Best 3 Crock Pot Pork Chops And Stuffing Recipes

Pork chops and stuffing is a classic comfort food dish that is perfect for a weeknight meal or a special occasion. The combination of juicy pork chops, savory stuffing, and creamy gravy is sure to please everyone at the table. This article provides three delicious recipes for crock pot pork chops and stuffing. The first recipe is a simple and easy-to-follow version that uses everyday ingredients. The second recipe is a bit more complex, but it's worth the extra effort for the amazing flavor. The third recipe is a vegetarian version that is perfect for those who don't eat meat. No matter which recipe you choose, you're sure to enjoy this delicious and satisfying dish.

Let's cook with our recipes!

CROCK POT PORK CHOPS AND STUFFING

Crock Pot Pork Chops and Stuffing image

Make and share this Crock Pot Pork Chops and Stuffing recipe from Food.com.

Provided by Kristen in Chicago

Categories One Dish Meal

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

8 frozen pork chops
1 package dry onion soup mix (I use Mrs. Grass)
2 boxes Stove Top stuffing mix
4 cups water

Steps:

Place 2 cups warm water in bottom of crock pot.
Place pork chops in crock pot.
Sprinkle onion soup mix on top of pork chops.
Pour stuffing mix on top and pour water on top of stuffing mix.
Cook on High for 2 hours and then cook on low for about 4 more hours.
Usually the stuffing comes out mushy and moist, just the way my family likes it.
If you don't want to change temps while cooking, just cook on low for 6-8 hours.

CROCKPOT PORK CHOPS WITH STUFFING

Crockpot Pork Chops With Stuffing image

I made a similiar recipe the other day, but the soup did not incorporate into the meal. It stayed in tact and had to be stirred in. When I saw this recipe which would overcome that problem, I wanted to try it. So I am putting it here for safekeeping.

Provided by Lorraine of AZ

Categories Pork

Time 3h5m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

4 -6 boneless pork chops
1 (6 ounce) Stove Top stuffing mix (pork flavor or cornbread suggested)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup water

Steps:

Place pork chops in a greased 4-quart crockpot.
Mix together the stuffing mix, water and soup. Spread this mixture over the chops.
Cover and cook on HI heat for about 3 hours.

SLOW COOKER PORK CHOPS,AND STUFFING

Slow cooker Pork chops,and stuffing image

I wanted to make something quick today. I came up with this.It came out delicious! . I don't usually make things like this,but I was amazed at how yummy it came out. It is a great complete dinner.Pork,stuffing,and gravy in one pot. Just add a Veggie on the side,and enjoy!!

Provided by Nor Mac

Categories Steaks and Chops

Time 6h5m

Number Of Ingredients 7

Ingredients

4-6 pork chops your preference
1 envelope of dried onion soup mix like lipton.
2 can(s) cream of chicken soup(i used campbell"s)
water 1 1/2 soup cans full
3/4 bag(s) 12 ounce bag of pepperidge farm cubed stuffing
pinch of thyme dried!
1 large sweet onion like vadalia sliced and halved

Steps:

1. Set Slow cooker to low. Place Pork chops in the bottom of pot. If all do not fit. It is ok to top with the last 2 chops.
2. Place the sliced onion on top of the chops. Sprinkle the Bagged stuffing over it.
3. Sprinkle a pinch of Thyme over stuffing. Get a medium bowl. Mix the 2 cans of soup with the envelope of onion soup mix. Add the 1 1/2 cans of water and stir well.
4. Pour soup mixture over the chops. Cook on low 5-6 hours. High maybe half the time. During last half hour of cook time. Remove cover so that the gravy thickens more. Enjoy!!

Tips:

Choose thick-cut pork chops to prevent them from drying out during cooking.
Season the pork chops generously with salt and pepper before browning them in a skillet.
Use a flavorful stuffing mix, such as one that contains herbs, spices, and vegetables.
Stuff the pork chops just before placing them in the crock pot to prevent the stuffing from getting soggy.
Add a cup of water or broth to the bottom of the crock pot to prevent the pork chops from sticking.
Cook the pork chops on low for 6-8 hours, or until they are tender and cooked through.
Serve the pork chops with mashed potatoes, roasted vegetables, or rice.

Conclusion:

Crock pot pork chops and stuffing is a classic comfort food dish that is easy to make and always a crowd-pleaser. With a few simple ingredients and a little bit of time, you can have a delicious and hearty meal that the whole family will love.

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