Calling all chicken and gravy lovers! Get ready to embark on a culinary journey with our tantalizing Crock-Pot Smothered Chicken recipe. This dish is a symphony of flavors that will dance on your taste buds, leaving you craving more. Picture tender, juicy chicken pieces enveloped in a rich, savory gravy, infused with the perfect blend of spices and herbs.
Savor the delightful combination of garlic, onion, bell peppers, and mushrooms, sautéed to perfection and added to the crock pot to create a flavorful base. Then, nestle the chicken pieces into this aromatic mixture, ensuring they are evenly coated. Pour in a luscious combination of cream of mushroom soup, cream of chicken soup, and chicken broth, creating a velvety smooth sauce that will infuse the chicken with incredible flavor.
As the crock pot works its magic, your kitchen will be filled with an enticing aroma that will have your family and friends salivating. The chicken will emerge fall-off-the-bone tender, bathed in a luscious gravy that is simply irresistible. Serve this delectable dish over a bed of fluffy mashed potatoes, rice, or egg noodles, and prepare to be amazed by the symphony of flavors that will delight your palate.
But wait, there's more! This article is a treasure trove of culinary delights, featuring a collection of irresistible recipes that will tantalize your taste buds. Discover the secrets of our Creamy Ranch Chicken, a dish that combines the tangy flavors of ranch dressing with tender chicken breasts. Explore the zesty goodness of our Crock-Pot Salsa Chicken, where chicken thighs are slow-cooked in a vibrant salsa sauce. And for those who love a classic, our Crock-Pot Chicken and Stuffing recipe is a heartwarming comfort food that will transport you to grandma's kitchen.
So, gather your ingredients, prepare your crock pot, and embark on a culinary adventure that will leave you and your loved ones utterly satisfied. Let the Crock-Pot Smothered Chicken recipe be your gateway to a world of flavor and culinary delights.
CROCK POT SMOTHERED CHICKEN
My Mom used to make this all the time in the oven. However I have changed it to lower the fat content and tried it in my crock pot. It worked out wonderful and I wanted to share.
Provided by Braunda
Categories Whole Chicken
Time 6h20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place Chicken in Crockpot, Season (to taste).
- Sprinkle Flour on Chicken.
- Mix Soup and Milk (till creamy).
- Pour over Chicken.
- Cover.
- Cook for 4-6 Hours.
- Nice Gravy can be used over Potatoes, Rice or Pasta.
CROCK POT SMOTHERED CHICKEN WITH MUSHROOMS
Make and share this Crock Pot Smothered Chicken With Mushrooms recipe from Food.com.
Provided by Rachaels Kitchen Go
Categories Chicken
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil over medium-high heat.
- Add onion, green pepper, and celery.
- Sauté 2 minutes or until vegetables are crisp tender.
- Add chicken and cook 6-7 minutes per side or until browned.
- Add to crock pot.
- Combine mushroom gravy mix and milk.
- Stir into chicken mixture in crock pot.
- Add mushrooms and liquid to crock pot.
- Set temperature to LOW and cook 4-6 hours, until chicken cooked through.
CROCK POT BBQ SMOTHERED CHICKEN
I love my crock pot. It sure makes life easier for me since I started using it. I just wish I had started when I got it. It was a gift from my daughter and her hubby and I let it sit in my pantry for 5 or 6 years before I ever tried to cook in it because I figured I didn't know how to use it. But it is so easy and so convenient. If you have one sitting around, USE IT! You will love it.
Provided by Darlene Summers
Categories Whole Chicken
Time 8h5m
Yield 1 chicken, 1 serving(s)
Number Of Ingredients 11
Steps:
- Cook chicken in crock pot on low with water for 7 hours.
- Heat remaining ingredients in a pan till boiling.
- Add to chicken and cook 1 hour longer or till chicken is done.
Tips:
- Use boneless, skinless chicken breasts or thighs. This will help the chicken cook evenly and quickly.
- Season the chicken well. Use a variety of spices and herbs to create a flavorful dish.
- Don't overcrowd the slow cooker. Leave some space between the chicken pieces so that they can cook evenly.
- Cook the chicken on low for 6-8 hours or on high for 3-4 hours. The chicken is done when it is cooked through and the internal temperature reaches 165 degrees Fahrenheit.
- Serve the chicken with your favorite sides. Mashed potatoes, rice, and vegetables are all great options.
Conclusion:
Crock-Pot Smothered Chicken is an easy and delicious meal that is perfect for a busy weeknight. The chicken is cooked in a flavorful sauce made with onions, bell peppers, tomatoes, and spices. The chicken is then smothered in a creamy sauce made with sour cream and cream of chicken soup. This dish is sure to please everyone at the table.
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