Best 4 Crockpot Oatmeal Recipes
Indulge in the comforting warmth of a hearty and delicious breakfast with our collection of crockpot oatmeal recipes. From classic to creative, these recipes offer a variety of flavors and textures to satisfy your morning cravings.
Kickstart your day with our classic crockpot oatmeal recipe, a timeless breakfast staple made with rolled oats, milk, and a touch of sweetness. For a creamy and decadent treat, try our slow cooker overnight oats with Greek yogurt, honey, and fresh berries. If you're looking for a protein-packed option, our crockpot oatmeal with chia seeds and nuts will keep you feeling full and energized throughout the morning.
For those with a sweet tooth, our crockpot apple cinnamon oatmeal is a delightful blend of seasonal flavors, while our crockpot pumpkin oatmeal with maple syrup and pecans is a perfect fall treat. And for a savory twist, our crockpot savory oatmeal with cheese and bacon will surprise and delight your taste buds.
Each recipe includes detailed instructions and cooking times, ensuring a perfect bowl of oatmeal every time. Whether you prefer a simple and comforting breakfast or something more indulgent, our crockpot oatmeal recipes have something for everyone. So gather your ingredients, set your crockpot, and wake up to the irresistible aroma of freshly cooked oatmeal.
CROCKPOT IRISH OATMEAL
Make and share this Crockpot Irish Oatmeal recipe from Food.com.
Provided by Para_chan
Categories Oatmeal
Time 13h
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients in crock pot.
- Cook on low for 8 hours.
Nutrition Facts : Calories 337.1, Fat 4, SaturatedFat 1.2, Cholesterol 4.2, Sodium 305.8, Carbohydrate 67.6, Fiber 6, Sugar 36.2, Protein 7.4
CREAMY CROCKPOT OATMEAL
The smell you'll wake up to in the morning from this crockpot oatmeal is the best ever! I know you can cook delicious oatmeal in a pot in the morning, but you miss out on the glorious smell! Plus, having one less thing to do in the morning is always a good thing :)
Provided by Janie Marie
Categories Breakfast
Time 10h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a crockpot the night before. Cover and cook on low overnight. Serve in the morning with milk, brown sugar, and any other condiments that sound good. My favorites are sliced bananas, pecans, coconut and raspberries.
CROCKPOT OATMEAL RECIPE
Categories Breakfast
Number Of Ingredients 10
Steps:
- Spray crockpot with nonstick cooking spray. If you're planning to cook the oatmeal 8 hours or longer, use 8 cups of water. If you want to cook it less than 8 hours, use 6 cups of water. Put first seven ingredients (through raisins) in slow cooker and cook on low. Just before serving, Stir in bananas and walnuts. Sprinkle with additional brown sugar if desired. Serves 8. Per serving: 256 calories, 6 g fat, 0 mg cholesterol, 49 g carbohydrate, 4 g fiber, 4 g protein, 1% Vitamin A, 6% Vitamin C, 5% calcium, 8% iron Read more at Suite101: Crockpot Oatmeal Recipe: My favorite healthy breakfast recipe. http://healthycooking.suite101.com/article.cfm/crockpot_oatmeal_recipe#ixzz0b1P2iTRx
CROCKPOT STEEL CUT OATMEAL
Be sure to use "Steel Cut" oats, not the Old Fashioned or Quick Cook kind. Steel Cut oats are much better for you and do a better job at lowering Cholesterol. :)
Provided by Lauren Conforti
Categories Other Breakfast
Time 8h10m
Number Of Ingredients 17
Steps:
- 1. ** Be sure to use "Steel Cut" oats, not the Old Fashioned or Quick Cook kind.
- 2. Spray inside of 6 quart crock with non-stick cooking spray (This will make cleaning the crock much easier!) You can of course cut this recipe in half, or less, and use a smaller crock.
- 3. Add in the oats, water, milk (if using), salt & butter. You can add in other ingredients as you like, but I would suggest holding the raisins until about 1 hour before it finishes. Otherwise they get quite mushy.
- 4. Cook on LOW for 8 hours, or overnight, OR on HIGH for 4-6 hours. (Cook for less time if using a smaller crock). Stir & serve. We always make ours plain and let everyone add their own ingredients to make it as they like it.
- 5. You can ladle the oats into single serving containers (about 1/2 to 3/4 cup servings - this is quite filling) and keep in the refrigerator for up to 2 weeks. In the morning, simply take out a serving and heat in the microwave for 1 to 1 1/2 minutes, or until hot. Add any extra ingredients you like.
Tips:
- For a creamier oatmeal, use milk or half-and-half instead of water.
- Add a pinch of salt to the cooking liquid to enhance the flavor of the oatmeal.
- Sweeten the oatmeal to taste with honey, maple syrup, brown sugar, or granulated sugar. Tip: Add a tablespoon of peanut butter or almond butter for a protein boost and a nutty flavor.
- For a more decadent oatmeal, top it with fresh berries, sliced bananas, chopped nuts, or a drizzle of cream.
- If you're using a slow cooker with a programmable timer, set it to cook on low for 6-8 hours or on high for 3-4 hours. Tip: For a thicker oatmeal, reduce the amount of liquid by 1/2 cup.
- If you're using a slow cooker without a programmable timer, cook the oatmeal on low for 8-10 hours or on high for 4-6 hours. Tip: Stir the oatmeal occasionally to prevent it from sticking to the bottom of the slow cooker.
Conclusion:
Crockpot oatmeal is a delicious and easy breakfast option that can be enjoyed all week long. With a variety of toppings and flavor combinations, there's sure to be a crockpot oatmeal recipe that everyone will love. So next time you're looking for a quick and easy breakfast, reach for your slow cooker and whip up a batch of crockpot oatmeal. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
