Best 4 Crockpot Candied Kielbasa Recipes

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Indulge in the delightful flavors of Crockpot Candied Kielbasa, a dish that combines the savory smokiness of kielbasa with the sweet and tangy glaze of a candied coating. This easy-to-make recipe takes minimal effort and yields a flavorful dish perfect for any occasion. With just a few simple ingredients and your trusty slow cooker, you can create a mouthwatering meal that will tantalize your taste buds. Whether you prefer a classic sweet glaze or a spicy kick, this recipe offers variations to suit your preferences. So gather your ingredients, prepare your slow cooker, and embark on a culinary journey that promises a delectable and satisfying experience with every bite.

Let's cook with our recipes!

CANDIED KIELBASA



Candied Kielbasa image

WEB PHOTO I just saw this on All Recipes.com, but it is a recipe I have used many times over the years. A wonderful savory sweet appetizer - and too easy not to make for parties.

Provided by CONNIE BOLDA

Categories     Other Side Dishes

Time 1h5m

Number Of Ingredients 4

1 c firmly packed brown sugar (i use the dark)
1/2 c ketchup
1/4 c prepared horseradish (or to taste)
2 lb kielbasa sausage, sliced thin

Steps:

  • 1. In a slow cooker, combine everything except the sausage. Mix well.
  • 2. Add the sausage and stir. Cook on High until it starts to boil.
  • 3. Reduce heat to Low and cook until sauce thickens, about 45 minutes to an hour. ENJOY

CROCKPOT CANDIED KIELBASA



Crockpot Candied Kielbasa image

Perfect party snack! Don't let the crazy combination of ingredients scare you, this is amazing and always a hit at our parties or potlucks!

Provided by Bonnie Strother

Categories     Meat Appetizers

Time 3h15m

Number Of Ingredients 4

3 lb kielbasa (beef or turkey)
1 c brown sugar
1/2 c ketchup
1/4 c horseradish

Steps:

  • 1. Cut Kielbasa at a diagonal into 1 inch pieces. Toss in crock-pot.
  • 2. Mix brown sugar, ketchup and horseradish together. Add to meat in crock-pot, stir to coat.
  • 3. Cook on high until bubbly. Reduce to low & cook for 3 hours. It's okay to stir every 45 minutes. Serve with toothpicks!
  • 4. Note: I have also baked these in the oven instead of crock-pot for 30 minutes at 350 for a stickier result. Both are amazing!

CANDIED KIELBASA



Candied Kielbasa image

Kielbasa, also called kielbasy or Polish sausage, is a spicy sausage usually made with pork (though beef is sometimes added). It comes in chunky links, and is sold precooked. I haven't met anyone yet who didn't like this dish. I even like it and I really don't care for kielbasa that much! Another bonus is that it is easy to make, and is yet another recipe for your slow cooker.

Provided by BUCHKO

Categories     Meat and Poultry Recipes     Pork

Time 1h5m

Yield 8

Number Of Ingredients 4

1 cup packed brown sugar
½ cup ketchup
¼ cup prepared horseradish
2 pounds kielbasa sausage, sliced thin

Steps:

  • In a slow cooker combine the sugar, ketchup and horseradish. Add the sausage, and mix well. Cook on High until it starts to boil. Reduce heat to Low, and cook until sauce thickens, about 45 minutes to 1 hour.

Nutrition Facts : Calories 473.3 calories, Carbohydrate 34.8 g, Cholesterol 74.9 mg, Fat 31.1 g, Fiber 0.3 g, Protein 14.3 g, SaturatedFat 10.5 g, Sodium 1224.2 mg, Sugar 32.5 g

CANDIED KIELBASA



Candied Kielbasa image

Great for parties and summer cookouts. Recipe from allrecipes.com. Haven't personally tried it, but others from that site who have raved about it....besides, it oozes with sweet brown sugar--it must be great!!!

Provided by JamesDeansGirl

Categories     < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 4

1 cup packed brown sugar
1/2 cup ketchup
1/4 cup prepared horseradish
2 lbs kielbasa, thinly sliced

Steps:

  • In a slow cooker, combine the brown sugar, ketchup, and horseradish; add the sausage and mix well.
  • Cook on High until the sauce starts to boil; reduce heat to low and cook until the sauce thickens, about 45-60 minutes.

Tips:

  • To make sure the kielbasa is evenly coated in the sauce, stir it occasionally during the cooking process.
  • If you want a thicker sauce, add an extra tablespoon of brown sugar or honey.
  • For a spicier dish, add a pinch of cayenne pepper or red pepper flakes.
  • If you don't have a crock pot, you can cook the kielbasa in a slow cooker or in the oven at 350 degrees Fahrenheit for 4-5 hours.
  • Serve the kielbasa with your favorite sides, such as mashed potatoes, green beans, or roasted vegetables.

Conclusion:

This easy crock pot candied kielbasa recipe is a perfect way to enjoy a delicious and flavorful meal without spending hours in the kitchen. With just a few simple ingredients, you can create a dish that is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give this recipe a try.

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