Best 2 Crock Pot Tangy Catalina Chicken Recipes
Craving a flavorful and easy-to-prepare chicken dish? Look no further! Our Crock-Pot Tangy Catalina Chicken is a delightful culinary creation that tantalizes taste buds with its sweet and tangy sauce, tender chicken, and a symphony of tantalizing spices. This recipe utilizes the convenience of a slow cooker, allowing you to effortlessly create a satisfying meal without spending hours in the kitchen.
In addition to the tangy Catalina chicken, this article also features a collection of equally enticing recipes that cater to diverse culinary preferences. From the zesty and refreshing Crock-Pot Salsa Verde Chicken to the creamy and comforting Crock-Pot Creamy Chicken Noodle Soup, each recipe offers a unique flavor profile that promises to delight your palate. Whether you're seeking a quick and flavorful weeknight dinner or a hearty and comforting meal for a special occasion, you're sure to find a recipe in this article that perfectly suits your needs and desires. Embrace the culinary journey we have in store for you, and prepare to indulge in a world of tantalizing flavors.
CROCK-POT TANGY CATALINA CHICKEN RECIPE
Just 4 simple ingredients and you have a flavorful chicken dish to serve over noodles or rice for dinner. Pair with a side salad or steamed veggies for a complete meal the whole family will love.
Provided by Crock-Pot Ladies
Categories Entrée
Time 3h5m
Number Of Ingredients 4
Steps:
- Add the chicken to a 3.5 quart casserole slow cooker OR a 5 to 6 quart slow cooker and cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours until the chicken is just cooked through but not overcooked.
- In a small mixing bowl, stir together with a fork the Catalina salad dressing, orange marmalade and the packet of dry onion soup mix until mixed together well.
- Pour the Catalina sauce mixture evenly over the chicken.
- Loo sly break the cooked chicken into bite sized pieces and toss in the sauce.
- Recover slow cooker and cook on HIGH for an additional 30 minutes.
- While the chicken is cooking that last 30 minutes is a good time to prepare some rice or noodles on the stove-top for serving.
- Serve chicken and sauce over the cooked noodles or rice and enjoy!
Nutrition Facts : Calories 265 kcal, Carbohydrate 33 g, Protein 20 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 71 mg, Sodium 1069 mg, Fiber 0.3 g, Sugar 24 g, UnsaturatedFat 2 g, ServingSize 1 serving
TANGY TENDER CHICKEN (CROCK POT)
Make and share this Tangy Tender Chicken (Crock Pot) recipe from Food.com.
Provided by Kree6528
Categories Chicken Breast
Time 9h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In slow cooker, layer carrots, green pepper, and onion. Top with chicken.
- Drain pineapple, reserving juice. Place pineapple over chicken.
- Add brown sugar, soy sauce, bouillon, salt, pepper, ginger, and garlic powder to pineapple juice; pour over pineapple.
- Cover and cook on LOW for 8 hours.
- Combine cornstarch and water until smooth. Gradually stir into cooking juices. Cook 30 minutes longer or until sauce is thickened.
- Serve over rice.
Nutrition Facts : Calories 290.9, Fat 1.8, SaturatedFat 0.5, Cholesterol 68.5, Sodium 628.6, Carbohydrate 40, Fiber 2.9, Sugar 30.5, Protein 29
Tips:
- Use a slow cooker liner: This will make cleanup a breeze.
- Prep your vegetables beforehand: This will save you time when you're ready to cook.
- Brown the chicken before cooking it in the slow cooker: This will help to lock in the flavors and give the chicken a nice, crispy skin.
- Use a variety of vegetables: This will add flavor and texture to your dish.
- Don't be afraid to experiment with different spices: This is a great way to customize the dish to your liking.
- Serve the chicken with your favorite sides: Some popular options include rice, mashed potatoes, or roasted vegetables.
Conclusion:
This easy Crock-Pot Tangy Catalina Chicken recipe is a delicious and versatile dish that can be served with a variety of sides. It's perfect for a busy weeknight dinner or a casual weekend gathering. The chicken is tender and juicy, and the sauce is tangy and flavorful. With just a few simple ingredients, you can create a meal that the whole family will enjoy.
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