham Phyllo Bundles:** Experience the elegance of Swiss and ham enveloped in crispy phyllo dough. Filled with a creamy Swiss cheese sauce and tender ham, these bundles are a sophisticated addition to any party platter.
**Swiss and Ham Crescent Bites:** Indulge in the simplicity yet deliciousness of Swiss and ham crescent bites. Featuring a combination of Swiss cheese, ham, and a hint of Dijon mustard, these bite-sized treats are perfect for a quick and easy appetizer.
**Swiss and Ham Mini Sandwiches:** Elevate your appetizer spread with these delightful mini sandwiches. Crafted with soft bread, Swiss cheese, ham, and a touch of mayonnaise, these sandwiches offer a delightful balance of flavors and textures.
**Swiss and Ham Skewers:** Create a playful and interactive appetizer with Swiss and ham skewers. Skewered with cherry tomatoes, olives, and cubes of Swiss cheese and ham, these skewers add a pop of color and flavor to any gathering.
**Swiss and Ham Pinwheels:** Impress your guests with these elegant Swiss and ham pinwheels. Layers of Swiss cheese, ham, and a touch of Dijon mustard are rolled up in a flaky puff pastry dough and baked until golden brown.
Embark on this culinary adventure and discover the endless possibilities of crunch, Swiss, and ham appetizers. With a variety of recipes to choose from, you'll have an arsenal of delectable treats that will make your next gathering an unforgettable event.
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
EASY HAM AND CHEESE APPETIZER SANDWICHES
This is a delicious, easy appetizer, and always a hit! Ham and Swiss cheese are baked inside rolls with a flavorful spread to form delicious little sandwiches.
Provided by DOREENB
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together butter, poppy seeds, onion, Worcestershire sauce and prepared Dijon-style mustard.
- Slice rolls in half horizontally and set aside tops. Spread bottoms with the butter mixture. Top with ham and Swiss cheese. Replace tops.
- Arrange rolls in a single layer in a medium baking dish. Bake in the preheated oven 10 to 12 minutes, until rolls are lightly browned and cheese is melted.
Nutrition Facts : Calories 416 calories, Carbohydrate 31.4 g, Cholesterol 62.7 mg, Fat 27.2 g, Fiber 2.1 g, Protein 12.1 g, SaturatedFat 14.2 g, Sodium 747.6 mg, Sugar 1 g
HAM AND SWISS SANDWICH
A classic ham and Swiss tastes even better served on a buttered baguette.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Yield Serves 4
Number Of Ingredients 6
Steps:
- Spread 1 tablespoon butter on each piece of baguette. Divide ham and cheese among bottom halves of bread. Sandwich with top halves. Serve with mustard and cornichons.
Tips:
- Use high-quality ingredients: Fresh, high-quality ingredients will make a big difference in the flavor of your appetizers. Use good-quality Swiss cheese, ham, and bread.
- Don't overcook the ham: Overcooked ham will be tough and chewy. Cook it just until it is heated through.
- Use a sharp knife: A sharp knife will help you make clean, even cuts. This is especially important when slicing the bread and ham.
- Be creative with your assembly: There are many different ways to assemble these appetizers. You can use toothpicks, skewers, or even just your hands. Get creative and have fun!
- Serve immediately: These appetizers are best served immediately after they are made. The bread will get soggy if it sits for too long.
Conclusion:
These Crunch Swiss and Ham Appetizers are a delicious and easy-to-make snack or party food. They are perfect for any occasion, and they are sure to be a hit with everyone who tries them. So next time you are looking for a quick and easy appetizer, give these a try. You won't be disappointed!
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