Best 4 Crock Pot Wild Rice Casserole Recipes
Indulge in a savory and satisfying culinary experience with our diverse collection of crock-pot wild rice casserole recipes. Embark on a culinary journey with our featured recipe, where succulent chicken, tender wild rice, and a medley of vegetables harmoniously blend in a creamy sauce, exuding a symphony of flavors that will tantalize your taste buds. For a vegetarian delight, try our hearty wild rice and mushroom casserole, where earthy mushrooms and aromatic herbs take center stage, creating a delectable symphony of textures and flavors. Craving a cheesy indulgence? Our creamy wild rice and broccoli casserole awaits you, where tender broccoli florets and a rich, gooey cheese sauce come together in perfect harmony. And for a classic comfort food experience, our traditional wild rice casserole, featuring a medley of vegetables, savory sausage, and a crispy rice topping, will surely hit the spot. With these culinary creations, your crock pot becomes a culinary haven, transforming simple ingredients into extraordinary meals, ready to warm your heart and satisfy your cravings.
Here are our top 4 tried and tested recipes!
LOW-FAT CROCK POT HERBED TURKEY AND WILD RICE CASSEROLE
Make and share this Low-Fat Crock Pot Herbed Turkey and Wild Rice Casserole recipe from Food.com.
Provided by Audrey M
Categories Poultry
Time 6h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook bacon in 10 inch skillet over medium heat.
- Once bacon is browned, add onion, carrot and celery.
- Cook an additional minutes; drain off excess fat.
- In a medium mixing bowl, combine one can chicken broth and soup; blend with a metal whisk.
- Once blended, add additional can of chicken broth and spices.
- Pour sauce into crock pot.
- Add rice and turkey; blend well.
- Cook on High for 30 minutes and then reduce heat to Low.
- Cook for 6 to 7 hours or until rice is tender and liquid is absorbed.
CROCK POT CHICKEN WILD RICE CASSEROLE
This delicious and homey one dish meal is very rich and easy. I love how the wild rice cooks in the crock pot, absorbing the flavors of the other ingredients.
Provided by coxva
Categories Chicken
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In large skillet, cook bacon until crisp. Remove bacon, crumble and refrigerate.
- Remove all but 1 tablespoon bacon drippings from skillet. Add onion and garlic to skillet and cook and stir for 2-3 minutes.
- Stir in broth, water, and condensed soup; cook and stir until bubbly, 3-4 minutes.
- Place wild rice and carrots in 3-4 quart crock pot. Top with chicken pieces and pour mixture in skillet over chicken. Sprinkle with marjoram.
- Cover crock pot and cook on HIGH for 1 hour.
- Stir mixture, making sure wild rice is submerged in liquid.
- Reduce crock pot setting to LOW and cook, covered, for 6-8 hours until chicken is thoroughly cooked and wild rice is tender.
- Sprinkle reserved bacon into crock pot during the last 30 minutes of cooking time.
CROCK POT TURKEY-WILD RICE CASSEROLE
Make and share this Crock Pot Turkey-Wild Rice Casserole recipe from Food.com.
Provided by kzbhansen
Categories Poultry
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook bacon in a large skillet until almost crisp.
- Add turkey, carrots, onion and celery; cook 2 minutes or until browned, stirring frequently.
- Spray crock pot with Pam.
- Spoon mixture into crock pot.
- Add all remaining ingredients; mix well.
- Cover, cook on low 5-6 hours or until the rice is tender, the turkey is no longer pink inside and the liquid is absorbed.
CROCK POT WILD RICE CASSEROLE
Nothing healthy about this dish at all but it is good, hearty comfort food on a cold winter's day. Based on package size of Uncle Ben's rice mix. If using another brand you may need more than two packages. Use Velveeta-type cheese. Serve with chicken or pork.
Provided by Outta Here
Categories Rice
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in crock pot; stir throughly.
- Cover and cook on low setting for 6 to 8 hours (on high setting for 2 to 3 1/2 hours).
Tips:
- To achieve the best texture for your wild rice casserole, ensure you cook the wild rice separately before incorporating it into the casserole.
- For a creamier casserole, use heavy cream or evaporated milk instead of regular milk.
- Feel free to experiment with different types of cheese to create unique flavor combinations. Cheddar, Parmesan, and Swiss cheese are all great choices.
- Don't be afraid to add your favorite vegetables to the casserole. Diced carrots, celery, and onions are classic additions.
- If you're short on time, you can use a pre-cooked chicken or turkey to save time.
- To make the casserole extra crispy, top it with crushed crackers or bread crumbs before baking.
Conclusion:
Crock-Pot Wild Rice Casserole is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. It's a great way to use up leftover chicken or turkey, and it's also a budget-friendly meal. With its creamy sauce, tender wild rice, and flavorful chicken, this casserole is sure to be a hit with your family and friends.
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