Indulge in the tantalizing flavors of tender pork chops lovingly slow-cooked in a tangy, homemade barbecue sauce using your trusty crock pot. This culinary masterpiece delivers fall-off-the-bone tenderness with every bite, while the homemade barbecue sauce adds a symphony of smoky, sweet, and tangy notes that will tantalize your taste buds. Prepare to embark on a culinary journey with three variations of this delectable dish, each offering unique flavor profiles to suit your preferences. From the classic and comforting Original Crock Pot Pork Chops in Homemade BBQ Sauce to the zesty and bold Crock Pot Pork Chops with Spicy BBQ Sauce, and the sweet and tangy delight of the Crock Pot Pork Chops with Sweet BBQ Sauce, there's a flavor combination to suit every palate. Get ready to elevate your weeknight dinners or impress your guests with this easy-to-make yet incredibly flavorful pork chop recipe.
Here are our top 2 tried and tested recipes!
SLOW COOKER BBQ PORK CHOPS
This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.
Provided by Kathryn
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 4h2m
Yield 6
Number Of Ingredients 2
Steps:
- Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
- Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.
Nutrition Facts : Calories 544 calories, Carbohydrate 30.4 g, Cholesterol 105.6 mg, Fat 35.6 g, Fiber 0.5 g, Protein 23.2 g, SaturatedFat 12.3 g, Sodium 1019.2 mg, Sugar 21.9 g
CROCK POT BBQ PORK CHOPS
This came out of desperation one day when I hadn't planned anything for dinner and only had half defrosted some pork chops. I just layered everything in the crockpot and 6 hours later we had dinner! It's very simple, very few ingredients and we thought it was very tender and tasty. I hope you enjoy!
Provided by Lezahjc
Categories Pork
Time 5h5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Turn crockpot on high and remove liner (if you can). Spread some BBQ sauce on the bottom of the crock.
- Run each chop under some warm water.
- Put 2 chops on the bottom of the crock. Put some BBQ sauce and seasonings on each chop Layer chops, sauce and seasonings. Add the remaining sauce over the top.
- Return the crock to the pot, put on lid.
- After about an hour, turn down to low. Cook for about 5-6 hours. If you used bone-in chops, be careful as the chops are very tender and will fall off the bone.
- We usually have ours with mashed potatoes, or throw some potatoes in the oven and bake them for the last hour or so.
- It would probably work well with rice too if you want.
Tips:
- Use thick, bone-in pork chops for the best results.
- Brown the pork chops in a skillet before placing them in the slow cooker. This will help to seal in the juices and give the chops a nice color.
- Make sure to add enough liquid to the slow cooker so that the pork chops are covered. Otherwise, they will dry out.
- Cook the pork chops on low for 6-8 hours, or until they are cooked through. You can also cook them on high for 3-4 hours, but be sure to check them more frequently to make sure they don't overcook.
- Serve the pork chops with your favorite sides, such as mashed potatoes, green beans, or rice.
Conclusion:
Crock Pot Pork Chops in Homemade BBQ Sauce is a delicious and easy-to-make meal that is perfect for a busy weeknight. The pork chops are tender and juicy, and the homemade BBQ sauce is tangy and flavorful. This dish is sure to be a hit with your family and friends.
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