Indulge your taste buds with the irresistible Crock-Pot Ravioli Casserole, a culinary symphony of flavors and textures that will leave you craving for more. This delectable dish is a harmonious blend of tender ravioli, enveloped in a creamy and flavorful sauce, topped with a symphony of melted cheese and golden-brown bread crumbs. The slow-cooker magic infuses every bite with an explosion of flavors, making it an effortless yet extraordinary meal.
Embark on a culinary journey with our diverse collection of recipes, each offering a unique twist on this classic casserole. Dive into the depths of cheesy indulgence with our Four Cheese Ravioli Casserole, a quartet of mozzarella, cheddar, Parmesan, and ricotta cheeses that create a symphony of flavors. For those who prefer a touch of tang, our Creamy Pesto Ravioli Casserole is an aromatic delight, where the vibrant flavors of basil pesto dance harmoniously with a creamy sauce.
If you crave a taste of the Southwest, our Fiesta Ravioli Casserole awaits. This Tex-Mex inspired dish is a fiesta of flavors, featuring a zesty tomato salsa and a blend of Mexican spices. And for those who love the classic combination of ravioli and vegetables, our Primavera Ravioli Casserole is a delightful medley of fresh asparagus, bell peppers, and zucchini, enveloped in a light and flavorful sauce.
With this comprehensive guide, you'll have an arsenal of recipes to satisfy any craving. So, gather your ingredients, prepare your slow cooker, and embark on a culinary adventure that will leave your taste buds tantalized and your loved ones asking for seconds.
CROCK POT RAVIOLI CASSEROLE
This is a perfect dish to carry to potlucks; at home, add crusty bread and a salad and you have a great meal!
Provided by Joy1996
Categories Weeknight
Time 4h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium heat.
- Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender.
- Stir in spaghetti sauce, tomato sauce, and Italian seasoning.
- Place about 1 cup of the sauce in the bottom of a crock pot.
- Add 1 package frozen beef ravioli; top with 1 cup of cheese.
- Top with remaining package of ravioli; sprinkle remaining 1 cup of cheese over.
- Pour remaining sauce evenly over the top.
- Cover and cook on the Low heat setting 4 hours, or until ravioli are tender.
- Sprinkle with parsley to serve.
CROCK POT RAVIOLI CASSEROLE
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Provided by Kathleen Riemer
Number Of Ingredients 12
Steps:
- 1. Brown ground beef with onion and garlic. Put in crock-pot and add sauce, tomatoes and seasonings. Cook for 6-7 hours on low. Add the last 4 ingredients during the last 30 minutes of cooking and turn crock-pot to high. I added the fresh spinach, pasta, parmesan and 1 cup of the mozzarella and I mixed it all up really well. Then I added the last 1/2 cup of mozzarella to melt on the top.
CROCK POT RAVIOLI CASSEROLE RECIPE - (4.5/5)
Provided by vickysue_4
Number Of Ingredients 12
Steps:
- Brown ground beef with onion and garlic. Put in crock-pot and add sauce, tomatoes and seasonings. Cook for 6-7 hours on low. Add the last 4 ingredients during the last 30 minutes of cooking and turn crock-pot to high. I added the fresh spinach, pasta, parmesan and 1 cup of the mozzarella and I mixed it all up really well. Then I added the last 1/2 cup of mozzarella to melt on the top.
CROCK-POT RAVIOLI CASSEROLE RECIPE
Provided by Dolphl1970
Number Of Ingredients 12
Steps:
- Brown ground beef with onion and garlic. Put in crock-pot and add sauce, tomatoes and seasonings. Cook for 6-7 hours on low. Add the last 4 ingredients during the last 30 minutes of cooking and turn crock-pot to high. I added the fresh spinach, pasta, parmesan and 1 cup of the mozzarella and I mixed it all up really well. Then I added the last 1/2 cup of mozzarella to melt on the top.
Tips:
- Use a variety of cheeses to create a flavorful casserole. A blend of mozzarella, cheddar, and Parmesan is a classic choice, but you can also experiment with other types of cheese, such as Gouda, Gruyère, or fontina.
- If you don't have a crock pot, you can make this casserole in the oven. Just bake it at 350 degrees Fahrenheit for 30-40 minutes, or until the cheese is melted and bubbly.
- You can also add other ingredients to this casserole, such as cooked ground beef, sausage, or vegetables. Just be sure to cook the meat and vegetables before adding them to the casserole.
- Serve this casserole with a side of garlic bread or salad for a complete meal.
Conclusion:
Crock-pot ravioli casserole is a quick and easy meal that is perfect for busy families. It is also a great way to use up leftover ravioli. With a few simple ingredients, you can create a delicious and hearty casserole that everyone will love.
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