Best 7 Croutons With Smoked Salmon Goat Cheese Mustard And Dill Recipes
In the realm of culinary delights, few pairings are as harmonious as smoked salmon, tangy goat cheese, grainy mustard, and fresh dill. These distinct flavors come together in a symphony of taste, creating dishes that tantalize the palate and leave a lasting impression. From elegant crostini adorned with delicate herbs to hearty salads bursting with vibrant colors and textures, these recipes showcase the versatility of this extraordinary quartet.
**Recipes featured in the article:**
1. **Smoked Salmon and Goat Cheese Crostini with Mustard and Dill**: Crisp crostini topped with creamy goat cheese, luscious smoked salmon, grainy mustard, and a sprinkle of fresh dill.
2. **Smoked Salmon Salad with Goat Cheese, Mustard, and Dill Dressing**: A vibrant salad featuring tender smoked salmon, creamy goat cheese crumbles, mixed greens, cherry tomatoes, red onion, and a zesty mustard-dill dressing.
3. **Goat Cheese and Smoked Salmon Stuffed Mushrooms**: A delightful appetizer or side dish, these mushrooms are stuffed with a savory mixture of goat cheese, smoked salmon, bread crumbs, and herbs, then baked to perfection.
4. **Smoked Salmon and Goat Cheese Frittata with Mustard and Dill**: A flavorful and protein-packed breakfast or brunch dish made with eggs, smoked salmon, goat cheese, mustard, dill, and your favorite vegetables.
5. **Smoked Salmon and Goat Cheese Sandwich with Mustard and Dill Butter**: A classic sandwich elevated with smoked salmon, creamy goat cheese, grainy mustard, fresh dill, and a slather of tangy mustard-dill butter, served on your favorite bread.
These recipes offer a delectable journey through a world of flavors, inviting you to savor the exquisite combination of smoked salmon, goat cheese, mustard, and dill in various culinary creations.
SMOKED SALMON, GOAT CHEESE AND MUSTARD CROUTON
Make and share this Smoked Salmon, Goat Cheese and Mustard Crouton recipe from Food.com.
Provided by susie cooks
Categories Healthy
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Blend honey and dijon mustards, red onion, capers and dill.
- Arrange bread on baking sheet and lightly brush with olive oil.
- Bake until crisp, about 10 minutes. Cool.
- Spread croutons with goat cheese, then mustard mixture. Top with smoked salmon.
- Garnish with a little more dill.
Nutrition Facts : Calories 470.3, Fat 9.3, SaturatedFat 4.7, Cholesterol 18.4, Sodium 1009.4, Carbohydrate 74.7, Fiber 3.3, Sugar 4.8, Protein 22.1
SMOKED SALMON SANDWICH WITH GOAT CHEESE
At the Russ and Daughters store in Manhattan, which specializes in smoked and cured fish of all kinds, I found a goat cream cheese that inspired this sandwich.
Provided by Martha Rose Shulman
Categories lunch, weekday, sandwiches, main course
Time 10m
Yield One serving
Number Of Ingredients 9
Steps:
- In a bowl, mash the goat cheese with a fork. Add the yogurt, and mix together until smooth. Spread half on one slice of bread, and top with the smoked salmon. Slice the cucumbers very thin, and layer them over the salmon. If desired, season the cucumbers with a little salt and pepper, and squeeze on some lemon juice. Sprinkle the chopped chives or dill over the cucumbers.
- Spread the remaining goat cheese mixture over the other piece of bread. Place on top of the cucumbers, press down and cut the sandwich in half.
CROUTONS WITH SMOKED SALMON, GOAT CHEESE, MUSTARD AND DILL
Steps:
- Preheat oven to 350. Blend first 5 ingredients in small bowl. Arrange bread on baking sheet. Brush lightly with oil. Bake until crisp, about 10 minutes. Cool. Can be made 6 hours ahead. Cover mustard mixture and croutons separately; let stand at room temperature. Spread croutons w/ goat cheese, then mustard mixture. Top with salmon. Garnish with dill, if desired.
CHEF JOHN'S HOMEMADE CROUTONS
Don't let stale baguettes go to waste! These garlic-parmesan croutons are the perfect crunchy topper for salads and soups. And they're ridiculously easy to make.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 3h55m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 300. Line a baking sheet with a silicone baking mat.
- Stir olive oil and garlic together in a bowl. Let sit at room temperature until flavors are infused, about 3 hours.
- Place bread cubes in a large bowl. Pour garlic oil through a strainer onto the bread; toss to coat bread with oil. Add 1/2 cup Parmigiano-Reggiano cheese, Italian seasoning, paprika, black pepper, salt, and cayenne pepper; toss to coat. Spread bread cubes out in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 15 minutes. Turn croutons and bake 15 minutes more. Push croutons together with a spatula so that they are in a compact rectangle on the baking sheet and no longer spread out; sprinkle remaining 1/4 cup cheese over the top. Bake until cheese is melted and the bread is crispy and crunchy, 10 to 15 minutes more.
Nutrition Facts : Calories 473.9 calories, Carbohydrate 34.1 g, Cholesterol 13.2 mg, Fat 32.4 g, Fiber 1.7 g, Protein 12.7 g, SaturatedFat 6.6 g, Sodium 889.9 mg, Sugar 1.7 g
GOAT CHEESE SALMON
This recipe for salmon is so simple and delicious, it's crazy! This is great for any weeknight dinner, yet will impress your guests, as well. Serve with oven roasted herbed potatoes or jasmine rice. Enjoy!
Provided by Ani
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large baking dish.
- Arrange the salmon fillets in the baking dish. Make small incisions in each fillet, and stuff with equal amounts of the herbed goat cheese. Spread equal amounts prepared Dijon mustard mayonnaise blend over each fillet. Season with salt and pepper.
- Bake salmon 15 minutes in the preheated oven, or until easily flaked with a fork.
Nutrition Facts : Calories 246.5 calories, Carbohydrate 1.4 g, Cholesterol 67.7 mg, Fat 16.3 g, Protein 22.9 g, SaturatedFat 5.2 g, Sodium 188.8 mg, Sugar 0.4 g
SMOKED SALMON WITH MUSTARD-DILL SAUCE
Categories Fish Herb Mustard No-Cook Quick & Easy Lunch Buffet Vinegar Salmon Honey Party Dill Bon Appétit Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 7
Steps:
- Whisk first 5 ingredients in medium bowl to blend. Stir in dill. Season sauce to taste with salt and pepper. (Can be prepared 2 days ahead. Cover and refrigerate.) Serve salmon with sauce.
YUMMY GARLIC CROUTONS
I eat Caesar salads just for the these croutons!
Provided by vulpecula
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 13m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut bread into small cubes and place onto a shallow baking pan or cookie sheet.
- Drizzle oil over the bread to lightly cover and sprinkle with garlic powder and basil.
- Bake at 400 degrees F (200 degrees C) for 5 to 10 minutes or until lightly brown and toasted.
Nutrition Facts : Calories 369.2 calories, Carbohydrate 40.3 g, Fat 20.7 g, Fiber 2.4 g, Protein 6.7 g, SaturatedFat 3.9 g, Sodium 419.4 mg, Sugar 2.2 g
Tips:
- Choose a flavorful bread: A sturdy bread like sourdough or baguette will hold up well to toasting and absorb the flavors of the other ingredients.
- Cut the bread into uniform cubes: This will help them toast evenly.
- Toast the croutons in a single layer: This will prevent them from steaming and becoming soggy.
- Use a variety of herbs and spices: This will add flavor and complexity to the croutons.
- Don't overcrowd the pan: If you overcrowd the pan, the croutons will not toast evenly.
- Store the croutons in an airtight container: This will help them stay fresh for up to a week.
Conclusion:
Croutons are a versatile and delicious addition to many dishes. They can be used to add texture and flavor to salads, soups, and casseroles. They can also be served as a snack or appetizer. With a little creativity, you can create croutons that are perfect for any occasion.
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