Best 3 Crock Pot Pork Chops Dinner Recipes
Indulge in a culinary journey with our savory Crock-Pot Pork Chops Dinner, a symphony of flavors that will tantalize your taste buds. This delectable dish is a testament to the magic of slow cooking, where tender pork chops are lovingly enveloped in a rich and flavorful sauce, creating a hearty and comforting meal. Our collection of recipes offers a diverse range of options to cater to every palate, ensuring that your Crock-Pot becomes a culinary haven. From the classic Southern-style pork chops simmered in a luscious gravy to the tangy and aromatic Asian-inspired chops, each recipe promises an explosion of flavors. Whether you prefer a creamy mushroom sauce or a zesty salsa verde, our selection of recipes has something for every craving. Prepare to embark on a culinary adventure that will leave you craving more.
Here are our top 3 tried and tested recipes!
SLOW COOKER BONELESS PORK CHOPS
Pork chops cooked all day long, tender and so delicious. Brown the chops, put them in the crock pot, and supper is ready when you get home, plus it makes the house smell wonderful! This makes the perfect meat and potatoes supper, the liquid makes wonderful gravy over mashed potatoes.
Provided by Mrs.Eggleston's Kitchen
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 6h23m
Yield 4
Number Of Ingredients 6
Steps:
- Mix flour, dry mustard, and garlic powder together in a bowl. Dredge pork chops in the mixture.
- Heat oil in a skillet over medium heat. Cook pork chops until browned, about 4 minutes per side. Place chops into a slow cooker; add soup and 1/4 cup water. Cook on Low until no longer pink in the center, 6 to 8 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 262 calories, Carbohydrate 16.8 g, Cholesterol 39.7 mg, Fat 13 g, Fiber 0.9 g, Protein 18.5 g, SaturatedFat 2.4 g, Sodium 516.6 mg, Sugar 0.2 g
CROCK POT PORK CHOPS
An easy recipe that produces tender pork chops with a wonderful gravy, I used a 3/4-inch thick center cut pork chops and browned them first, you may increase the amount of pork chops and double the sauce recipe, this can also be made in the oven for a shorter time :)
Provided by Kittencalrecipezazz
Categories Pork
Time 7h10m
Yield 6 pork chops
Number Of Ingredients 10
Steps:
- Place the pork chops in the crock pot.
- Sprinkle with onions and garlic over and around the chops.
- In a bowl mix together all remaining ingredients except the salt; pour over the chops.
- Cook on low setting for about 7 hours or until the pork chops are cooked through and tender (cooking time will vary slightly depending on the size of your pork chops).
- Season with salt to taste if desired.
- Serve over rice.
CROCK POT PORK CHOPS DINNER
I am always looking for crock pot dinners that aren't bland and blah. I found this one in one of my Mom's cookbooks and it really is nice for an easy crock pot meal that has good flavor too.
Provided by Darling76
Categories Pork
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Heat butter and oil in large skillet. Brown pork chops on both sides, set aside.
- Combine soup, mushrooms, mustard, broth, garlic, salt, basil and pepper in crock pot.
- Add potatoes and onion, stirring to coat. Place pork chops on top of potatoe mixture. Cover and cook on HIGH 3-4 hours.
- Sprinkle with parsley.
Tips:
- Choose thick-cut pork chops (at least 1 inch thick) to ensure they stay juicy and tender during cooking.
- Season the pork chops liberally with salt, pepper, and garlic powder. This will help enhance their flavor.
- Sear the pork chops in a skillet over medium-high heat before adding them to the slow cooker. This will help develop a nice crust and lock in the juices.
- Use a variety of vegetables in your recipe. This will add flavor and color to the dish.
- Add a cup of water or broth to the slow cooker. This will help prevent the pork chops from drying out.
- Cook the pork chops on low for 6-8 hours or on high for 3-4 hours, or until they are tender and cooked through.
- Serve the pork chops with your favorite sides, such as mashed potatoes, rice, or roasted vegetables.
Conclusion:
Crock-Pot pork chops dinner is a delicious and easy weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy meal, give this recipe a try.
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