Best 4 Crock Pot Pineapple Chicken With Sweet Potatoes And Carrots Recipes
Indulge in the tantalizing flavors of Crock-Pot Pineapple Chicken with Sweet Potatoes and Carrots, a culinary symphony that blends sweet, savory, and tangy notes in every bite. This delectable dish is a harmonious blend of juicy chicken, succulent sweet potatoes, crisp carrots, and a vibrant pineapple sauce, all slow-cooked to perfection in a crock pot. The result is a symphony of flavors that will tantalize your taste buds and leave you craving more.
Embark on a culinary journey with our curated collection of recipes, each offering a unique twist on this classic dish. Explore the zesty Caribbean Pineapple Chicken, where the flavors of pineapple, ginger, and scotch bonnet peppers dance on your palate. Delight in the tangy Sweet and Sour Pineapple Chicken, a perfect balance of sweet and sour flavors that will leave you lip-smacking. For a smoky twist, try our Barbecued Pineapple Chicken, where the smokiness of the barbecue sauce blends seamlessly with the sweetness of pineapple. And for those seeking a healthy option, our Grilled Pineapple Chicken Salad is a refreshing and flavorful choice, where grilled pineapple mingles with crisp greens and a tangy dressing.
No matter your preference, our diverse selection of recipes ensures that you'll find the perfect pineapple chicken dish to tantalize your taste buds. So gather your ingredients, prepare your crock pot, and embark on a culinary adventure that will transport you to a world of delectable flavors.
CROCK POT PINEAPPLE CHICKEN
Moist and juicy Pineapple Chicken, made in the crock pot! Easy, healthy, and packed with fresh veggies. This Hawaiian chicken will be a family favorite!
Provided by Erin Clarke / Well Plated
Categories Main Course
Time 4h30m
Number Of Ingredients 13
Steps:
- Lightly coat a 5-quart or larger slow cooker with baking spray and arrange the chicken thighs in a single layer on top. Drain the pineapple juice from the can into a large liquid measuring cup or mixing bowl. Whisk in the cornstarch. Once smooth, stir in the soy sauce, garlic, ginger, sesame oil, red pepper flakes, and black pepper. Pour over the chicken. Add the pineapple chunks and red pepper.
- Cover the slow cooker and cook on LOW for 4-5 hours or HIGH for 1 1/2 - 2 hours, until cooked through.
- With a slotted spoon, remove the chicken and vegetable mixture to a plate. Strain the sauce into a small saucepan. Simmer over high until it reduces by half, about 4-5 minutes, stirring very frequently. Add back to the slow cooker with the chicken mixture. Add the water chestnuts and green onion. Stir to combine. Serve hot with cauliflower rice, brown rice, or quinoa.
Nutrition Facts : ServingSize 1 (of 6), heaping 1 cup stir fry with 1/2 cup prepared brown rice, Calories 383 kcal, Carbohydrate 38 g, Protein 20 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 80 mg, Fiber 3 g, Sugar 9 g
SLOW COOKER PINEAPPLE CHICKEN
Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.
Provided by UndercoverWalrus
Categories Meat and Poultry Recipes Chicken
Time 4h15m
Yield 4
Number Of Ingredients 8
Steps:
- Put flour into a shallow bowl. Dredge chicken thighs in the flour to coat; tapping thighs to remove excess flour.
- Arrange chicken thighs in the bottom of your slow cooker crock; top with pineapple chunks.
- Whisk pineapple juice, soy sauce, brown sugar, ketchup, and garlic together in a small bowl; pour over the chicken and pineapple in the slow cooker.
- Cook on Low for 4 hours.
Nutrition Facts : Calories 447.9 calories, Carbohydrate 62.2 g, Cholesterol 64 mg, Fat 11.7 g, Fiber 1.7 g, Protein 23.6 g, SaturatedFat 3.2 g, Sodium 1949 mg, Sugar 33.8 g
SLOW COOKER PINEAPPLE CHICKEN
Everyone's takeout favorite made right in the crockpot! The chicken is SO TENDER and JUICY bursting with so much flavor!
Provided by Chungah Rhee
Yield 8 servings
Number Of Ingredients 17
Steps:
- Season chicken with salt and pepper, to taste. Melt butter in a large skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown, about 2-3 minutes per side; drain excess fat and set chicken aside. In a large bowl, combine pineapple juice, chicken broth, brown sugar, soy sauce, honey, vinegar, Sriracha, garlic and ginger. Place chicken thighs into a 6-qt slow cooker. Stir in pineapple juice mixture. Top with pineapple chunks, crushed pineapple and reserved juices. Cover and cook on low heat for 5-6 hours or high for 2-3 hours, basting every few hours. In a small bowl, whisk together 1/4 cup water and cornstarch. Stir in cornstarch mixture, bell pepper and onion into the slow cooker. Cover and cook on high heat for an additional 30-60 minutes, or until sauce is thickened. Serve chicken immediately, garnished with sesame seeds and parsley, if desired.
PINEAPPLE CHICKEN AND SWEET POTATOES (CROCK POT)
Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.
Provided by jonesies
Categories Chicken Breast
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Combine 2/3 cup flour, salt, nutmeg, cinnamon, onion powder and black pepper in large bowl.
- Thoroughly coat chicken in flour mixture.
- Place sweet potatoes on bottom of slow cooker.
- Top with chicken.
- Combine soup, juice, mushrooms, 3 tbs flour, sugar and orange peel in small bowl; stir well.
- Pour soup mixture into slow cooker.
- Cover and cook on low 8 to 10 hours or on high 3 to 4 hours.
- Serve chicken and sauce over rice or noodles.
Nutrition Facts : Calories 319, Fat 4.8, SaturatedFat 1.4, Cholesterol 72.5, Sodium 835.2, Carbohydrate 35.4, Fiber 2.9, Sugar 7, Protein 32
Tips:
- Use fresh ingredients: Fresh pineapple, sweet potatoes, and carrots will give your dish the best flavor. If you can't find fresh pineapple, you can use canned pineapple, but be sure to drain it well before using.
- Brown the chicken: Browning the chicken before adding it to the slow cooker will help to develop its flavor. You can brown the chicken in a skillet over medium heat for about 5 minutes per side, or you can use the sauté function on your slow cooker.
- Use a good quality slow cooker: A good quality slow cooker will cook your food evenly and prevent it from burning. Look for a slow cooker with a programmable timer so that you can set it and forget it.
- Don't overcook the chicken: Chicken can easily overcook in a slow cooker, so be careful not to cook it for too long. The chicken is done cooking when it reaches an internal temperature of 165 degrees Fahrenheit.
- Serve with rice or noodles: This dish is delicious served over rice or noodles. You can also serve it with a side of roasted vegetables.
Conclusion:
This crock pot pineapple chicken with sweet potatoes and carrots is an easy and delicious meal that is perfect for a busy weeknight. The chicken is tender and juicy, and the sweet potatoes and carrots are cooked to perfection. The pineapple adds a sweet and tangy flavor to the dish, and the brown sugar and honey give it a slight caramelized flavor. This dish is sure to be a hit with your family and friends.
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