Best 3 Crockpot Boston Butt Recipes

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**Discover the Art of Simplicity: An Enticing Culinary Journey with Crockpot Boston Butt Recipes**

Prepare to tantalize your taste buds and embark on a delightful culinary voyage with our collection of Crockpot Boston butt recipes. This succulent cut of pork shoulder, known for its rich flavor and tender texture, takes center stage in these slow-cooked masterpieces. Whether you prefer a classic barbecue pulled pork, a savory Asian-inspired dish, or a comforting and creamy homestyle meal, we have the perfect recipe for you. Each recipe utilizes the magic of the crockpot, allowing you to effortlessly create tender and flavorful dishes with minimal effort. So, gather your ingredients, set your crockpot to low, and let the slow-cooking magic work its wonders. Get ready to indulge in the ultimate comfort food experience with our enticing Crockpot Boston butt recipes.

Here are our top 3 tried and tested recipes!

SIMPLE CROCKPOT BOSTON BUTT



Simple Crockpot Boston Butt image

I had a 4 1/2 lb. Boston Butt and didn't want to use it for the usual pulled or BBQ pork. So, this is what I came up with.This is a very plain pork recipe, so if you feel like adding other seasonings or BBQ sauce after cooking go right ahead.The size of the Boston Butt will determine how long the cooking time is.In the case of this recipe it was 8 hours on low.The amount of seasonings you will use is up to you.As I said this is a very plain recipe, and you can use the meat as starting point for all sorts of other dishes. Submitted to " ZAAR " on January 4th, 2010.

Provided by Chef shapeweaver

Categories     For Large Groups

Time 8h10m

Yield 16 serving(s)

Number Of Ingredients 5

4 1/2 lbs boston butt
3/4 cup chopped sweet onion
2 teaspoons seasoning salt (to taste)
2 teaspoons garlic powder (to taste)
2 teaspoons ground black pepper (to taste)

Steps:

  • Sprinkle seasonings evenly over meat, and top with onions.
  • Place in crockpot, and cook on low for 8 hours.

SIMPLE CROCKPOT BOSTON PORK BUTT



Simple Crockpot Boston Pork Butt image

This is a simple recipe for Boston Pork Butt. If you want to add other seasonings please do so after cooking.But first try it the way it's cooked then you can season it according to your tastes.Posted to this site on August 29th 2010. Previously posted to RecipeZaar.

Provided by Rose Daly

Categories     Pork

Time 8h10m

Number Of Ingredients 5

4 1/2 lb boston butt pork roast
3/4 c roughly chopped sweet onion
2 tsp garlic powder
2 tsp ground black pepper
2 tsp seasoned salt

Steps:

  • 1. Take all the dry ingredients and mix together,then rub mix evenly over roast.
  • 2. Place into crockpot then cover with onions, and cook on low for 6 to 8 hours depending on how hot your crockpot runs.
  • 3. Remove roast, using two forks shred meat to blend in onions.At this time taste to see if you need to adjust seasonings.

CROCKPOT BOSTON BUTT



Crockpot Boston Butt image

This recipe is quick and easy. Cook on low for 8 hours. Delicious and tender. If desired add barbecue sauce.

Provided by JILL McEachern

Categories     Pork

Time 8h10m

Number Of Ingredients 3

3 lb boston butt
1/4 c moore's original
1/4 c lea & perrins

Steps:

  • 1. Place Boston butt in crockpot. Add Moore's and Lea & perrins. Cook on low for 8 hours in crockpot.

Tips:

  • Choose the right cut of meat: Boston butt, also known as pork shoulder, is the best cut for this recipe. It's a tough cut of meat with a lot of connective tissue, which makes it perfect for slow cooking.
  • Sear the meat before slow cooking: Searing the meat helps to develop flavor and color. It also helps to keep the meat moist during cooking.
  • Use a flavorful liquid: The liquid you use to cook the pork will add flavor to the meat. Common liquids include water, broth, beer, and apple cider.
  • Add vegetables and spices: Vegetables and spices will help to add flavor and depth to the dish. Common vegetables include onions, carrots, and celery. Common spices include garlic, salt, and pepper.
  • Cook the pork on low for 8-10 hours: This will allow the meat to become tender and fall apart easily.
  • Let the pork rest before serving: Let the pork rest for 15-20 minutes before serving. This will help the meat to retain its juices.

Conclusion:

Crockpot Boston butt is a delicious and easy-to-make dish. With just a few simple ingredients, you can create a tender and flavorful meal that the whole family will love. Serve it with your favorite sides, such as mashed potatoes, green beans, or coleslaw.

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