Best 2 Crock Pot Little Smokies Recipes

Indulge in the delightful symphony of flavors with our crock-pot little smokies recipes. These bite-sized delights, also known as cocktail sausages, are transformed into culinary masterpieces with just a few simple ingredients and the magic of your slow cooker. From the classic sweet and tangy grape jelly glaze to the savory and smoky brown sugar and mustard sauce, each recipe promises a unique taste experience that will tantalize your taste buds. Whether you're hosting a party, enjoying a cozy family dinner, or simply craving a delicious snack, our crock-pot little smokies recipes are the perfect choice. Get ready to embark on a culinary journey that will leave you wanting more!

**Recipes Featured in the Article:**

1. **Crock-Pot Grape Jelly Little Smokies:** Experience the timeless combination of sweet and tangy flavors in this classic recipe. A glaze made from grape jelly, brown sugar, and apple cider vinegar coats the little smokies, creating a sticky and irresistible appetizer or party snack.

2. **Crock-Pot BBQ Little Smokies:** Infused with the smoky and tangy flavors of barbecue sauce, these little smokies are perfect for any occasion. Simply combine barbecue sauce, brown sugar, and Worcestershire sauce in your slow cooker, add the little smokies, and let the slow cooker do its magic.

3. **Crock-Pot Brown Sugar and Mustard Little Smokies:** Prepare to be amazed by the perfect balance of sweet and savory in this recipe. A glaze made from brown sugar, Dijon mustard, and apple cider vinegar coats the little smokies, resulting in a caramelized and flavorful treat that will be the star of any gathering.

4. **Crock-Pot Honey Garlic Little Smokies:** Treat your taste buds to a sweet and garlicky delight with this recipe. Honey, garlic, soy sauce, and ginger come together to create a glaze that perfectly complements the smoky flavor of the little smokies.

5. **Crock-Pot Teriyaki Little Smokies:** Experience the tantalizing flavors of the Orient with this recipe. Teriyaki sauce, brown sugar, and pineapple chunks combine to create a glaze that will add an exotic touch to your next party or potluck.

Here are our top 2 tried and tested recipes!

Tips:

• Choose high-quality smoked sausages or kielbasa for the best flavor.
• Use a variety of sauces to create different flavor profiles. Some popular options include barbecue sauce, honey mustard, and teriyaki sauce.
• Add brown sugar or maple syrup to the sauce for a sweeter flavor.
• Add diced onion, bell pepper, or pineapple to the slow cooker for a more flavorful dish.
• Serve the little smokies with toothpicks for easy eating.

Conclusion:

Crock-Pot little smokies are an easy and delicious appetizer or party food. They can be made with a variety of sauces and ingredients to suit your taste. So next time you're looking for a simple and satisfying dish, give crock-pot little smokies a try!