Best 2 Crock Pot Reuben Dip Recipes

Indulge in a delightful culinary journey with our irresistible crock-pot Reuben dip, a harmonious blend of classic Reuben sandwich flavors transformed into a creamy, savory dip. This epicurean masterpiece is crafted with a medley of tangy sauerkraut, thinly sliced corned beef, melted Swiss cheese, and a hint of Thousand Island dressing, all enveloped in a velvety, cheesy sauce. Served with an assortment of accompaniments like rye bread, crackers, or vegetable crudités, this dip promises an explosion of flavors that will tantalize your taste buds and leave you craving more.

Our curated collection of recipes caters to every palate and dietary preference. If you're a traditionalist, relish the classic crock-pot Reuben dip recipe that stays true to the original flavors. For those seeking a vegetarian alternative, explore our delectable vegetarian Reuben dip, where tempeh replaces corned beef, resulting in a protein-packed, meatless marvel. And for those with gluten sensitivities, our gluten-free crock-pot Reuben dip offers a delightful variation made with gluten-free bread and crackers, ensuring everyone can partake in this flavor-packed experience.

Check out the recipes below so you can choose the best recipe for yourself!

CROCK POT REUBEN DIP

Crock Pot Reuben Dip image

Make and share this Crock Pot Reuben Dip recipe from Food.com.

Provided by katie in the UP

Categories Spreads

Time 2h15m

Yield 20 serving(s)

Number Of Ingredients 8

Ingredients

1 lb corned beef, finely chopped
1 (16 ounce) can sauerkraut, rinsed, drained and chopped
1 cup thousand island dressing
1 1/2 cups swiss cheese, shredded
1 (3 ounce) package cream cheese, cubed
1 tablespoon prepared horseradish
1 teaspoon caraway seed
miniature party rye rounds

Steps:

Place all ingredients in a crock pot.
Cook on low setting for 2 1/2 to 3 hours.
You can serve right from crock pot on warm setting!

CROCK POT - REUBEN DIP

Crock Pot - Reuben Dip image

Very good for any occasion,parties a great hit during the "Super Bowl!"

Provided by Cheryl Beyer

Categories Other Appetizers

Time 1h10m

Number Of Ingredients 6

Ingredients

1 14 oz can sauerkraut (drained)
1 8 oz cream cheese
2 8 oz mozzarella shredded cheese
2 8 oz swiss cheese
10 oz diced chipped corn beef
1 8 oz sour cream

Steps:

1. Mix all ingredients together in a crock pot, stirring occasionally until its all melted together.
2. Good on Pumpernickel Bread and Keebler Onion Crackers, Enjoy!!!

Tips:

Choose high-quality ingredients. Using fresh, flavorful ingredients will result in a tastier dip. For the best flavor, use high-quality corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing. If you can, try to find homemade or artisanal versions of these ingredients.
Don't overcrowd the slow cooker. If you're using a small slow cooker, you may need to cook the dip in batches. Overcrowding the slow cooker will prevent the dip from cooking evenly.
Stir the dip occasionally. This will help to prevent the ingredients from sticking to the bottom of the slow cooker and burning.
Serve the dip with a variety of dippers. Some popular options include rye bread, crackers, chips, and vegetables.

Conclusion:

Crock-Pot Reuben Dip is an easy and delicious appetizer that is perfect for any occasion. It's a great way to use up leftover corned beef, and it's always a hit with guests. So next time you're looking for a quick and easy appetizer, give Crock-Pot Reuben Dip a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #preparation #for-large-groups #appetizers #easy #spreads #crock-pot-slow-cooker #dietary #low-carb #low-in-something #equipment #number-of-servings #3-steps-or-less #4-hours-or-less