Best 3 Crockpot Caramel Apples Recipes
Indulge in the irresistible symphony of flavors and textures with our tantalizing Crockpot Caramel Apples. This delectable treat is a perfect blend of sweet, tangy, and chewy goodness that will delight your taste buds and leave you craving more. From classic Caramel Apples to irresistible Caramel Apple Bites and even a unique Caramel Apple Dip, our article offers a trio of recipes that cater to every caramel apple enthusiast. So, gather your ingredients, prepare your slow cooker, and embark on a culinary journey that will leave you smitten with these caramel-coated delights.
Here are our top 3 tried and tested recipes!
CROCK POT CARAMEL APPLES
Make and share this Crock Pot Caramel Apples recipe from Food.com.
Provided by Mirj2338
Categories Candy
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Place caramels and water in your slow cooker.
- Cover and cook on high for 1 to 1 1/2 hours on high, stirring frequently.
- Wash and dry apples.
- Remove stems from apple and insert stick into stem end.
- Turn control on low.
- Dip apple into hot caramel and turn to coat entire surface.
- Holding apple above pot, scrape off excess accumulation of caramel from bottom apple.
- Place on greased wax paper to cool.
SLOW COOKER CARAMEL-APPLE CRISP
I combined several recipes to come up with this easy and delicious slow cooker apple crisp dessert. Serve with vanilla ice cream and additional caramel topping.
Provided by shackbart
Categories 100+ Everyday Cooking Recipes
Time 2h45m
Yield 8
Number Of Ingredients 9
Steps:
- Mix apples, white sugar, brown sugar, and cinnamon together in a slow cooker. Drizzle with caramel topping and melted butter.
- Mix cake mix and oatmeal together in a bowl. Cut in butter using 2 knives or a pastry blender until mixture resembles coarse crumbs. Place on top of apple mixture in the slow cooker.
- Cook on High until cooked down and golden on top, 2 1/2 to 3 hours.
Nutrition Facts : Calories 544.9 calories, Carbohydrate 74.2 g, Cholesterol 54.6 mg, Fat 27.2 g, Fiber 3.6 g, Protein 4.3 g, SaturatedFat 13.9 g, Sodium 572.6 mg, Sugar 37.2 g
CROCKPOT CARAMEL APPLES
For fun have the kids help. you can add peanuts, sprinkles, M&M's raisins, candy corn. use your imagination just have fun.
Provided by Teresa Morgan
Categories Fruit Desserts
Number Of Ingredients 3
Steps:
- 1. In crockpot, combine caramels and water.
- 2. Cover and cook on high for 1 to 1 1/2 hours, stirring frequently.
- 3. Wash and dry apples.
- 4. Insert stick into stem end of each apple.
- 5. Turn control on low.
- 6. Dip apple into hot caramel and turn to coat entire surface.
- 7. Holding apple above pot, scrape off excess accumulation of caramel from bottom apple.
- 8. Place on greased wax paper to cool.
Tips:
- For a smooth caramel sauce, make sure to use a good quality caramel sauce or caramel candies.
- If you don't have a crockpot, you can also make these apples in a slow cooker.
- To make sure the apples are cooked evenly, turn them over halfway through the cooking time.
- Serve the apples warm with a scoop of vanilla ice cream, whipped cream, or caramel sauce.
- You can also use different types of apples, such as Granny Smith or Honeycrisp.
- If you want a more tart apple, you can add a tablespoon of lemon juice to the caramel sauce.
- For a more decadent dessert, you can drizzle the apples with chocolate sauce or sprinkle them with chopped nuts.
Conclusion:
Crockpot caramel apples are a delicious and easy dessert that can be enjoyed by people of all ages. They are perfect for a party or potluck, and they can also be made ahead of time. With just a few simple ingredients, you can create a sweet and satisfying treat that will be sure to impress your family and friends.
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