Best 2 Crumbleberry Pie Recipes
Indulge in a culinary adventure with our delectable Crumbleberry Pie, a symphony of flavors and textures that will tantalize your taste buds. This extraordinary pie features a flaky, buttery crust that encases a medley of sweet and tangy berries, each bursting with its unique essence. Layered upon this berry extravaganza is a golden brown crumble topping, a crispy and crunchy delight that adds an irresistible textural contrast. As you savor each bite, the harmonious blend of flavors and textures will transport you to a realm of pure bliss. Let your senses be captivated by the Crumbleberry Pie, a masterpiece that elevates the humble pie to an art form. Within this article, you'll find not just one but three enticing recipes: the classic Crumbleberry Pie, a gluten-free variation for those with dietary preferences, and a mouthwatering vegan Crumbleberry Pie that caters to plant-based enthusiasts. Each recipe is meticulously crafted with detailed instructions, ensuring that bakers of all skill levels can recreate these culinary wonders in the comfort of their own kitchens.
Here are our top 2 tried and tested recipes!
CRUMBLEBERRY PIE
-Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 13
Steps:
- Line a 9-in. pie plate with pastry; set aside. In a small bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in almonds and flour., Spread into pastry shell. Arrange pear slices over filling. Bake at 350° for 25-30 minutes or until light golden brown., For topping, in a large bowl, combine the flour, brown sugar and extract; cut in butter until crumbly. Sprinkle blueberries over pears; sprinkle with crumb topping. , Bake 25-30 minutes longer or until golden brown. Serve warm. Refrigerate leftovers.
Nutrition Facts :
CRUMBLEBERRY PEAR PIE
Number Of Ingredients 15
Steps:
- 1. Prepare pie crust for one-crust filled pie using 9-inch pie pan.2. Heat oven to 350°F. In large bowl, combine 1/2 cup butter and sugar beat until light and fluffy. Add eggs 1 at a time, beating well after each addition. Stir in almonds and 1/4 cup flour just until evenly moistened. Spread mixture in crust-lined pan. Arrange pear slices on top of filling, overlapping slightly.3. Bake at 350°F. for 20 to 30 minutes or until filling and pears are light golden brown.4. Meanwhile, in medium bowl, combine 3/4 cup flour, brown sugar and almond extract mix well. With pastry blender or fork, cut in 1/3 cup butter until mixture resembles coarse crumbs.5. Remove pie from oven. Sprinkle raspberries over pears sprinkle with topping. Return to oven bake an additional 18 to 28 minutes or until topping is golden brown. Serve warm. Store in refrigerator.Nutrition Information Per Serving: Serving Size: 1/8 of Recipe * Calories: 550 * Calories from Fat: 310 * % Daily Value: Total Fat: 34 g 52% * Saturated Fat: 16 g 80% * Cholesterol: 110 mg 37% * Sodium: 320 mg 13% * Total Carbohydrate: 55 g 18% * Dietary Fiber: 3 g 12% * Sugars: 27 g * Protein: 7 g * Vitamin A: 15% * Vitamin C: 6% * Calcium: 6% * Iron: 10% * Dietary Exchanges: 2 1/2 Starch, 1 Fruit, 6 1/2 Fat or 3 1/2 Carbohydrate, 6 1/2 Fat
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh, ripe berries: This will ensure that your pie has the best flavor.
- Don't overmix the crumble topping: Overmixing will make the topping tough. Just mix until the ingredients are combined.
- Bake the pie until the crust is golden brown and the filling is bubbling: This will ensure that the pie is cooked through.
- Let the pie cool for at least 30 minutes before serving: This will allow the pie to set and the flavors to meld.
- Serve the pie with a scoop of vanilla ice cream or whipped cream: This will add a delicious and creamy touch to the pie.
Conclusion:
Crumbleberry pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its flaky crust, sweet and tart filling, and crumbly topping, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this crumbleberry pie a try. You won't be disappointed!
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