Best 3 Crock Pot Maple Sauced Pears Recipes

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Indulge in a culinary journey with our collection of delectable crock pot maple-sauced pear recipes, a delightful harmony of flavors that will tantalize your taste buds. These recipes showcase the versatility of this classic fruit, transforming it into a luscious dessert or a savory side dish. Embark on a sweet adventure with our maple-glazed pears, featuring a luscious sauce that coats each tender bite, or explore the savory realm with our bacon-wrapped pears, where crispy bacon and sweet pears unite in perfect harmony. Each recipe offers a unique twist on this timeless ingredient, ensuring an unforgettable culinary experience.

Let's cook with our recipes!

CROCK POT MAPLE-SAUCED PEARS



Crock Pot Maple-Sauced Pears image

For an elegant dessert, place each pear upright on a pretty dessert plate. Spoon the sauce around the pear, and sprinkle with chopped toasted nuts or coconut. Spoon a big dollop of soft whipped cream alongside the pear, and garnish the plate with a twisted orange slice

Provided by TishT

Categories     Dessert

Time 3h20m

Yield 6 serving(s)

Number Of Ingredients 8

6 pears
1/2 cup packed brown sugar
1/3 cup maple syrup
1 tablespoon margarine or 1 tablespoon butter, melted
1 teaspoon orange zest
1/8 teaspoon ground ginger
1 tablespoon cornstarch
2 tablespoons orange juice

Steps:

  • Peel pears.
  • Core pears from bottom, leaving stems attached.
  • Place pears upright in slow cooker.
  • Mix remaining ingredients except cornstarch and orange juice; pour over pears.
  • Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
  • Remove pears from cooker; place upright in serving dish or individual dessert dishes.
  • Mix cornstarch and orange juice; stir into sauce in cooker.
  • Cover and cook on high heat setting about 10 minutes or until sauce is thickened.
  • Spoon sauce over pears.
  • **Use 1/4 cup honey instead of the maple syrup for a change of pace.

SLOW-COOKER CARAMEL-MAPLE PEARS



Slow-Cooker Caramel-Maple Pears image

Smother slow cooked pears in a delicious caramel and maple sauce. Mmmm.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 2h45m

Yield 6

Number Of Ingredients 4

6 yellow- or red-skinned pears, cored from bottom leaving stems attached
1 cup caramel ice cream topping
1/3 cup real maple syrup
Grated lemon peel

Steps:

  • Spray 5- to 6-quart slow cooker with cooking spray. Place pears upright in cooker. (If all pears do not fit in bottom of cooker, place remaining pears suspended between 2 others in cooker.)
  • In small bowl, mix ice cream topping and syrup; pour over pears.
  • Cover; cook on High heat setting 2 hours 30 minutes to 3 hours 30 minutes.
  • Remove pears from cooker; place upright on serving plate or in individual dessert dishes. Spoon about 1/4 cup topping mixture over each pear; sprinkle with lemon peel.

Nutrition Facts : Calories 310, Carbohydrate 76 g, Cholesterol 0 mg, Fiber 6 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 55 g, TransFat 0 g

CROCK POT BRILLIANT RED PEARS



Crock Pot Brilliant Red Pears image

Make and share this Crock Pot Brilliant Red Pears recipe from Food.com.

Provided by Lennie

Categories     Dessert

Time 8h30m

Yield 8 serving(s)

Number Of Ingredients 6

3 (3 ounce) packages black cherry Jell-O
1 1/2 cups boiling water
1 cup cranberry juice cocktail
1 (6 inch) cinnamon sticks
6 whole cloves
15 pears, pared and cored

Steps:

  • In crock pot, combine Jell-o and boiling water; stir in cranberry juice cocktail, cinnamon and cloves.
  • Add pears, turning in syrup to coat all sides.
  • Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
  • Turn pears once while cooking.
  • Best served warm with ice cream, but can also be served chilled with the syrup.

Tips:

  • Choose ripe but firm pears for this recipe. Avoid pears that are too soft or bruised.
  • If you don't have a slow cooker, you can make this recipe in a Dutch oven over low heat.
  • You can use any type of maple syrup in this recipe. However, pure maple syrup will give you the best flavor.
  • If you don't have any cloves, you can use a cinnamon stick instead.
  • Serve the pears warm with a scoop of vanilla ice cream or whipped cream.

Conclusion:

This crock pot maple-sauced pears recipe is an easy and delicious way to enjoy this classic fall fruit. The pears are cooked until they are tender and infused with the flavors of maple syrup, cloves, and cinnamon. This dish is perfect for a special occasion or a simple weeknight meal. Serve the pears warm with a scoop of vanilla ice cream or whipped cream for a truly indulgent treat.

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