Indulge in the tantalizing flavors of sweet and sour meatballs, a culinary delight that harmoniously blends sweet and tangy notes with tender, savory meatballs. This versatile dish can be effortlessly prepared in a crock pot, making it an ideal choice for busy weeknights or casual gatherings. Our collection of recipes offers a diverse range of options, catering to various dietary preferences and taste buds. From classic sweet and sour meatballs brimming with pineapple chunks and bell peppers to a healthier version featuring turkey meatballs and a homemade sweet and sour sauce, there's something for everyone to relish. Embark on a culinary journey and discover the perfect sweet and sour meatball recipe that will tantalize your taste buds and leave you craving more.
Here are our top 3 tried and tested recipes!
EASY CROCK POT SWEET AND SOUR MEATBALLS
I think this is a Mr. Food recipe but I saw it made on a news broadcast. It's awesome served with rice and oh so easy!! They used one of those new crock pot liners and so did I and it does make for super quick cleanup.
Provided by LAURIE
Categories One Dish Meal
Time 4h5m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- If using liner, place it in a slow cooker bowl, fitting it snugly against the bottom and sides of the bowl; pull top of liner over the bowl rim.
- Place all ingredients in the slow cooker; stir gently then cover with the lid.
- Cook on low setting for 7 to 8 hours, or on high setting for 4 to 5 hours, until done.
- Carefully remove the lid to allow steam to escape.
- Serve directly from the slow cooker over rice.
Nutrition Facts : Calories 69, Fat 0.2, Cholesterol 0.2, Sodium 327.4, Carbohydrate 16.5, Fiber 0.7, Sugar 14.1, Protein 1.2
CROCK-POT SWEET & SOUR MEATBALLS
I got this recipe from a friend of mine she is the Queen of Cooking quick and easy.. Everyone loves this recipe and always ask for more. Any sweet and sour sauce is okay but it is better with the actual Chinese brands. This is a recipe that taste like it took hours for you to prepare, only you know the secret. =)
Provided by carieasterling
Categories Meat
Time 2h10m
Yield 1 per serving, 4 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients (not drained) and cook on high on crockpot on high for 2 hours or on low for 4 hours.
- Serve over hot rice.
- Enjoy.
CROCK POT SWEET & SOUR MEATBALLS
Time 5h30m
Number Of Ingredients 8
Steps:
- Place all ingredients except meatballs into crock pot. Stir well. Add meatballs and stir to coat. Place lid on crock pot and cook on low for 5 - 6 hours. Serve over rice.
Tips:
- To achieve a tangy and flavorful sauce, use a combination of ketchup, brown sugar, apple cider vinegar, and soy sauce.
- For a thicker sauce, mix cornstarch with water to create a slurry and add it to the crock pot towards the end of cooking.
- Enhance the meatballs' flavor by browning them in a skillet before adding them to the crock pot.
- Feel free to adjust the sweetness of the sauce by adding more or less brown sugar according to your preference.
- For a healthier version, use lean ground turkey or chicken instead of beef.
- Serve the meatballs with rice, mashed potatoes, or noodles for a complete meal.
- Garnish the meatballs with chopped green onions or parsley for a pop of color and freshness.
- For a fun twist, add a pineapple ring to each skewer before cooking.
- Double or triple the recipe to make a larger batch for parties or meal prepping.
Conclusion:
Crock-Pot Sweet and Sour Meatballs is a delightful dish that combines sweet, tangy, and savory flavors. With minimal preparation and cooking time, this recipe allows you to enjoy a delicious homemade meal without much effort. Whether you serve it as an appetizer or a main course, these meatballs are sure to be a hit among family and friends. So gather your ingredients, turn on your crock pot, and let the sweet and sour magic unfold in your kitchen!
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