**Main Keyword:** Crockpot Pork Chops with Stuffing
**Secondary Keywords:** Pork chops, stuffing, crockpot, easy dinner, comfort food
Pork chops and stuffing are a classic combination that's perfect for a comforting and satisfying meal. This recipe uses a crockpot to make it even easier, so you can have a delicious dinner with minimal effort.
Here's what you can expect from the crockpot pork chops with stuffing:
* **Easy to make:** Simply brown the pork chops and then add them to the crockpot with the stuffing mix and broth. Cook on low for 6-8 hours or on high for 3-4 hours.
* **Versatile:** You can use any type of stuffing mix you like, from classic sage and onion to more unique flavors like cornbread or apple.
* **Budget-friendly:** Pork chops are a relatively inexpensive cut of meat, and this recipe uses affordable ingredients.
* **Perfect for a crowd:** This recipe makes 4 servings, but you can easily double or triple it to feed a larger group.
In addition to the classic crockpot pork chops with stuffing recipe, the article also includes several variations:
* **Crockpot Pork Chops with Cornbread Stuffing:** This recipe uses a cornbread stuffing mix for a slightly sweeter and more savory flavor.
* **Crockpot Pork Chops with Apple Stuffing:** This recipe uses an apple stuffing mix for a fruity and tangy flavor.
* **Crockpot Pork Chops with Sausage Stuffing:** This recipe uses a sausage stuffing mix for a more hearty and flavorful dish.
No matter which variation you choose, you're sure to have a delicious and satisfying meal that the whole family will love.
CROCK POT PORK CHOP STUFFING
This Crock Pot Pork Chop Stuffing recipe is sure to be a part of your favorite comfort food list!
Provided by Aunt Lou
Categories Main
Time 4h5m
Number Of Ingredients 4
Steps:
- In a bowl mix stuffing and broth together and set aside.
- Place your pork chops in the bottom of your 6 qt slow cooker.
- Pour soup over your chops and spread evenly.
- Once stuffing has absorbed all of the chicken broth pour evenly on top.
- Cover with lid and cook on low for 4-6 hours
APPLE PORK CHOPS AND STUFFING
Tender, moist pork chops surrounded by apples and stuffing make this quick and easy supper a great meal anytime.
Provided by Sweetly
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 1h15m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Heat vegetable oil in a large skillet over medium-high heat; brown pork chops in the hot oil, 3 to 4 minutes per side.
- Bring water and margarine to a boil in a saucepan; add stuffing mix and cover. Remove saucepan from heat and let stand 5 minutes to absorb water. Remove cover and fluff stuffing with a fork.
- Spread apple pie filling into the prepared baking dish; layer pork chops onto pie filling layer. Spoon stuffing over pork chops. Cover baking dish with aluminum foil.
- Bake in the preheated oven for 35 minutes. Remove aluminum foil and cook until pork is no longer pink in the center, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 553.1 calories, Carbohydrate 46.1 g, Cholesterol 106.6 mg, Fat 19.8 g, Fiber 2 g, Protein 44 g, SaturatedFat 4.7 g, Sodium 649.6 mg, Sugar 3.1 g
CROCKPOT PORK CHOPS WITH STUFFING
I made a similiar recipe the other day, but the soup did not incorporate into the meal. It stayed in tact and had to be stirred in. When I saw this recipe which would overcome that problem, I wanted to try it. So I am putting it here for safekeeping.
Provided by Lorraine of AZ
Categories Pork
Time 3h5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place pork chops in a greased 4-quart crockpot.
- Mix together the stuffing mix, water and soup. Spread this mixture over the chops.
- Cover and cook on HI heat for about 3 hours.
PORK CHOPS WITH STUFFING
This was my mother's original recipe, but through the years I've changed is slightly. Now my four daughters enjoy making this family favorite. Before we retired, we raised hogs on a farm in Pennsylvania. I cooked a pork dish at least once a week then, and I still do today.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, brown pork chops in oil. Place in an ungreased 13-in. x 9-in. baking pan. Combine bread cubes, soup, celery, onion, garlic, egg, poultry seasoning and pepper; spread over pork chops. Bake uncovered at 350° for 45-55 minutes. If desired, sprinkle with cheese and return to the oven for 5 minutes or until melted.
Nutrition Facts :
CROCK POT PORK CHOPS AND STUFFING
Make and share this Crock Pot Pork Chops and Stuffing recipe from Food.com.
Provided by Kristen in Chicago
Categories One Dish Meal
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place 2 cups warm water in bottom of crock pot.
- Place pork chops in crock pot.
- Sprinkle onion soup mix on top of pork chops.
- Pour stuffing mix on top and pour water on top of stuffing mix.
- Cook on High for 2 hours and then cook on low for about 4 more hours.
- Usually the stuffing comes out mushy and moist, just the way my family likes it.
- If you don't want to change temps while cooking, just cook on low for 6-8 hours.
Tips:
- For a crispier crust on your pork chops, sear them in a skillet over medium-high heat for 2-3 minutes per side before adding them to the slow cooker.
- If you don't have stuffing mix on hand, you can make your own by combining 1 cup of bread crumbs, 1/2 cup of chopped celery, 1/2 cup of chopped onion, 1/4 cup of chopped parsley, 1 teaspoon of poultry seasoning, and 1/2 teaspoon of salt.
- Add your favorite vegetables to the slow cooker along with the pork chops and stuffing. Good options include carrots, potatoes, celery, and onions.
- Cook the pork chops on low for 6-8 hours or on high for 3-4 hours, or until the pork is tender and the internal temperature reaches 145 degrees Fahrenheit.
- Serve the pork chops with the stuffing and your favorite sides, such as mashed potatoes, green beans, or a salad.
Conclusion:
Crockpot Pork Chops with Stuffing is a delicious and easy-to-make meal that is perfect for a busy weeknight. With just a few ingredients and a little bit of time, you can have a flavorful and satisfying meal that the whole family will enjoy.
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