Best 7 Crock Pot Steak And Gravy Recipes

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Indulge in the delectable flavors of fall-off-the-bone tender steak and rich, savory gravy with our collection of crock pot steak and gravy recipes. These simple yet satisfying dishes are perfect for busy weeknights or leisurely weekend meals.

From classic pot roast to hearty beef stew and flavorful Swiss steak, our recipes offer a variety of options to suit your taste buds. Each recipe includes step-by-step instructions, cooking times, and tips for achieving the perfect balance of flavors. Whether you prefer a thick and velvety gravy or a light and flavorful sauce, our recipes have you covered.

So gather your ingredients, turn on your slow cooker, and let the aromas of succulent steak and savory gravy fill your home. With our crock pot steak and gravy recipes, you'll have a delicious and comforting meal ready to enjoy with minimal effort.

Let's cook with our recipes!

CUBE STEAK AND GRAVY (CROCK POT)



Cube Steak and Gravy (Crock Pot) image

Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.

Provided by southern chef in lo

Categories     Meat

Time 8h15m

Yield 4 serving(s)

Number Of Ingredients 7

2 lbs cube steaks
salt
pepper
flour (for dredging)
1 (1 ounce) package onion gravy mix
1 (10 1/2 ounce) can cream of mushroom soup
2 cups water

Steps:

  • Salt and pepper the steak to your liking, then dredge in the flour.
  • Fry steak until brown and place in crock pot.
  • Add water, soup, and gravy mix.
  • Cover and cook on low 6 to 8 hours.
  • Serve with mashed potatoes or rice.

CROCK POT ROUND STEAK AND GRAVY



Crock Pot Round Steak and Gravy image

This recipe may take less time. It usually takes between 6 to 8 hours. I give the max. time for the cooking time.

Provided by The Range Rover

Categories     Steak

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 4

2 lbs round steaks
1 (1 1/4 ounce) package dry onion soup mix
1/4 cup water
1 (10 1/2 ounce) can condensed cream of mushroom soup

Steps:

  • Cut steak into 6 serving pieces.
  • Place in slow cooker.
  • Add onion soup mix, water and mushroom soup.
  • Cover and cook on low for 6 to 8 hours.

CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.8/5)



Crock Pot Melt-in-Your Mouth Cube Steak and Gravy Recipe - (3.8/5) image

Provided by PineyCook

Number Of Ingredients 9

1/2 cup flour
2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. dry ground mustard
2 lbs. cube steak
2 Tbs. vegetable oil
1 onion, sliced
1 packet brown gravy mix
1 cup water

Steps:

  • Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.

CROCK POT STEAK AND GRAVY



Crock Pot Steak and Gravy image

Make and share this Crock Pot Steak and Gravy recipe from Food.com.

Provided by Red_Apple_Guy

Categories     Steak

Time 9h10m

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs steak (I use cheaper cuts like shoulder steak)
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup water
1 teaspoon Kitchen Bouquet (or equivalent)
1/2 teaspoon salt
1/2 teaspoon black pepper (freshly ground)
1/2 onion, chopped
1 garlic clove, minced
2 tablespoons flour

Steps:

  • Season the steak with the salt and pepper and cut into serving sized pieces.
  • Mix soup, water, onion with kitchen bouquet in 2 quart crock pot.
  • Add the steak by dredging the pieces in the soup mixture and adding to the crock pot.
  • Cook on low for 8-10 hours. Adjust time for hotter-cooking newer crock pots by cooking for 6-8 hours.
  • At the end of the cook time, mix flour with 1/4 cup water and add half the flour slurry, allowing 15 minutes to thicken. Add the remainder if necessary to thicken further.
  • Serve with noodles or rice.

SWISS STEAK AND GRAVY (CROCK POT)



Swiss Steak and Gravy (crock Pot) image

Make and share this Swiss Steak and Gravy (crock Pot) recipe from Food.com.

Provided by Fridays pal

Categories     Meat

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 6

6 (8 ounce) beef cube steaks
1/2 teaspoon salt
1/2 teaspoon pepper
1 small onion, chopped
1 (6 ounce) jar sliced mushrooms, undrained
2 (10 3/4 ounce) cans condensed golden mushroom soup

Steps:

  • Sprinkle beef with salt& pepper.
  • Place beef in 3 1/2 to 4 quart slow cooker.
  • Sprinkle beef with onion and mushrooms with liquid between layers of beef.
  • Pour soup over beef.
  • Cover and cook on low 7-8 hours or until beef is tender.

CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.9/5)



Crock Pot Melt-in-Your Mouth Cube Steak and Gravy Recipe - (3.9/5) image

Provided by PineyCook

Number Of Ingredients 9

1/2 cup flour
2 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. dry ground mustard
2 lbs. cube steak
2 Tbs. vegetable oil
1 onion, sliced
1 packet brown gravy mix
1 cup water

Steps:

  • Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.

EASY AND INEXPENSIVE CROCK POT "STEAK TIPS" OVER GRAVY



Easy and Inexpensive Crock Pot

This is one of our favorite meals - it's super easy and incredibly cheap. The "steak tips" area clearanced stew meat slow cooked all day in the crock pot.

Provided by CelebrationFL

Categories     Meat

Time 7h

Yield 4 serving(s)

Number Of Ingredients 3

1 1/2 lbs stew meat
1 (10 ounce) can beef gravy
white rice, prepared according to package directions

Steps:

  • Place stew meat in slow cooker, cover with beef gravy.
  • Cook on low, 7-8 hours or on high 3-4 hours.
  • Serve over hot rice.

Nutrition Facts : Calories 464.5, Fat 34.4, SaturatedFat 14.1, Cholesterol 116.1, Sodium 492.2, Carbohydrate 3.4, Fiber 0.3, Sugar 0.1, Protein 33.7

Tips:

  • Choose the right cut of steak: Chuck roast, rump roast, or top sirloin steak are all good options for this recipe.
  • Brown the steak before slow cooking: This will help to develop flavor and color.
  • Use a good quality beef broth: This will make a big difference in the flavor of the gravy.
  • Add vegetables to the slow cooker: Carrots, onions, and celery are all good options.
  • Cook the steak on low for 8-10 hours: This will ensure that it is fall-apart tender.
  • Make a cornstarch slurry to thicken the gravy: This will help to create a smooth and flavorful gravy.
  • Serve the steak and gravy over mashed potatoes, rice, or noodles: This is a classic comfort food dish that is sure to please everyone.

Conclusion:

This crock pot steak and gravy recipe is an easy and delicious way to make a classic comfort food dish. The steak is fall-apart tender and the gravy is rich and flavorful. This dish is perfect for a weeknight meal or a special occasion. So next time you're looking for a hearty and satisfying meal, give this crock pot steak and gravy recipe a try. You won't be disappointed!

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