Best 3 Crock Pot Pork Tenderloin With Apples Recipes
Indulge in the tantalizing flavors of fall with our collection of crock-pot pork tenderloin with apples recipes. Embark on a culinary journey that combines the tender juiciness of pork tenderloin with the sweet and tangy notes of apples. Discover a symphony of flavors as you explore variations ranging from the classic apple cider-infused tenderloin to the zesty apple-cranberry creation. Each recipe promises an effortless cooking experience in your crock-pot, ensuring fall-off-the-bone tenderness and a delightful aroma that will fill your kitchen. Prepare to savor the perfect balance of savory and sweet with minimal effort, making these recipes ideal for busy weeknights or special gatherings.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT PORK TENDERLOIN WITH APPLES
This is such an easy recipe to make - Put it in the Crock Pot & forget it. I like to add 1 tsp chili flakes. Add salt if you wish. You may use Country style ribs or loin chops but you must trim off all the fat. I find that sometimes cooking too long in the crock pot dries out the meat and found after 4 hours this was just right then turned it to keep warm for 2 more hours - It was wonderful. I found this recipe on the Internet
Provided by Bergy
Categories Pork
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Put all the ingredients into the crock pot, mix.
- Turn to low.
- Cook for 4- 6 hours.
EASY SLOW COOKER APPLE PORK ROAST
My husband doesn't like BBQ sauce, but we had a pork roast. I whipped this up in the slow cooker, and it was awesome served with broccoli and rice, and also as pulled pork sandwiches for the 2 kids and hubby for a few days without them getting tired of it! It got better and better until it was gone, so I figured it was worth sharing. You let me know what you think!
Provided by onwingosfdragons
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 8h15m
Yield 14
Number Of Ingredients 8
Steps:
- Place the apples and onion into the bottom of a slow cooker, and sprinkle with 1/4 teaspoon cinnamon.
- Rub the pork roast with salt and pepper, and place it on the layer of apples and onions in the slow cooker. Pour the applesauce over the roast, and dust the top with 1/4 teaspoon cinnamon.
- Cook on High setting for 8 hours. Serve the roast topped with the sauce, apples, and onions.
Nutrition Facts : Calories 527.1 calories, Carbohydrate 18.8 g, Cholesterol 145.2 mg, Fat 29.4 g, Fiber 2.4 g, Protein 44.6 g, SaturatedFat 10.2 g, Sodium 203.6 mg, Sugar 14.6 g
CROCK POT PORK TENDERLOIN WITH APPLES AND SWEET POTATOES
This is easy, and slow cooked. Very tender and great flavor. Apples, nutmeg, rosemary, onions, apple cider, white wine and slow roasted. A great slow cooked easy dish. Try a salad with blue cheese dressing and some fresh rosemary beer bread and you have the perfect fall Sunday Football Meal!! I make this all the times for my pool gang. I play pool 1-2 times per week with 5 guys (the girlfriends too) and I usually cook. This is one of the meals for our Sunday night games. It cooks all day while you do other things. You don't lift a finger other than the last hour when I make my beer bread (1 pan wonder) and make a salad). Please give it a try!
Provided by SarasotaCook
Categories Pork
Time 8h20m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Pork -- In a large saute pan add 1 tablespoon butter, 1 tablespoon olive oil and heat to medium. Season the pork loin well with salt and pepper and sear on medium heat until golden brown on all sides. Just a minute or less per side.
- Crock pot -- Add the pork to the crock pot. To the pan with pork drippings add the apple cider and just deglaze the pan and stir/scrape up all the drippings with a spatula. Add immediately to the crock pot.
- Add everything else to the crock pot, vegetables, seasoning, butter, apples, pears, wine, onions, sweet potatoes, etc and just cook.
- Cook -- 8-10 hours on low or 6-8 hours on high.
- Enjoy -- Slice thin and serve. You can thicken the sauce if you want with a little slurry of corn starch and water but I find that the potatoes and pork soak up most of the juices. The onion and apples are sweet and everything is just perfect. Just a small salad.
Tips:
- Choose a pork tenderloin that is about 1 pound in weight. This will ensure that it cooks evenly in the crock pot.
- Sear the pork tenderloin before cooking it in the crock pot. This will help to seal in the juices and create a flavorful crust.
- Use a variety of spices and herbs to season the pork tenderloin. This will help to create a delicious and flavorful dish.
- Add some apples to the crock pot along with the pork tenderloin. This will help to add sweetness and moisture to the dish.
- Cook the pork tenderloin on low heat for 6-8 hours, or until it is cooked through. This will help to ensure that the pork tenderloin is tender and juicy.
Conclusion:
Pork tenderloin is a delicious and versatile cut of meat that can be cooked in a variety of ways. This recipe for crock pot pork tenderloin with apples is a great option for a simple and flavorful meal. The pork tenderloin is seared and then cooked in a crock pot with apples, spices, and herbs. The result is a tender and juicy pork tenderloin that is sure to please everyone at the table. This dish is perfect for a weeknight meal or a special occasion.
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